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Best Northwest American Restaurants in Phinney Ridge

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80 restaurants available nearby

A photo of Goldfinch Tavern at Four Seasons Hotel Seattle restaurant
1. Goldfinch Tavern at Four Seasons Hotel Seattle
4.6
Exceptional(1771)
Price: Expensive
• Northwest • Downtown
Booked 37 times today
Goldfinch Tavern at Four Seasons Hotel Seattle shines with its top-tier Seafood cuisine, earning its place among Seattle's finest dining experiences. The restaurant masterfully combines "the finest regional ingredients" with a maritime-inspired ambiance, offering patrons not only exquisite dishes but also breathtaking views of Elliott Bay. Enthusiastic diners praise the "mouthwatering scallops with an amazing sauce," and the "best clam chowder in Seattle." The commitment to quality and authenticity in every dish is evident, ensuring that each bite reflects the Pacific Northwest's rich seafood heritage. With glowing reviews and standout service, Goldfinch Tavern promises an unforgettable culinary journey.
A photo of Tilikum Place Cafe restaurant
2. Tilikum Place Cafe
4.9
Exceptional(2367)
Price: Moderate
• Northwest • Belltown / Pike Place Market
Booked 13 times today
Tilikum Place Cafe in Seattle's vibrant Belltown neighborhood offers an exquisite blend of French American cuisine that has captured the hearts of locals and visitors alike. Known for its charming ambiance and impeccable service, this cozy spot is renowned for its standout dishes like the delectable Dutch Babies and the exquisite French onion soup, hailed as "absolutely the best." With a menu crafted entirely in-house using the freshest ingredients, Tilikum Place Cafe ensures each dish is a delightful culinary adventure. Diners rave about the "exceptional and reasonably priced" fare, making this cafe a beloved gem for both brunch and dinner.
A photo of Lark restaurant
3. Lark
4.6
Exceptional(1222)
Price: Expensive
• Northwest • Capitol Hill / First Hill
Booked 18 times today
Lark is a shining star in the realm of Northwest cuisine, perfectly nestled in Seattle's vibrant Capitol Hill neighborhood. For over 20 years, Chef John Sundstrom has masterfully showcased the rich bounty of the Pacific Northwest, earning the restaurant a James Beard Award for its exceptional food and hospitality. Diners rave about Lark's "fabulous NW cuisine," where each dish is an "unforgettable" experience, crafted from "ingredients hand curated from local farms nearby." The ambiance is as "beautiful" as the flavors, providing a luxurious yet approachable fine dining experience. Lark remains a "Seattle classic that does not disappoint," and promises a culinary journey that celebrates the very essence of the Northwest.
A photo of Nell's restaurant
4. Nell's
4.9
Exceptional(1696)
Price: Expensive
• Northwest • Green Lake
Booked 7 times today
Nell's, nestled in the vibrant Green Lake neighborhood of Seattle, offers an exquisite European-inspired dining experience that truly stands out. Chef Philip Mihalski brings his classic training from celebrated kitchens in New York City and France to craft dishes that are both innovative and rooted in tradition. Diners rave about the "outstanding food" and "excellent service," making it a cherished spot for special occasions and everyday dining alike. The seasonal menu, beautifully paired with an exceptional wine list, ensures a fresh and authentic taste of Europe with every visit. With its serene ambiance and reliable excellence, Nell's is a European culinary gem.
A photo of Duke's Seafood - Green Lake restaurant
5. Duke's Seafood - Green Lake
4.7
Exceptional(1116)
Price: Moderate
• Northwest • Green Lake
Booked 22 times today
Duke's Seafood - Green Lake in Seattle offers a distinctive taste of authentic American cuisine with its focus on sustainable, all-natural ingredients. This restaurant is renowned for its "Award Winning Chowder" and delicious grass-fed burgers, featuring flavors that truly capture the essence of American coastal dining. With rave reviews highlighting "fresh and generous portions" and "excellent service," Duke's is celebrated for creating an inviting atmosphere where both locals and visitors feel at home. Diners consistently praise the "wonderful outdoor patio" and "friendly, attentive staff," making it a top choice for a delightful American dining experience in Green Lake.
A photo of FlintCreek Cattle Co. restaurant
6. FlintCreek Cattle Co.
4.6
Exceptional(1872)
Price: Moderate
• Northwest • Greenwood
Booked 31 times today
FlintCreek Cattle Co. in Greenwood, Seattle, is a haven for Wild Game enthusiasts, offering a culinary experience that is both authentic and innovative. Known for its exquisite selection of ethically raised meats, the restaurant features standout dishes like the "Fennel Braised Wild Boar Shoulder" and the "Durham Ranch Bison Hangar Steak," which diners rave about for their "exceptional flavors" and tender textures. The ambiance, described as "invigorating" and "lively," perfectly complements the creative dishes that are "always perfectly cooked." With a commitment to sustainable practices and a seasonally rotating menu, FlintCreek ensures every visit is a unique and delightful experience.
A photo of Portage Bay Cafe - South Lake Union restaurant
7. Portage Bay Cafe - South Lake Union
4.7
Exceptional(1069)
Price: Moderate
• Northwest • Lake Union / Eastlake
Booked 110 times today
Portage Bay Cafe - South Lake Union is a breakfast haven in Seattle's vibrant South Lake Union neighborhood. Known for its commitment to local, organic, and sustainable ingredients, the cafe delights diners with carefully crafted dishes like the Crab Cake Benedict and House-Made Challah French Toast, made with “amazing quality and delicious” ingredients. The bustling atmosphere is complemented by a delightful fruit bar that patrons rave about, calling it a “real treat.” With glowing reviews highlighting the “excellent brunch” and impeccable service, this spot promises a memorable breakfast experience that keeps guests returning for more. Whether seated indoors or enjoying the outdoor dining, Portage Bay Cafe is a breakfast gem not to be missed.
A photo of The George restaurant
8. The George
4.4
Awesome(1191)
Price: Very Expensive
• Northwest • Downtown
Booked 51 times today
Nestled in the heart of Downtown Seattle, The George offers an unparalleled American dining experience that seamlessly blends elegance with authentic flavors. Helmed by the visionary Chef Guillermo Carreno, the restaurant boasts a brasserie-inspired menu that celebrates the essence of American cuisine with a contemporary twist. Diners rave about the "spectacular" dishes, from the expertly curated dry-aged meats to the freshest seafood sourced from local waters. The restaurant's commitment to using seasonal, locally sourced ingredients enhances the authenticity of its American offerings. With its stunning design and impeccable service, The George is truly a "masterpiece of sensory immersion" and a must-visit for any lover of fine American dining.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
9. RockCreek Seafood & Spirits - Seattle
4.7
Exceptional(2692)
Price: Expensive
• Northwest • Fremont
Booked 38 times today
RockCreek Seafood & Spirits in Fremont, Seattle, offers a stellar experience of Contemporary American cuisine, celebrated for its global seafood selections and meticulously fresh ingredients. Diners rave about the "delicately spiced Alaskan Yelloweye" and "perfectly cooked Chilean Sea Bass," underscoring the restaurant's commitment to quality and flavor. The inventive menu, which includes unique dishes like oysters Benedict and blackened Ono over grits, ensures a memorable dining experience. With its urban-industrial ambiance and impeccable service, RockCreek has earned its reputation as a "hidden gem" where the freshness of the seafood is always front and center, making it a must-visit for food enthusiasts.
A photo of The Whale Wins restaurant
10. The Whale Wins
4.7
Exceptional(931)
Price: Expensive
• Northwest • Wallingford
Booked 11 times today
If you're in Wallingford, Seattle, and craving authentic French cuisine, look no further than The Whale Wins. This James Beard Award-winning establishment is celebrated for its "nuanced, inventive flavors" and "perfectly executed meals," setting it apart as a top choice for French dining. Diners rave about the thoughtful preparation and presentation, with dishes like "the chicken liver pate being the best in Seattle," and the "gnocchi with lush green sauce" leaving a lasting impression. The ambiance is equally inviting, with a cozy patio and a warm, welcoming vibe, making it a perfect spot for both casual outings and special celebrations.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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