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Best Vietnamese Restaurants in Noe Valley

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3 restaurants available nearby

A photo of Bodega SF restaurant
4.7
Exceptional(55)
Price: Moderate
• Vietnamese • Financial District / Embarcadero
Booked 28 times today
Bodega SF is an evolution of Matthew Ho’s family's restaurant, Bodega Bistro, which operated from 2003-2017 out of San Francisco’s Tenderloin District, serving traditional Northern Vietnamese cuisine. The brand’s success continued as Ho organized pop-up events, eventually transitioning to meal packages throughout the pandemic to meet demand. In 2022, Ho and his partners opened Bodega SF’s brick-and-mortar location, again located in the Tenderloin District, bringing high-quality Vietnamese cuisine back to the community with a modernized, casual fine dining experience. The family-style concept allows visitors to sample its variety of authentic, creative dishes.
A photo of Lily on Clement restaurant
4.7
Exceptional(30)
Price: Expensive
• Vietnamese • Richmond District
Booked 13 times today
Homage Vietnamese Food by Chef Rob Lam. Elevating Vietnamese cuisine.
A photo of Golden Crab House restaurant
4.7
Exceptional(100)
Price: Very Expensive
• Vietnamese • Sunset District
Booked 7 times today
Golden Crab House in the Sunset District of San Francisco truly epitomizes the essence of Vietnamese cuisine with its vibrant, authentic flavors and fresh seafood. Patrons rave about the "peppercorn crab," describing it as a must-try, and commend the restaurant for its "wonderful fresh crabs prepared many ways." Another standout feature is the garlic noodles, which, when mixed with the sauce from the roasted crab, create an "absolute flavor bomb." This cozy, welcoming spot is celebrated not only for its "delicious and perfectly seasoned" seafood but also for its exemplary service. Visitors continually express intentions to return, summing up their experiences with praises like "the garlic crab and the sauce is to die for." Golden Crab House is a culinary gem for anyone seeking a true taste of Vietnamese flair.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Adolfo
    New York City •8 reviews
    5.0
    Dined 2 days ago
    We loved the food, the decor, and service.Frankly, everything was perfect. Our only complaint or rather discomfort was the incredible noise. We definitely would like to go back because the food was so good but we’ll probably try to go during the week. Hopefully during the week instead of on a Friday the customers will use their inside voices.
    More info
    Lily on ClementPrice: Expensive• Vietnamese• Richmond District
    4.7
  • Deb
    San Francisco Bay Area •3 reviews
    5.0
    Dined 6 days ago
    Ordered Crab for 4 feast. So much food for the price. Appetizer, salad, roasted pork, roasted crab, green beans, sea bass, noodles. All delicious!
    More info
    Golden Crab HousePrice: Very Expensive• Seafood• Sunset District
    4.7
  • YusunVIP
    San Francisco Bay Area •4 reviews
    5.0
    Dined 7 days ago
    Fantastic food. We enjoyed everything we ate. They were fresh and flavorful. Cocktail was very good as well. We ordered a martini and it had a very nice after taste. Honestly my favorite part though was their desert. It was a pandan mochi cake with a generous size of lychee ice cream. It was a combination I never had before and it was super delicious. I would come back for everything I ate there, especially for that desert!
    More info
    Bodega SFPrice: Moderate• Vietnamese• Financial District / Embarcadero
    4.7
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