Best Steak Restaurants in Green Valley

This place never disappoints. Veal parm is perfect if not too large. Wife and I split it and still had leftovers. Side of spaghetti bolognese and half a Caesar. Small but powerful wine list.

Very yummy entrees with large portions. Service was very good. The seafood Diovolo was excellent with lots of seafood.

Everything dish was excellent Todd’s always is consistent with delicious meals, reasonable prices and friendly atmosphere!

T and I started with the excellent French Onion Soup while J had the lobster bisque. J and I had the included salad and T had a Caesar salad, which is pretty big. T and J had the eight-ounce filet, and I had the bone-in ribeye cooked a perfect medium rare, with a baked potato. All were outstanding. I noticed our waiter gave a birthday crème brulee to the table near us so I kiddingly told him it was all three of our birthdays. Imagine our surprise when he brought us each that freebee. I told him I was just kidding but I think he just wanted to be nice to us. We adjusted our tips accordingly and the desert was really good.

We chose the tour at Green Valley Ranch Resort. Everything went as advertised even though none of the restaurants showed we had a reservation. All were very pleasant and after showing my email confirmation seated us immediately. The food portions served were larger than I anticipated so I was quite full by the end of the tour. The restaurants packed up what we couldn’t eat to go. Very much enjoyed the special cocktails that came with the drink option. Finger Lickin Foodie Self Guided Tours was good about confirming our reservation even after I failed to do so as instructed. I highly recommend this experience and plan to try the other tours. Well worth the money.