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Best Scottish Restaurants in Belgravia

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96 restaurants available nearby

A photo of Afternoon Tea at The Lanesborough restaurant
4.7
Exceptional(1174)
Price: Very Expensive
• Scottish • Knightsbridge
Booked 12 times today
Nestled in the heart of Knightsbridge, London, just moments from the lush expanse of Hyde Park, Afternoon Tea at The Lanesborough presents a sublime experience that goes beyond the traditional English tea ritual. Celebrated for its Bridgerton-themed offerings, this venue provides an enchanting backdrop where every detail is catered to with "unparalleled attention to detail." Guests have lauded the experience as "a truly memorable day" with treats that are both "light and bright and delicious," and service that makes you feel genuinely royal. The themed afternoon tea not only promises but delivers with its beautiful presentation and exceptional food, making it a "must-do" whether you're visiting London or seeking a delightful afternoon activity. The Lanesborough ensures a luxurious experience with vegetarian, vegan, gluten-free, and halal options, making it inclusive and accommodating to all.
A photo of The Lanesborough Grill restaurant
4.8
Exceptional(859)
Price: Very Expensive
• Scottish • Knightsbridge
Booked 13 times today
At The Lanesborough Grill, nestled in the prestigious Knightsbridge area of London, afternoon tea transforms into an exquisite celebration of British culinary tradition. With a setting as grand as the Regency-style dining room, illuminated by a stunning domed glass roof, guests are treated to an ambiance that complements the sophistication of the cuisine. Reviews consistently praise the experience with remarks like "stylish tea time" and "exceptional service," highlighting the restaurant's commitment to excellence. The meticulous attention to detail is evident in both the service and the beautifully presented delicacies, making afternoon tea at The Lanesborough Grill a truly memorable affair that exceeds expectations. Whether you're celebrating a special occasion or seeking an oasis of calm in the city, this establishment promises an afternoon of indulgence that is both "delightful" and "impeccable."
A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4079)
Price: Very Expensive
• Scottish • Farringdon
Booked 35 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Boisdale of Belgravia restaurant
4.4
Awesome(784)
Price: Very Expensive
• Scottish • Victoria
Booked 2 times today
Nestled in the heart of Victoria, London, Boisdale of Belgravia is renowned for its exceptional seafood and vibrant atmosphere. This lively Scottish restaurant, lauded for its "best lobster" and "highly recommend[ed]" carpaccio, serves up authentic and impeccably prepared dishes that transport diners straight to the coasts of Scotland. Patrons rave about the quality of the cuisine, noting that the seafood offerings are "out of this world." With a setting that combines chic, elegant décor and daily live music, Boisdale of Belgravia offers more than just a meal—it promises a memorable dining experience where the seafood shines as the star of the menu.
A photo of Frog by Adam Handling restaurant
4.9
Exceptional(3323)
Price: Very Expensive
• Scottish • Covent Garden
Booked 16 times today
Frog by Adam Handling in Covent Garden, London, is a Michelin-starred gem celebrated for its exceptional Contemporary British cuisine. The restaurant offers a unique dining experience where each dish tells a story, often drawing from Chef Adam's fond memories or inspirations. This narrative approach to cuisine is not only innovative but deeply personal, making each meal an emotional journey. Guests rave about the "amazing food, brilliantly presented" and the "unbelievable food and experience," highlighting the attentive service and the theatricality of dining close to the kitchen action. The quality of Frog's offerings is consistently likened to those of higher Michelin-starred establishments, with reviews frequently noting the creativity and skill evident in every dish. Whether it's the tasting menu's exquisite flavor combinations or the thoughtful wine pairings, Frog by Adam Handling stands out as a pinnacle of Contemporary British dining, deserving of its accolades and highly recommended for anyone seeking a memorable culinary adventure.
A photo of The NoMad London restaurant
4.3
Awesome(1711)
Price: Expensive
• Scottish • Covent Garden
Booked 70 times today
Set in the vibrant heart of Covent Garden, The NoMad London offers an authentic British dining experience that is both eclectic and exquisite. The restaurant, praised for its Edwardian greenhouse ambiance, provides a menu that celebrates the richness of British cuisine with locally sourced ingredients from farm, field, and coast. Guests rave about the "amazing food" and "excellent service," highlighting the restaurant's ability to deliver both comfort and decadence. With glowing reviews like "the best food and service I have ever received at a restaurant" and an atmosphere described as perfect for a "lovely night," The NoMad London stands out as a top destination for those seeking a truly British culinary experience in an unforgettable setting.
A photo of Berners Tavern restaurant
4.5
Awesome(4447)
Price: Expensive
• Scottish • Oxford Circus
Booked 42 times today
Berners Tavern, a restaurant by chef and restaurateur, Jason Atherton effortlessly blends historical charm with sophistication. It’s a place for all day dining and entertaining whether that’s for breakfast, lunch, or dinner. Nestled within The London EDITION, situated on Berners Street in the heart of Fitzrovia in central London, this renowned restaurant boasts a dedicated street entrance, welcoming guests with open arms. Head Chef Andrei Poptelecan embarked on his culinary journey across Europe, honing his skills in various captivating locations such as Romania and the picturesque Greek Islands. In 2014, he joined the team at Berners Tavern as a Demi Chef and has since ascended through the ranks to his current position.Marriott Bonvoy members can earn points on spend at Berners Tavern when their credit/debit card is linked to their membership. Not a member? Visit: https://www.joinmarriottbonvoy.com/emeaqr/s/EN-GB/ch/loneb
A photo of Smith's Bar & Grill restaurant
4.2
Awesome(1104)
Price: Moderate
• Scottish • Paddington
Booked 30 times today
Nestled in the bustling heart of Paddington, London, Smith's Bar & Grill shines as a beacon of Modern European cuisine. With its high ceilings and expansive windows, the ambiance is as inviting as the food is delightful. Diners consistently rave about the quality and variety of the dishes, describing experiences as “perfect” and highly recommending the venue for its “fantastic value for money” and “amazing service.” The restaurant offers a tantalizing array that includes succulent Sunday roasts and a praised bottomless brunch, enhanced by attentive service and a vibrant atmosphere. Whether for a casual meal or a special occasion, Smith’s Bar & Grill stands out as a must-visit for anyone seeking authentic and superb Modern European fare in London.
A photo of Hawksmoor Spitalfields restaurant
4.6
Exceptional(7153)
Price: Expensive
• Scottish • Shoreditch
Booked 74 times today
Prime cuts of matured British beef and other classics served in stripped-back, bare-brick surroundings.
A photo of Francatelli restaurant
4.4
Awesome(1547)
Price: Expensive
• Scottish • Mayfair
Booked 6 times today
Francatelli, a new British restaurant in London, celebrates the legacy of 19th-century chef Charles Elmé Francatelli through modern interpretations of his classic dishes. Chef William Drabble, known for his seasonal focus and local sourcing, leads the kitchen, drawing inspiration from Francatelli's 1846 cookbook "The Modern Cook." Expect a menu rooted in simplicity and British produce, with some show-stopping flourishes.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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