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Best Mediterranean Restaurants in Point Loma

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24 restaurants available nearby

A photo of The Venetian Restaurant restaurant
4.6
Exceptional(479)
Price: Moderate
• Mediterranean • Point Loma
Booked 5 times today
The Venetian Restaurant in Point Loma, San Diego, not only offers outstanding Italian cuisine but also excels in its Bar / Lounge / Bottle Service, making it a prime spot for a relaxed yet vibrant evening out. The bar area, described as lively and comfortable, is perfect for everything from date nights to happy hour gatherings. Guests consistently rave about the ambiance and the quality of service, with one reviewer noting, "the cocktails are a little pricey, next time I’ll get a glass of red, and there will definitely be a next time." This testament, along with their full bar that features a wide selection of drinks, showcases The Venetian’s commitment to providing a memorable and authentic bar experience. Whether it's the handcrafted cocktails or the attentive service, The Venetian ensures every visit is special.
A photo of insideOUT restaurant
4.7
Exceptional(2259)
Price: Expensive
• Mediterranean • Hillcrest
Booked 72 times today
insideOUT in Hillcrest, San Diego, is a culinary gem renowned for its exceptional seafood offerings. Executive Chef Johnny Duran’s creative California-Mediterranean inspired menu features the freshest local ingredients, ensuring each dish is both delectable and authentically crafted. Guests rave about the quality of the seafood, with one patron describing the BBQ Garlic Prawns as "beautiful" and another applauding the Grilled Atlantic Salmon for its perfection. The vibrant ambiance, combined with consistently praised dishes, makes insideOUT a must-visit for seafood lovers seeking an elevated dining experience in San Diego’s only urban oasis.
A photo of Herb & Wood restaurant
4.7
Exceptional(6429)
Price: Expensive
• Mediterranean • Little Italy
Booked 75 times today
Herb & Wood in Little Italy, San Diego, epitomizes the essence of Mediterranean cuisine with a delightful twist of Californian flair. Celebrated Chef Brian Malarkey crafts a menu that transforms simple ingredients into a symphony of flavors, all centered around a wood-fired concept that accentuates each dish's rustic, authentic taste. Reviewers consistently praise the restaurant's vibrant atmosphere and innovative dishes, with one guest exclaiming, "The bone marrow and oyster dish was especially impressive!" and another noting the "swordfish was very fresh and tasty." Herb & Wood not only offers a feast for the taste buds but also a Mediterranean dining experience that is both heartfelt and memorable, making it a culinary jewel in San Diego.
A photo of Callie Restaurant restaurant
4.8
Exceptional(179)
Price: Very Expensive
• Mediterranean • Downtown / Gaslamp
Booked 46 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of CUCINA urbana restaurant
4.7
Exceptional(7085)
Price: Moderate
• Mediterranean • Banker's Hill
Booked 48 times today
Nestled in the vibrant Bankers Hill neighborhood of San Diego, CUCINA urbana offers a sublime blend of American cuisine with a unique twist. This gem has been delighting patrons since 2009, merging a cozy farmhouse vibe with a modern art installation, making each dining experience both comforting and visually stimulating. The restaurant's dedication to quality is evident, with diners raving about the "stellar" food and "exceptional" service. Highlights include the meatballs with a "spicy" kick and the perfectly cooked rigatoni, not to mention the "spectacular" desserts like tiramisu and limoncello mousse tart. The innovative wine program allows guests to select from a range of both familiar and rare vintages at retail prices, enhancing meals or to enjoy at home. CUCINA urbana isn't just a meal; it's a culinary celebration in the heart of San Diego.
A photo of Seréa restaurant
4.6
Exceptional(2237)
Price: Expensive
• Mediterranean • Coronado
Booked 46 times today
Seréa, nestled in the iconic Hotel del Coronado in the picturesque neighborhood of Coronado, offers a distinguished sea-to-table dining experience that captivates with its commitment to sustainability and culinary excellence. Specializing in Seafood, Seréa's menu is a celebration of the freshest offerings from the California Coast to the Baja Peninsula, crafted with a touch of Mediterranean flair by the renowned Chef Jojo Ruiz. Guests rave about the "high quality" seafood dishes, highlighting the "perfectly cooked" salmon and "super fresh" oysters that pair wonderfully with the creatively mixed cocktails. The ambiance, enhanced by beachside views and sophisticated decor, complements the exquisite flavors, making Seréa a must-visit for a truly memorable seafood dining experience. "Amazing culinary experience!" and "incredible food" are just a few accolades from delighted diners, echoing the restaurant's reputation for gastronomic brilliance.
A photo of Bencotto Italian Kitchen restaurant
4.6
Exceptional(3287)
Price: Expensive
• Mediterranean • Little Italy
Booked 55 times today
Bencotto Italian Kitchen in San Diego's vibrant Little Italy offers a dining experience that captures the essence of contemporary Italian cuisine with unparalleled authenticity and flair. With 75 different pasta recipes, all fresh and hand-crafted daily, Bencotto epitomizes the meaning of its name, "cooked well." The restaurant's dual dining areas—a modern kitchen-esque bar and a cozy upstairs space—provide the perfect backdrop for savoring dishes that "taste as they should in Italy." Highlighted by glowing reviews, patrons rave about the truffle ravioli and the cheese wheel pasta, describing them as "AMAZING" and "worth the trip." The dedication to quality and a warm, inviting atmosphere make Bencotto a must-visit for anyone seeking the best of Italian cuisine.
A photo of Monello restaurant
4.5
Awesome(2620)
Price: Expensive
• Mediterranean • Little Italy
Booked 36 times today
Nestled in the heart of Little Italy, San Diego, Monello shines as a beacon of Mediterranean cuisine, passionately serving dishes that resonate with authenticity and innovation. Celebrated for its handcrafted pasta, Monello rolls out an impressive 800 lbs of fresh pasta every week, offering diners up to 27 varieties to savor. The restaurant's Mediterranean flair is vividly showcased in its seafood selections and gourmet pizzas. A highlight is the Parmigiano cheese wheel pasta, a tableside spectacle that diners rave about, calling it "a must-try culinary experience" and praising its perfect al dente texture. Awarded Best Happy Hour in 2016, Monello not only promises delightful small plates but also impeccable service and an ambiance that keeps guests returning. Whether it's the Milanese Aperitivo or the unique Italian-style brunch, Monello captures the essence of Mediterranean dining, making every meal memorable.
A photo of La Gran Terraza - University of San Diego restaurant
4.7
Exceptional(1122)
Price: Moderate
• Mediterranean • Mission Valley
Booked 10 times today
La Gran Terraza in Mission Valley, San Diego, stands out as a beacon of Mediterranean cuisine, seamlessly blending the authentic flavors of the Mediterranean with a Californian twist. Nestled within the University of San Diego campus, this restaurant offers not just food but an experience, with stunning views of Tecolote Canyon and Mission Bay enhancing the dining ambiance. Patrons rave about the "delicious and simple" Brazilian four-course meals and the Mediterranean staples like the "Dukkah Crusted Market Fish" and "Squid Ink Pasta," which are prepared with farm-to-table freshness. Reviewers consistently praise the restaurant, noting the "excellent service" and an atmosphere perfect for both casual and special occasions.
A photo of Mimoza Mediterranean Restaurant restaurant
4.5
Awesome(75)
Price: Expensive
• Mediterranean • Downtown / Gaslamp
Booked 6 times today
Mimoza Restaurant brings the taste of Mediterranean lifestyle to Southern California, particularly with its authentic food, warm welcome, and festive ambiance. We welcome you to join us at our home, Mimoza, to experience the Mediterranean-style home cooking that defines us.Park at Horton Plaza for a $12 flat fee, when you dine at Mimoza

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See what locals rave about

From verified diners like you
From verified diners like you
  • JoAnnvip
    San Diego •4 reviews
    5.0
    Dined 1 day ago
    Unmatched hospitality! The server was knowledgeable about the food and able to describe them well. We didn’t have great luck with the clams, they were very chewy & overcooked but the broth was delicious. They took it back and a sweet manager, (I’m forgetting names) sent a hamachi that was to die for! Everything else that hit the table was delicious and we were very impressed. The bubbly and celebration desert was super appreciated as well. Honestly made my birthday dinner feel extra special, some places really don’t go the extra mile but they sure know how to impress.
    More info
    Herb & WoodPrice: Expensive• Californian• Little Italy
    4.7
  • JoAnnevip
    San Diego •88 reviews
    5.0
    Dined 6 days ago
    Our favorite local restaurant! Our waiter warmly welcomed us knowing us from previous visits. As usual he was spot on in suggesting wines, knowing the contents of each dish, and anticipating our needs. And the other support staff did an excellent job -- smoothly orchestrating the evening. The salad we shared and ate every morsel -- lettuce, escarole, radicchio, tomatoes, cucumber, almonds, chickpeas, and green beans with an oregano vinaigrette that was so, so, so delicious. My husband enjoyed his pepperoni pizza. The branzino was divine! We finished with a limoncello and vegan pistachio ice cream.
    More info
    CUCINA urbanaPrice: Moderate• Italian• Banker's Hill
    4.7
  • Kimberly
    San Diego •2 reviews
    5.0
    Dined 6 days ago
    Christmas Magic Our dining experience was golden. The atmosphere was over the top, literally with giant snowflakes, golden ornaments sparkling everywhere. We had a smile on our face the whole evening. Our food was delicious. I had the filet again because it's that good. My friends had the salmon. I tried the 1/2 Caesar salad, the best I’ve had in years. We got a side of crispy red potatoes and garlic bread with dipping au jus. Everything was cooked to perfection and tasted great. They give you umbrellas to use because every hour on the hour Christmas music starts to play and it snows!!!! So much fun. To top it all off we had the Baked Alaska flambé. Our waiter poured a flaming blue caramel sauce over our dessert. What a show! My only regret was we shared it and I didn’t get my own. LOL!! Excellent place for a date night, but a must see for everyone to get in the Christmas spirit. PS We loved our waiter Michael he gave us exceptional service .
    More info
    insideOUTPrice: Expensive• Californian• Hillcrest
    4.7
  • Larryvip
    San Diego •34 reviews
    5.0
    Dined 7 days ago
    i’ve dined here eight or 10 times over the years just brought someone new last night and he raved about the entire experience: food service creativity. We got the tasting menu and as usual the Alna and the Kampachi were huge hits early on. The subtlety combined with sharp notes took what could otherwise be very straightforward and made them rich. It was all excellent but as usual the Leppo chicken is Callie’s feathering the cap for that experience. Why doesn’t have a Michelin star is beyond me? Perhaps it’s the more casual approach to dining, but the food is easily Michelin quality for my taste by far away the best food in San Diego south of Addison 
    More info
    Callie RestaurantPrice: Very Expensive• Mediterranean• Downtown / Gaslamp
    4.8
  • Hannah
    Cleveland / Akron / Canton •4 reviews
    5.0
    Dined on 18 Nov 2024
    Very good! The homemade pasta was absolutely delicious! The ambiance & vibe is top tier!! I 100% recommend this spot for anyone wanting food cooked with love.
    More info
    The Venetian RestaurantPrice: Moderate• Italian• Point Loma
    4.6

Discover best Mediterranean restaurants in Point Loma

Discover the vibrant flavors of Mediterranean cuisine in the scenic neighborhood of Point Loma, San Diego. Our restaurant reservation page brings together a curated selection of the finest Mediterranean eateries in this picturesque locale, each offering a unique blend of traditional and modern dishes that cater to every palate. From fresh seafood to expertly seasoned meats and an array of vegetarian options, these establishments highlight the diversity and richness of Mediterranean culinary traditions. Point Loma's dining scene is renowned for its emphasis on fresh, high-quality ingredients and a commitment to authentic flavors, making it a prime destination for food enthusiasts. Whether you're a local or a visitor, our selection ensures a memorable dining experience with stunning views, warm atmospheres, and exemplary service. Explore the essence of Mediterranean dining in Point Loma and indulge in a culinary journey that promises more than just a meal, but a feast for the senses.

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