Best Steakhouses in Cobble Hill

Had a great Christmas dinner at Morton’s. Staff was warm and friendly as always. Our steaks and seafood (salmon) were prepared nicely and exactly as we requested. Great place to go to enjoy a holiday meal!

Great food!!! The mushrooms were unbelievably good. The fish was perfectly cooked! The brussel sprouts were crunchy and tasty! The apple crumble was delicious! It would be better if it's warm and not cold; the flavors were all there though. Francesca was amazing at helping me with the reservation, she went above and beyond for getting a good table and making sure the menu options would be there for dinner time (as the menu was limited on Christmas day). Her friendly and professional kind attitude went a long way. Thank you for the hospitality Francesca!

The dining experience here is nothing short of exceptional, with outstanding service that perfectly complements the superb cuisine. The decor and ambiance transport you to a quintessential steakhouse setting, blending timeless charm with a contemporary twist—exposed brick and a lofty industrial aesthetic set the stage beautifully. The cocktail menu deserves special praise, with the Mezcal Old Fashioned standing out as a true masterpiece—a smoky, nuanced twist on the classic that’s worth savoring. As for the star of the meal, we indulged in the dry-aged New York strip sirloin, expertly prepared to a flawless medium. The steak was a revelation, its tender richness melting like butter with each bite. Though I typically gravitate toward a ribeye, this strip was a compelling choice that did not disappoint. Every detail, from the ambiance to the culinary execution, reflected a thoughtful commitment to quality, making this steakhouse an unforgettable experience.

always great experience at this wolfgang’s location. you are made to feel like old friends from the moment you walk in. food and service great in a lively steakhouse atmosphere. good for dates, friends, families.

Nice experience. Great service and beautifully decorated. I had the duck which was overcooked by my European standards, suggest that the server ask how I’d like it to be cooked next time please, and the crispy onions over the dish were unnecessary. Otherwise my fellow diners thoroughly enjoyed their seafood, thank you for a pleasant lunchtime.