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Best Seafood Restaurants in Echo Park

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52 restaurants available nearby

A photo of The Lonely Oyster restaurant
4.7
Exceptional(239)
Price: Expensive
• Seafood • Silver Lake
Booked 15 times today
At The Lonely Oyster in the bustling neighborhood of Silver Lake, Los Angeles, the cocktail experience is as immersive as it is delightful. Renowned for its "Maritime Cocktails," the bar showcases original concoctions that are expertly paired with daily oyster selections, making each sip a journey through the flavors of the sea. Patrons rave about the "amazing drinks" and highlight the cocktails like the "best Bloody Mary I've EVER had." The in-house mixologists elevate the dining experience by informing guests about the perfect pairings, enhancing both the taste of the oysters and the cocktails. Reviews consistently celebrate the knowledgeable staff and the creative cocktail menu, making The Lonely Oyster a must-visit for cocktail enthusiasts in search of authentic and exquisite maritime flavors.
A photo of NIKU X restaurant
4.4
Awesome(267)
Price: Very Expensive
• Seafood • Downtown
Booked 59 times today
Nestled in the vibrant heart of Downtown Los Angeles, NIKU X redefines the Steakhouse experience with its unlimited Fresh A5 Wagyu and Luxury Seafood Buffet. This culinary gem offers both self-service and full-service dining options, where patrons can indulge in a variety of meticulously prepared dishes. Guests rave about the "exceptional" Wagyu beef sushi roll and the "amazing" Tomahawk steak, highlighting the quality and creativity that NIKU X brings to the table. Reviewers consistently praise the "outstanding" service and the ambiance that makes each visit memorable. Whether you're a local or just passing through, NIKU X promises a top-tier dining experience, making it a must-visit destination for anyone looking to enjoy some of the finest steaks and seafood in Los Angeles.
A photo of Water Grill – Los Angeles restaurant
4.7
Exceptional(5390)
Price: Expensive
• Seafood • Downtown
Booked 58 times today
At Water Grill in Downtown Los Angeles, the wine bar experience is as exquisite as the seafood. The restaurant's selection of fine wines pairs seamlessly with its fresh, high-quality seafood offerings. Diners rave about the perfectly curated wine list, highlighting a French Chablis that complements the grilled spiny lobster superbly. As one patron put it, "We had the absolute best oysters to start and a French Chablis. I had the grilled spiny lobster and it was delicious. I highly recommend it." This commendation underscores Water Grill’s commitment to providing not only exceptional meals but also a top-tier wine dining experience, making every visit memorable.
A photo of Providence restaurant
4.9
Exceptional(4392)
Price: Very Expensive
• Seafood • Hollywood
Booked 24 times today
Providence, nestled in the vibrant heart of Hollywood, Los Angeles, is a gem for lovers of authentic Californian cuisine. Renowned for its modern American seafood, the restaurant has been consistently praised for its culinary excellence. Patrons often describe their dining experiences as "amazing," highlighting the flawless combination of food and service. Chef Michael Cimarusti's creations are not only a feast for the taste buds but also a spectacle for the eyes, with each dish beautifully presented and crafted from locally-sourced ingredients. Whether it's for a special occasion or a memorable dining experience, Providence stands out as a pinnacle of Californian dining, making every meal an unforgettable journey in taste and creativity.
A photo of The Hummingbird Ceviche House restaurant
4.8
Exceptional(45)
Price: Expensive
• Seafood • Echo Park
Booked 55 times today
The Hummingbird Ceviche House in Echo Park, Los Angeles, is not just a restaurant; it's a celebration of Japanese-Peruvian (Nikkei) cuisine mastered by the world-renowned Chef Ricardo Zarate. This gem offers an authentic encounter with traditional Japanese culinary techniques, intertwined beautifully with Peruvian flavors, all while being elevated by local Californian influences. Diners are in for a treat with dishes like the "revelatory" tuna ceviche with miso leche tigre and extraordinary hand rolls featuring lemongrass aioli, praised as "chef’s kiss" by enthusiastic guests. Each visit promises an exploration of unique and meticulously crafted flavors, making The Hummingbird a must-visit for aficionados of genuine and innovative Japanese cuisine.
A photo of Loreto restaurant
4.8
Exceptional(262)
Price: Very Expensive
• Seafood • Atwater Village
Booked 32 times today
Loreto in Atwater Village, Los Angeles, is a seafood haven where the Pacific Ocean meets culinary excellence. This gem offers an array of dishes that showcase the rich bounty of the sea, described by a diner as having "amazing food, service, and ambiance." The freshness is unparalleled, with standout items like the "Bang Bang Tostada" and the "yellowtail sashimi" receiving high praise for their impeccable flavors. The Aguachiles Rojo is noted for its perfect spiciness and freshness, making it a must-try. The Loreto experience is rounded off by a relaxing atmosphere and a service team that makes every visit memorable, ensuring that each guest leaves planning their next visit. This "unexpected gem" is not just a meal; it's a celebration of the best seafood in LA.
A photo of Mastro's Ocean Club - Downtown Los Angeles restaurant
4.5
Awesome(727)
Price: Expensive
• Seafood • Downtown
Booked 83 times today
Mastro's Ocean Club in Downtown Los Angeles is a haven for seafood lovers seeking both quality and an unforgettable dining experience. Renowned for its "fresh and HOT" seafood delights, the restaurant consistently impresses with its succulent offerings, such as the "decadent caviar, lobster, king crab, and a medley of oysters" which are described as "divine." Patrons rave about the "breaded sea bass," praising its "crispy outside and moist, flavorful inside," making every bite a delectable treat. Alongside the meticulous service and vibrant atmosphere, Mastro’s ensures every visit is special, with guests celebrating everything from birthdays to anniversaries, all while enjoying top-tier seafood that is "always consistently excellent." Whether it's the expertly crafted seafood tower or the rich, buttery lobster, Mastro’s Ocean Club stands out as a premier destination for authentic, high-quality seafood in the heart of Los Angeles.
A photo of La Boucherie restaurant
4.5
Awesome(1332)
Price: Very Expensive
• Seafood • Downtown
Booked 56 times today
La Boucherie in Downtown Los Angeles offers an unparalleled seafood dining experience that merges sophistication with breathtaking views from the 71st floor. Patrons rave about the "tender, well-marinated Spanish Octopus" and the "incredibly fresh seared scallops" that perfectly complement the delicate pasta and vibrant tomato sauce. With its extensive, award-winning wine list and a panorama that captivates the essence of the city, La Boucherie ensures each meal is as visually stunning as it is delicious. Reviewers consistently highlight not just the food but the overall ambiance, making it a top destination for those seeking a memorable seafood meal. As one diner put it, the place provides "amazing service and amazing views," making every visit spectacular.
A photo of LA Prime at The Westin Bonaventure Hotel restaurant
4.7
Exceptional(2930)
Price: Very Expensive
• Seafood • Downtown
Booked 43 times today
At LA Prime in the heart of Downtown Los Angeles, the seafood is not just fresh; it's an experience! Known for its "freshest seafood," this esteemed restaurant serves up delicacies like the "Maine Lobster Three-Pound," which can be enjoyed poached or thermidor style. Guests rave about the "excellent salmon & shrimp" and consistently highlight the authentic and high-quality seafood offerings. One reviewer exclaimed, "The food speaks for itself," underscoring the restaurant's commitment to exceptional seafood. With its breathtaking views and top-notch service, LA Prime stands out as a premier destination for seafood lovers looking for an unforgettable dining experience in the City of Angels.
A photo of Mother of Pearl at Level 8 restaurant
4.7
Exceptional(6)
Price: Moderate
• Seafood • Downtown
The picturesque al fresco oyster and champagne bar, from Mark and Jonnie Houston, the co-founders of Houston Hospitality, boasts a thoughtfully curated menu helmed by Michelin-starred and Mírate Chef Joshua Gil and is complemented by an enticing array of Champagnes, cocktails, and wines. Located atop Level 8's expansive outdoor terrace, Mother of Pearl invites guests to savor exquisite flavors while soaking in the breathtaking sunsets, creating an unforgettable dining and imbibing affair.Please note that we are an Adults Only (21+) establishment. Parking validation is available.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Destiny
    Los Angeles •2 reviews
    5.0
    Dined 1 day ago
    Had such a beautiful dinner with my family for my birthday. The whole staff is kind and accommodating. The drink menu is inventive and pairs exquisitely with the menu. I recommend ordering family style and definitely getting their Leche de Tigre, and Bang Bang! Tostada. Special shout out to Jesse, our server, their expo/chef, and bar manager who was so helpful in letting us pick out Mezcal to bring back to the table. Also to the host team for figuring out our reservation changes. Y’all are too amazing! Thanks for a special night. We’ll be back. ✨ 🩵✨
    More info
    LoretoPrice: Very Expensive• Mexican• Atwater Village
    4.8
  • Andy
    Los Angeles •23 reviews
    5.0
    Dined 3 days ago
    Since 1990 when I enjoyed my first dinner at WaterGrill during intermission the Pulitzer Prize winning Premiere production of Angels in America to my 50th Birthday dinner in 2016 till 2024 Christmas Eve; WaterGrill is an ever green of fine food, drink excellent atmosphere and great service.
    More info
    Water Grill – Los AngelesPrice: Expensive• Seafood• Downtown
    4.7
  • Wendy
    New York City •3 reviews
    5.0
    Dined 4 days ago
    Rately do I post a glowing review of restaurants, but @nikuxla will be getting one. From host, server (thank you, Wilson), to details: A+ King crab 🦀 legs were so fresh, that when you pulled the shell from on end, the crab meat slides off the shell of the other. We were most impressed by the Wagyu Udon, which had the exact Al Dente texture and taste, with the coated level of wagyu meat sauce around the veggies, noodles, and overall. Serving was correct for 2 people per order. Would have loved to have tried the fresh scallops (which were not available upon our visit). But the lobsters were adequate to adjust our attention, along with the King crab and Snow crab legs. Sashimi was constantly being topped off, and the ponzu and soy were good quality. The toro and hamachi were good quality cuts, and not veiny. Wagyu Japan and American options were a variety of 5 different choices. We were impressed with the quality. We also tried the Chilean sea bass (not hugely impressed), the Miso Corn (very good), Wagyu Black Pepper Don (average), but our Lamb Lollipop Katsu was our chef cooked favorite. Wilson was excellent. He provided us with a special cheesecake that was not available to the public, and we will definitely return for this reason. Thank you. Overall for the $99 price tag, we would consider returning. Our experience was the day before Xmas. I specifically requested a table with a grill, and was provided exactly the table. Would not ask for more. We will return. Thank you again.
    More info
    NIKU XPrice: Very Expensive• Steakhouse• Downtown
    4.4
  • OpenTable Diner
    Los Angeles •1 review
    5.0
    Dined 7 days ago
    Food is amazing and the service is flawless.
    More info
    The Hummingbird Ceviche HousePrice: Expensive• Seafood• Echo Park
    4.8
  • ElaineVIP
    Washington, D.C. Area •11 reviews
    5.0
    Dined on 20 Dec 2024
    We were visiting Los Angeles from Washington DC. I heard wonderful things and saw great reviews about Providence. Wonderful experience at Providence. We sat at the chef’s table. The staff was excellent and professional. They answered all questions and requests. Chef Micheal Cimarusti was very gracious and welcoming. His food was delicious and the presentation of the food was beautiful and elegant. Definitely would dine again at Providence. It was an amazing experience and wonderful night.
    More info
    ProvidencePrice: Very Expensive• Seafood• Hollywood
    4.9
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