22 Best Sushi Restaurants In Les Corts

22 restaurants available nearby

A photo of Ikibana Restaurant & Lounge Sarria restaurant

1. Ikibana Restaurant & Lounge Sarria

4.3

Awesome(3)

Price: Very Expensive

• Sushi • Les Corts

Based on classic Japanese cuisine and using first-rate ingredients, IKIBANA has made the most of the fusion of Japan and Brazil to extract unique flavours. Its varied sashimis, its tempuras whose presentation and lightness are unique, makis surprising for their tropical hints, original sobas and gunkans which are ground-breaking in terms of textures and spicy provocations. Eating at IKIBANA has become a full experience and every detail has been attended to in order to stimulate the senses. Colours, textures, mural art works, walls with glass mosaics, images and videos and a well though-out musical selection provide a never-ending range of memorable sensations.

2. Robata

4.7

Exceptional(13)

Price: Very Expensive

• Sushi • L'Antiga Esquerra de l'Eixample

Booked 1 time today

Coming Soon!

A photo of Monster Sushi Aribau restaurant

3. Monster Sushi Aribau

4.7

Exceptional(4)

Price: Expensive

• Sushi • L'Antiga Esquerra de l'Eixample

Booked 1 time today

Coming Soon!

A photo of La Olla de Si Chuan restaurant

4. La Olla de Si Chuan

3.5

Very Good(0)

Price: Moderate

• Sushi • L'Antiga Esquerra de l'Eixample

Coming Soon!

A photo of Monster Sushi Gala Placidia restaurant

5. Monster Sushi Gala Placidia

4.8

Exceptional(2)

Price: Expensive

• Sushi • Sant Gervasi - Galvany

Coming Soon!

6. IKOYA Izakaya

4.6

Exceptional(14)

Price: Expensive

• Sushi • Ciutat Meridiana

Booked 1 time today

Ikoya sits opposite the renowned Mercat de Santa Caterina and just a few steps from Barcelona Cathedral, offering a unique location and a spacious and welcoming environment. IKOYA provides a meeting point between our market’s exceptional products and the unparalleled Japanese technique. The charm of the embers, both solvent and unpredictable, brings it all together. A gateway to Tokyo’s taverns! There is a selected range of sashimis, niguiris, ramens, hosomakis and uramakis, meat and fish dishes, and of course, robata. An artisanal selection of sakes, all perfectly paired. A project by Hideki Matsuhisa and Iñaki Lz from Viñaspre —Grupo Sagardi—