Best Peruvian Restaurants in Los Angeles / Orange County

Loved the ambiance and the service, they were all absolutely fantastic! Food was really good too, although maybe I was expecting more of a wow factor. We did get some of the traditional dishes and server recommended a few. Sake was delicious and at the end the bill was very very good value for my money. I will definitely be looking for Nobu’s in other cities!

We made reservations and were sat immediately. The view is amazing! Our server was Jenn; very nice friendly, knowledgeable and very welcoming. The food is labeled “shareable plates “ but be aware they are small -med size portions don’t expect a big plate. The food quality is good. As an appetizer: We had the queso and chorizo dip. It’s different it’s light and it is served with plantain chips and pita bread . As a meal we shared : we had the skirt steak and it was soft tender well marinated. We also had the chorizo skewers and man were they good. Lastly we had the yuca fries very unique and delicious . We drank the tropical cure which was amazing. Also had glosa the good spirit it was good but nothing special. Lastly we had pisco sour and the pisco painkiller both are to die for. If I had to pick one out of the 2 I’d prioritize the pisco painkiller.

I have been to Rosaline multiple times and I am never disappointed. Their lomo saltado and all of their paellas are delicious! There are street parkings available and I haven’t encountered any problems with parking. I highly recommend giving this place a try!

Food is amazing and the service is flawless.

Everything was delicious the food and the drinks that I had. Will definitely come back