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Best Tempura Restaurants in Redfern

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27 restaurants available nearby

A photo of Masuya Restaurant restaurant
4.5
Awesome(186)
Price: Expensive
• Tempura • Sydney CBD
Booked 45 times today
Masuya Restaurant, nestled in Sydney's historic O’Connell Street, offers an authentic and exquisite Japanese dining experience. Celebrated for its "high quality and fresh" sashimi and Wagyu beef, this landmark establishment, housed in a cultural asset, provides a unique ambiance with its kabuki-inspired sushi counter and Tasmanian Oak furnishings. Patrons rave about the "amazing dinner" experiences and "outstanding" sashimi boat, highlighting the restaurant's commitment to freshness and authenticity. As one of the most praised spots in Sydney CBD, Masuya stands out for its "unrivalled food and service," making it a must-visit for anyone craving genuine Japanese cuisine.
A photo of Zushi - Surry Hills restaurant
4.6
Exceptional(704)
Price: Expensive
• Tempura • Surry Hills
Booked 28 times today
At Zushi in Surry Hills, Sydney, sushi isn't just food; it's an art form. Celebrated for its "beautifully prepared and tasting Japanese food," this modern Japanese gem stands out with its commitment to quality and authenticity. Diners rave about the "crunchy fresh sashimi" and the innovative "sashimi tacos" that keep the essence of traditional sushi while offering a contemporary twist. The Omakase experience at Zushi is particularly noteworthy, offering a 20-course journey through meticulously crafted dishes that showcase the freshest ingredients and the chef's culinary prowess. With "amazing food and service" consistently highlighted in customer testimonials, Zushi is a must-visit for sushi lovers looking to indulge in some of the best sushi in Sydney, all served in a "lovely atmosphere" whether you choose the buzzy restaurant setting or the intimate open-air courtyard.
A photo of Kuon Omakase restaurant
4.7
Exceptional(92)
Price: Very Expensive
• Tempura • Haymarket
Booked 2 times today
Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.
A photo of Chaco Bar restaurant
4.7
Exceptional(188)
Price: Expensive
• Tempura • Potts Point
Booked 16 times today
Chaco Bar, nestled in the vibrant neighborhood of Potts Point, Sydney, is a gem for those seeking authentic Japanese cuisine. Specializing in Yakitori and charcoal grilling, Chaco Bar offers a delightful dining experience akin to the izakayas of Japan. Patrons rave about the "charcoal-grilled yakitori" and the "spanner crab chawanmushi," highlighting the restaurant’s commitment to both quality and inventive Japanese fare. The ambiance, described as "cozy" and "fabulous," complements the meticulously prepared dishes, making every meal memorable. Praised for its "amazing food" and "incredible atmosphere," Chaco Bar is a must-visit for anyone looking to indulge in genuine Japanese flavors right in the heart of Sydney.
A photo of O'Uchi restaurant
4.8
Exceptional(99)
Price: Moderate
• Tempura • Sydney CBD
Booked 10 times today
Serving by our motto, Shinsen (Fresh), a large selection of ingredients that we use are certified organic as we focus on seasonal tastes to leave your palate with an indelible impression. We are proud to say that our Aussie beef come from 100% Organic Fortitude Valley Farm, and our free-range chicken does not have any harmful hormone. We are very meticulous about using only the best of ingredients, even with condiments, such as gluten-free soy sauce and organic miso.
A photo of Zushi - Barangaroo restaurant
4.6
Exceptional(1544)
Price: Expensive
• Tempura • Barangaroo
Booked 85 times today
Zushi Barangaroo, nestled in the bustling heart of Barangaroo, Sydney, is a paradise for sushi enthusiasts. Celebrated for its exceptional sushi cuisine, this stylish eatery provides a blend of authenticity and innovation, creating an unforgettable dining experience. Patrons consistently rave about the "fresh and clean tasting" sushi, highlighting favorites like the 'Sashimi Deluxe' and the inventive 'Sashimi Tacos'. The commitment to using "carefully sourced local ingredients" ensures each dish not only tastes exquisite but is also crafted with sustainability in mind. With glowing testimonials like "still the best sashimi in Sydney" and "amazing place to eat," it's clear that Zushi Barangaroo is a must-visit for anyone seeking top-quality sushi in a vibrant, scenic setting.
A photo of By Sang restaurant
4.6
Exceptional(128)
Price: Expensive
• Tempura • Rosebery
Booked 1 time today
By Sang is creation of Head Chef, Sangyong Park. Working at some of Australia’s best restaurants for over 15 years, Sangyong’s passion is in using the freshest seafood he can find that is sustainable and locally farmed. Combined with his knowledge of authentic Japanese techniques and his modern take on food, be prepared for a delicious meal like no other at BySang
A photo of Jazushi restaurant
4.6
Exceptional(38)
Price: Expensive
• Tempura • Surry Hills
Booked 12 times today
At Jazushi in Surry Hills, Sydney, diners experience an extraordinary blend of Creative Japanese cuisine paired with the soulful rhythms of live jazz. This unique concept has garnered glowing reviews, with patrons praising dishes like the "delicious and innovative" Brussels sprout okonomiyaki and the "flavorful tonkotsu ramen" as standouts. The ambiance, described as both "relaxing" and "exhilarating," complements the meticulously crafted menu that features fresh, artistic twists on Japanese favorites. With its "exceptional food and service" and a setting that enhances each culinary delight with live music, Jazushi promises a dining experience that's as "pleasing to the ear as it is to the palate."
A photo of Snacky Chans restaurant
4.7
Exceptional(177)
Price: Moderate
• Tempura • Annandale
At Snacky Chans in Annandale, the Yakitori is not just food; it's an experience. This local favorite shines with its authentic and expertly grilled Yakitori, captivating diners with its delicious simplicity and smoky flavors. A patron raved about the "delicious and perfect for sharing Yakitoris," highlighting its appeal for group dining in the vibrant, welcoming atmosphere of Snacky Chans. Whether you're nestled in a booth or seated at the bar, the lively vibe, coupled with the exceptional service and fun tunes, makes every Yakitori meal memorable. Snacky Chans stands out as a must-visit destination for genuine, high-quality Yakitori cuisine.
A photo of RK San restaurant
3.8
Excellent(19)
Price: Expensive
• Tempura • Surry Hills
RK San in Surry Hills, Redfern is a beacon of contemporary Asian cuisine, specifically modern Japanese culinary artistry. Helmed by Executive Chef Rk Tamang, whose illustrious background includes Sydney's Sake restaurant and Geisha Haus, RK San promises an exceptional dining experience. Patrons rave about the restaurant's innovative dishes, highlighting the "cigar with tuna" and "Hokkaido scallop on shells" as must-tries. Reviewers consistently praise the "delicious flavors" and "beautiful presentation," noting that each visit is "truly exceptional." The blend of fine dining with an enjoyable atmosphere makes RK San a top choice for both locals and newcomers, ensuring every meal is not just eaten but celebrated.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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