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Best Mediterranean Restaurants in Eatontown

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5 restaurants available nearby

A photo of 21A on Broadway restaurant
4.7
Exceptional(168)
Price: Expensive
• Mediterranean • Long Branch
21A on Broadway in Long Branch has rapidly become a beacon of Contemporary American cuisine, deeply enriched with Mediterranean flavors. Patrons are consistently blown away by dishes like the melt-in-your-mouth pork chop and exquisitely flavored scallops, heralding their experiences as "A++" and the food as "the best I've ever tasted." The restaurant's ambiance is matched by the excellence of its service, with staff like Brian receiving accolades for their attentiveness and knowledge. Adding to the allure, the live music and beautifully curated interior make every dining experience not just a meal, but a memorable event. As one reviewer succinctly put it, "It's not just a meal here; it's an experience." Whether you're a local or visiting, 21A on Broadway promises an exceptional dining affair that celebrates the best of Contemporary American creativity and hospitality.
A photo of Piccola Italia restaurant
4.7
Exceptional(683)
Price: Expensive
• Mediterranean • Asbury Park
Booked 2 times today
Piccola Italia in Asbury Park, Ocean Township, stands out as a beacon of Mediterranean excellence, consistently earning high Zagat ratings for its unique blend of classic Italian and vibrant Mediterranean flavors. Chef and owner Brian Gualtieri crafts dishes that celebrate the finest seasonal ingredients, creating bold and authentic flavors that resonate with every diner. Patrons rave about the restaurant, describing it as a place where "the food and service were exceptional" and "the atmosphere was great." The extensive wine list and elegant bar setting complement the exquisite culinary experience, making Piccola Italia a must-visit for anyone seeking the best of Mediterranean cuisine in a sophisticated yet welcoming environment.
A photo of Monticello at Red Bank restaurant
4.5
Awesome(1646)
Price: Moderate
• Mediterranean • Red Bank
Booked 3 times today
At Monticello at Red Bank, the essence of Contemporary Italian cuisine is celebrated with an unwavering commitment to freshness and quality. Nestled in the vibrant neighborhood of Red Bank, this culinary gem stands out for its homegrown organic ingredients, ensuring each dish resonates with authentic Mediterranean flavors. Patrons rave about the "always fresh and delicious" meals, highlighting specialties like the "perfectly cooked salmon" and "flavorful calamari." The restaurant's philosophy of clean eating is reflected in its use of non-GMO, all-natural ingredients, making every meal not just a feast for the taste buds but also a healthful choice. Monticello is not just a dining experience; it's a testament to the beauty of well-crafted Contemporary Italian cuisine, making it a must-visit for anyone in Red Bank.
A photo of The Greek Spot restaurant
4.7
Exceptional(591)
Price: Moderate
• Mediterranean • Red Bank
Booked 4 times today
Welcome to The Greek Spot, nestled in the vibrant neighborhood of Red Bank, where the essence of Greece shines through every dish. This family-owned gem has captivated locals and visitors alike with its dedication to authentic, home-cooked Greek cuisine. Patrons rave about the "warmth of a loving family" that permeates the atmosphere and the culinary delights that emerge from the kitchen. As one enthusiast notes, "it's nearly impossible to find good Greek food outside of Greece," yet The Greek Spot "does it right!" From the fresh, flavorful vegetarian options to traditional dishes like lamb chops and keftedes, every bite is a testament to Greek culinary tradition. The glowing reviews don't stop there; guests are consistently blown away by the "large, fresh, and flavorful" portions, affordable prices, and the friendly, enthusiastic service. Whether it's the festive ambiance reminiscent of "my big fat Greek wedding" or the delightful game of egg cracking during Greek Easter, The Greek Spot offers more than just a meal—it's a slice of Greece right in Red Bank.
A photo of AP Rooftop restaurant
4.6
Exceptional(292)
Price: Expensive
• Mediterranean • Asbury Park
Booked 21 times today
AP Rooftop, perched atop the 5th Avenue pavilion in Asbury Park, offers a slice of Italy with its authentic Italian cuisine, embodying both sophistication and comfort. Diners rave about the "scrumptious filet mignon" and "delicious scalloped potatoes with pancetta," highlighting the quality and authenticity of the dishes. The ambiance, enhanced by two cozy fireplaces and mesmerizing ocean views, complements the exquisite dining experience. One patron exclaimed, "The arancini, ricotta, and octopus are my favorite starters!" adding to the chorus of praise for AP Rooftop's commitment to Italian culinary excellence. This hotspot not only captivates with its food but also with its "super sexy" vibe and attentive service, making it a must-visit destination in Asbury Park.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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