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Best Seafood Restaurants in East Hollywood

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57 restaurants available nearby

A photo of Loreto restaurant
4.7
Exceptional(250)
Price: Very Expensive
• Seafood • Atwater Village
Booked 19 times today
Loreto in Atwater Village, Los Angeles, is a seafood haven where the Pacific Ocean meets culinary excellence. This gem offers an array of dishes that showcase the rich bounty of the sea, described by a diner as having "amazing food, service, and ambiance." The freshness is unparalleled, with standout items like the "Bang Bang Tostada" and the "yellowtail sashimi" receiving high praise for their impeccable flavors. The Aguachiles Rojo is noted for its perfect spiciness and freshness, making it a must-try. The Loreto experience is rounded off by a relaxing atmosphere and a service team that makes every visit memorable, ensuring that each guest leaves planning their next visit. This "unexpected gem" is not just a meal; it's a celebration of the best seafood in LA.
A photo of Providence restaurant
4.9
Exceptional(4380)
Price: Very Expensive
• Seafood • Hollywood
Booked 15 times today
Providence, nestled in the vibrant heart of Hollywood, Los Angeles, is a gem for lovers of authentic Californian cuisine. Renowned for its modern American seafood, the restaurant has been consistently praised for its culinary excellence. Patrons often describe their dining experiences as "amazing," highlighting the flawless combination of food and service. Chef Michael Cimarusti's creations are not only a feast for the taste buds but also a spectacle for the eyes, with each dish beautifully presented and crafted from locally-sourced ingredients. Whether it's for a special occasion or a memorable dining experience, Providence stands out as a pinnacle of Californian dining, making every meal an unforgettable journey in taste and creativity.
A photo of Marco Polo at Silver Lake Pool & Inn restaurant
4.5
Awesome(392)
Price: Expensive
• Seafood • Silver Lake
Booked 3 times today
Marco Polo at Silver Lake Pool & Inn in Los Angeles is a seafood lover’s delight, offering an exceptional al fresco dining experience that perfectly blends Milanese culinary traditions with the freshest California ingredients. Guests rave about the seafood, with one patron describing the whole grilled branzino as "perfectly cooked" and stuffed with "lemon, garlic, and rosemary," making it a standout dish at the "Sunday Supper for 2." The menu's authenticity and quality shine through in dishes like the linguini with clams and roasted bass, both celebrated for their impeccable flavor. The restaurant's inviting outdoor setting and attentive service complement the exquisite seafood offerings, making Marco Polo a must-visit destination for those seeking a top-tier dining experience in Silver Lake.
A photo of Catch Steak LA restaurant
4.6
Exceptional(973)
Price: Expensive
• Seafood • West Hollywood
Booked 26 times today
At the iconic corner of La Cienega and Melrose Place, Catch Steak LA combines the authority of a classic steakhouse with the energetic vibe of a Catch Hospitality Group property. The warm, intimate restaurant with rich wood and garden-like spaces is spread throughout two levels and, soon, an outdoor patio with a retractable rooftop. The menu features a curated collection of the world's best cuts and Catch-style dishes for a more approachable steakhouse experience.
A photo of Momed restaurant
4.6
Exceptional(1656)
Price: Expensive
• Seafood • Silver Lake
Booked 14 times today
Momed, nestled in the vibrant neighborhoods of Silver Lake and Atwater Village, offers a delightful escape into the rich flavors of modern Mediterranean cuisine, with a special focus on vegetarian and vegan delights. Since its inception in 2010, this Los Angeles gem has been enchanting diners with its innovative and scrumptious plant-based offerings. Patrons rave about dishes like the "creamy avocado hummus" and the "veggie tagine," which one diner claims they "would eat every day." The restaurant's commitment to fresh, farm-to-table dining shines through each dish, creating a symphony of flavors that are both authentic and creatively presented. The atmosphere is described as "comfortable and relaxed," perfect for a special night out or a casual dining experience. With glowing reviews like, "Momed is absolutely incredible," it's clear that this restaurant stands out as a top destination for vegetarian and vegan cuisine in Los Angeles.
A photo of La Boucherie restaurant
4.6
Exceptional(1323)
Price: Very Expensive
• Seafood • Downtown
La Boucherie in Downtown Los Angeles offers an unparalleled seafood dining experience that merges sophistication with breathtaking views from the 71st floor. Patrons rave about the "tender, well-marinated Spanish Octopus" and the "incredibly fresh seared scallops" that perfectly complement the delicate pasta and vibrant tomato sauce. With its extensive, award-winning wine list and a panorama that captivates the essence of the city, La Boucherie ensures each meal is as visually stunning as it is delicious. Reviewers consistently highlight not just the food but the overall ambiance, making it a top destination for those seeking a memorable seafood meal. As one diner put it, the place provides "amazing service and amazing views," making every visit spectacular.
A photo of Water Grill – Los Angeles restaurant
4.7
Exceptional(5366)
Price: Expensive
• Seafood • Downtown
Booked 23 times today
At Water Grill in Downtown Los Angeles, the wine bar experience is as exquisite as the seafood. The restaurant's selection of fine wines pairs seamlessly with its fresh, high-quality seafood offerings. Diners rave about the perfectly curated wine list, highlighting a French Chablis that complements the grilled spiny lobster superbly. As one patron put it, "We had the absolute best oysters to start and a French Chablis. I had the grilled spiny lobster and it was delicious. I highly recommend it." This commendation underscores Water Grill’s commitment to providing not only exceptional meals but also a top-tier wine dining experience, making every visit memorable.
A photo of Connie and Ted's restaurant
4.7
Exceptional(4346)
Price: Expensive
• Seafood • West Hollywood
Booked 18 times today
At Connie and Ted's in West Hollywood, the seafood authenticity and quality shine through every dish. Inspired by the coastal seafood traditions of New England, this restaurant stands out for its dedication to fresh, simply prepared fish and shellfish. Praised for its "excellent selection of fish with a variety of preparations" and a raw bar that offers freshly shucked oysters and clams, it's a seafood lover's paradise. Guests rave about the "amazing" warm lobster roll and the "perfectly cooked" fish, emphasizing the restaurant's commitment to excellence. Multiple reviews highlight the "always fantastic" service and atmosphere, making Connie and Ted’s a must-visit for both locals and visitors seeking a top-tier seafood experience in West Hollywood.
A photo of Mastro's Ocean Club - Downtown Los Angeles restaurant
4.6
Exceptional(694)
Price: Expensive
• Seafood • Downtown
Mastro's Ocean Club in Downtown Los Angeles is a haven for seafood lovers seeking both quality and an unforgettable dining experience. Renowned for its "fresh and HOT" seafood delights, the restaurant consistently impresses with its succulent offerings, such as the "decadent caviar, lobster, king crab, and a medley of oysters" which are described as "divine." Patrons rave about the "breaded sea bass," praising its "crispy outside and moist, flavorful inside," making every bite a delectable treat. Alongside the meticulous service and vibrant atmosphere, Mastro’s ensures every visit is special, with guests celebrating everything from birthdays to anniversaries, all while enjoying top-tier seafood that is "always consistently excellent." Whether it's the expertly crafted seafood tower or the rich, buttery lobster, Mastro’s Ocean Club stands out as a premier destination for authentic, high-quality seafood in the heart of Los Angeles.
A photo of Joyce restaurant
4.5
Awesome(514)
Price: Expensive
• Seafood • Downtown
Booked 19 times today
Joyce in Downtown Los Angeles stands as a paragon of Soul food cuisine, masterfully blending traditional Southern flavors with a twist of modern flair under the guidance of Michelin-award-winning Chef Sammy Monsour. Reviewers rave about the authenticity and innovation in dishes like the Cornmeal Crusted Nashville Hot Catfish and Hickory Smoked Tomahawk Pork Chop, with one exclaiming the food "gives me happy energy." The restaurant's commitment to high-quality, sustainable ingredients shines, especially in their seafood selections praised as "coastal seafood at its best." The ambiance, coupled with impeccable service, ensures every visit is memorable, making Joyce a must-visit for anyone craving genuine, exquisitely crafted Soul food.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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