Best Steak Restaurants in Crownsville

My wife and I went for Valentine's Day and chose the 3 course special. The food was some of the best we have had for quite some time. Everything was perfectly prepared and tasted wonderful. Our server Jared was amazing and attentive without being obtrusive. He offered wonderful wine recommendations based on personal experience and offered the sommelier if we required. The ambience and music was at perfect volume to enjoy and still easily hold a conversation. We will be returning and requesting Jared again.

Always our favorite spot for special occasions.♥️♥️♥️

My husband and I don't get an opportunity to go out and eat often and I really wanted to try Ruth's Chris. So, for this Valentine's Day, we decided to go - and we're both glad we did. The service was excellent. They were very attentive, friendly and eager to serve. The food was very good and the atmosphere was very pleasant. I just have one concern, and that was the prices. Yes, the food and quality was excellent but I felt it was a bit too costly. We paid over $300, including tip for dinner for 2 people which also included (1) dessert and (2) glasses of wine - not a bottle. We were happy with having the opportunity to experience Ruth's Chris but we're not sure if or even when we'll go back. Thank you.

This was our first experience at Osteria, but it will definitely not be our last. The food was amazing. The service was top-notch. All of the staff were professional and super friendly. The old fashioned I had was one of best I've ever had. Without a doubt, this was THE best dining experience my wife and I have had in Annapolis.

My wife and I had the pleasure of dining at The Ruxton on a random Monday night, and it turned into an unforgettable experience. We went with a mix of appetizers—grilled oysters, potato gnocchi in sage brown butter with goat cheese, Wagyu beef sliders, and king crab cocktail. It was a completely random selection, but every dish was outstanding. The gnocchi was rich and perfectly balanced, the Wagyu sliders were incredibly flavorful, and the king crab was fresh and sweet. All of it was complemented beautifully by a fantastic Sancerre. What truly elevated the evening, though, was our server, Sammy. Not only did Sammy provide exceptional service, but we also had a great conversation throughout the night. Engaging, knowledgeable, and genuinely friendly, Sammy made the experience even more memorable. It’s rare to have such a combination of incredible food and outstanding hospitality. I’ll definitely be returning—and when I do, I’ll be asking for Sammy!