Best Steakhouses in Farmington

Ruth’s Chris is consistently excellent. We had crab cake appetizer, filets, au gratin potatoes, creamed spinach, chocolate duo dessert and excellent wine. We have been many times in Connecticut and never had a bad experience.

Everyone was attentive. The food was excellent. We went on Christmas Eve and it was a very nice vibes. Would go back again.

The food was good I wish they had an option for garlic butter for the steak sauce… and the mashpotatoes were not worth $18. Small portion no flavor. Steak was beautifully cooked and able to cut the filet with a fork. French onion was very good!

As usual, dining at David Burke’s is always an incredible experience. I had the lobster tail and filet special. It was delicious and cooked to order. My husband had the sea bass, which was a light meal, but excellent as well. We also had a dessert martini flight to finish the night. It was a unique dessert, which was wonderful. I liked that they had a special Christmas Eve/ Christmas menu. Although pricey, I would highly recommend dining at David Burke’s.

Date night with my wife, we had a great time. Great food, drinks and service.