Best Steakhouses in Ridglea Hills

We both enjoyed excellent meals. Not I expensive but we felt the value was good. Brent was excellent. Very knowledgeable of the dishes and very helpful.

We've been quite a few times. Never disappoints! Oysters are ALWAYS amazing. Scallops are delicious, the salmon is good. I freaking love the crab cake!! Even the salads are good and I don't eat salads.That says something. And you can't forget the Bananas Foster. A crowd favorite that always hits your sweet spot (my wife's favorite). Ambiance is nice. Classy yet comfortable. And last but not least is the service. I'm picky about it. I used to be a server. I know how it is. And the staff at Eddie V's is FANTASTIC! From the valet guy, the hostesses, our server, and of course the back of house. Everyone was on point! I can't say enough about this place. That's why we keep coming back year after year. And Ryan N our server was legit! Thank you sir for making our dinner perfect!

Del Frisco's never disappoints, and Valentine's night was no exception. Cat was such a phenomenal server. Her descriptions of the specials and offerings were so vivid, her recommendations for apps and drinks were spot on, and her attentiveness was perfection. She truly enhanced our experience. The food was exceptional. My husband's ribeye and my king crab legs were both so flavorful and stellar. The VIP and espresso martinis drank smoothly, and the wine pairings topped of the entire meal. We are from out of town, and though we might venture out from our go-to Del Frisco's every once in awhile, we have yet to find an establishment that even holds a candle to it. Well done, as always.

As always, every aspect of our visit on Valentines eve was AMAZING!! Nick & Sam's has NEVER let us down. I have dinned there at least over 2-dozens times. Whenever I want to impress my wife or others visiting our city, Nick & Sam's is where I will continue to take them. Samir keep up the great work!!

As most people have experienced, the food, service and decorations were superb, leading to an overall great experience. However, the place is small and as the crowds piled in, the ambiance became more hectic. This is a problem that probably will resolve itself after the novelty of the restaurant wears off. The loud contemporary music also added to the hectic atmosphere. My companion and I had the artichoke appetizer, the Turbot , the Tandoori Lamb, and the Indian style spinach with cheese. . All were delicious and spiced generously. The overall menu choices do not represent the more or less bland English contemporary style cooking but more of the British Empire's historic association with colonial India. A great addition to the ever more sophisticated Fort Worth restaurant collection. .