Best Steakhouses in Pilsen

nice venue, but different than my expectations (I imagined a large, visible open flame pit or something to that effect after visiting their website). Anyway, the service was really good overall, although there wasn't a ton of explanation, other than the large format seafood app and the 42oz Wagyu steak choices (maybe those are what they're trying to sell mostly?). The seafood platter w/ fries is pretty good, but if there is a next time, I'd just get the baked oysters and prawns with a side of fries. The lobster was pretty undercooked at the thick parts (almost raw) and the scallops were very underwhelming and basically gets "lost" in the sauce. The sauce itself is delicious and worthy of mopping up w/ an order of their bread. The bone in ribeye was very good, not overly salted and cooked to the right temperature. Side of broccolini was very good with a generous portion size. Bourbon old fashioned was very standard and "right on" without being overly sweet. Overall, a good experience and I can say I've tried it.

My husband took me for my birthday and I was not disappointed. Excellent service from entrance to departure, we were well cared for by our servers. The food was pleasing to the eye and delicious. I had the bone-in ribeye cooked to perfection and my husband enjoyed the roasted half chicken. I even received a birthday dessert of my choice on the house! Everything was perfect for a first time visit and birthday dinner. We will be coming back!

everything from the bar to the dinning area's is old school and perfect. the only bad thing is the restrooms are upstairs, reason to burn some calories after such an amazing meal!!!

It's really a great steak. Octopus app was a little cold and stiff, but good. Dry aged NY Strip was a dream. Great sear, perfect temp. Tender and juicy with a rich flavor without the gamey over tone that you get with dry aged beef at times. Honestly, it was that good. Service was spot on and a nice atmosphere. The final comment is to be prepared to pay top dollar. $200 per person all in with cocktail, app, glass of wine, entree, and side. But if you want a premium steak, it's worth it.

Our server Hector was excellent; he visited with us and was extremely friendly and helpful. The food was excellent as usual.