Diners' Choice: Best Overall restaurants in Central and Western MA

OpenTable

Updated 05 December 2024

Looking for the best overall restaurants in Central and Western MA? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Baba Sushi Restaurant

4.9

4.9 (111)

$30 and under

Japanese

Worcester

About the restaurant

Baba Sushi Restaurant is an award winning sushi restaurant in Worcester. Not only does it serve up the most innovative and freshest sushi, consider the sushi making classes on Sundays if you’d like to learn how to make them at home. Baba Sushi Restaurant takes pride in offering a sophisticated atmosphere. The master chef and owner of Baba Sushi Restaurant was trained in China and enjoys pushing to bring more creativity and innovation to the art of sushi. The results are as entertaining to see as they are to consume. With sushi, starters, salads, soups, tori tori and entrees to choose from, every visit can be a new experience.

Top review

LaurenVIP

Dined today

Always wonderful food and service at Baba. Perfect for a date night

Chashu Ramen + Izakaya

4.8

4.8 (577)

$31 to $50

Japanese

Worcester

About the restaurant

Chashu Ramen + Izakaya is bringing fire to Worcester. The latest collaboration between Worcester’s own Son Vo of Kaizen and Pho Sure and Tam Le of Pho Linh and Reign Drink Lab, Chashu brings Japanese inspired fare to downtown Worcester. Power lunches, happy hours, and sophisticated nightcaps are about to be redefined.

Top review

Nick

Dined 2 days ago

Great food as always. Service was great and very quick. Will be back soon

Discover more

Popular dish

chicken leg

Popular dish

fried chicken bao bao

Popular dish

salmon

STATE Food + Drink

4.8

4.8 (14)

$30 and under

American

North Adams

About the restaurant

Inspired by the West Coast upbringing of its founders, STATE Food + Drink combines a love for local ingredients with a mission to create a sense of place and belonging. Through a commitment to sustainability, seasonality, and community, the restaurant offers an inviting space where people can gather, connect, and enjoy fresh, flavorful cuisine. Established September 2024 and located in Greylock WORKS in the Northern Berkshires.

Owner/Creator, Tu Le328North
Executive Food Director, Aaron Willis The Generous Chef

Top review

Jeni

Dined on 7 Dec 2024

Outstanding Night Out. Has several vegan options for my husband. Menu items all unique, creative and delicious. Server was genuinely and attentive. Atmosphere industrial chic, although it was a bit chilly next time...next time will dress in more layers. Actually, we enjoyed having to go two doors down to a distillery for our drinks which were AMAZING. We will definitely be back soon! Congratulations to the new owners!

Discover more

Experience

Sunday Supper @STATE

Mezze Bistro + Bar

4.8

4.8 (2363)

$50 and over

Contemporary American

Williamstown

About the restaurant

Mezze Bistro + Bar serves a prix fixe menu inspired by the Mediterranean using local ingredients. Craft cocktails, boutique wines, and small-batch beers highlight the beverage program. We are nestled next to Williamstown Rural Lands' Sheep Hill. During summer dine al fresco on our deck, please make a note if that's your preference in your reservation. To learn about private dining options for groups of up to 25 contact: mezzebistro@mezzeinc.com.

Mezze Hospitality Group, includes Mezze Events, a full-service events company, BLUEBiRD & CO. casual, a la carte restaurant at the base of Jiminy Peak. Come for the food, stay for the rooms with Mezze Guesthouse, a five-unit, boutique & contactless accommodation only steps above Mezze Bistro.

Top review

peterVIP

Dined on 7 Dec 2024

Great spot and always delivers. Food, service and atmosphere were top notch.

B Napoli

4.8

4.8 (1925)

$30 and under

Contemporary Italian

West Springfield

About the restaurant

bNapoli Italian is a contemporary Italian restaurant serving authentic cuisine from the Naples region of Italy using only top quality ingredients. Reservations are highly recommended as they are booking for indoor as well as outdoor dining on their 28 seat enclosed patio.

BNapoli is known for their professional yet approachable service, beautifully created from scratch menu and inventive balanced cocktails. They offer an eclectic 100 label variety of new and old world wine focused mainly on North America and Italy from a glass enclosed temperature controlled wine room. Their cocktail menu is culinary based and guest focused offering creative seasonal takes on timeless classics and they also offer six draft lines featuring local breweries as well as a small curated selection of bottles.

Top review

Ellen

Dined on 13 Dec 2024

Great food and service. A little pricey but worth it.

Discover more

The Old Inn On The Green

4.8

4.8 (970)

$50 and over

Contemporary American

New Marlborough

About the restaurant

Dining at The Old Inn on the Green is an extraordinary experience: fine wine, great food, attentive, knowledgeable service and the dining rooms illuminated only by candle light. Chef and Owner Peter Platt, along with his team, work to create innovative and memorable meals that are an event unto themselves. Currently, we are offering a $85 prix fixe menu with 5-6 choices per course every night we are open. The hours for dinner are Wednesday through Sunday 5:30 pm to 9:00 pm for both indoors and in an all new screened outdoor room. The wine list is graced with an array of thoughtfully selected estate bottled wines from France, California, Italy and around the world. In addition to candlelight, in the colder months there are wood burning fireplaces in each room. A copy of our current menu can be found on the home page of our website www.oldinn.com.

Top review

PamVIP

Dined 6 days ago

What an incredible experience! The food, drinks, atmosphere, and service were all wonderful. Donna, our server for the evening, was incredible. Although this is a destination restaurant for us, we will be sure to add this into our annual rotation!

Lattitude (West Springfield, Massachusetts)

4.8

4.8 (1768)

$30 and under

Global, International

West Springfield

About the restaurant

Chef/Owner Jeffrey Daigneau “wanted to share his craft with the community he grew up in, treating them to a new level of dining experience – the "Lattitude experience.” He wanted to highlight freshness and the use of local seasonal products create some unique fresh cuisine for guests. With a farm to table concept flowing from the pages of his menus by way of grilled beef tenderloin with white sweet potato puree, pan seared Diver scallops and his famous fried brussels and much, much more, Chef Daigneau has brought back the excitement of dining out. He strives to cover all of his guests’ favorite tastes to invite emotion and inspiration during their dining experience! Thank you for stopping by. The Lattitude team and Chef Daigneau always look forward to having you as their guests. Cheers!

Top review

Alanna

Dined 5 days ago

The food was delicious. The tenderloin and the scallops were wonderful. The beet salad was also a winner. Hannah was a very capable server and the entire evening was perfect.

Discover more

Popular dish

Grilled Beef Tenderloin

Popular dish

Fried Brussel Sprouts

Publick House

4.7

4.7 (2903)

$30 and under

Comfort Food

Sturbridge

About the restaurant

We welcome you to the Publick House Historic Inn where delicious homemade food and comfortable lodging becomes your home away from home. When you come to the Publick House to feast on our generous meals and enjoy the comfort of our Yankee hospitality, you'll be warmed by the same magnificent open hearths that warmed our early American ancestors. Whether you're looking for a restaurant that offers family dining, need comfortable accommodations, or you're in need of a convenient meeting place, planning a bridal shower or want the perfect venue for your dream wedding...the Publick House Historic Inn welcomes you.

Top review

Marsha

Dined 4 days ago

Excellent meal, beautiful setting, felt very Christmasy

Discover more

Popular dish

Old-Fashioned Chicken Pot Pie

Popular dish

New England Clam Chowder

Popular dish

Fish & Chips

The Rail Trail Flatbread Co. - Milford

4.8

4.8 (301)

$30 and under

Pizza Bar

Milford

About the restaurant

The Rail Trail Flatbread Co., celebrated its grand opening on 12/12/23, marking not only a milestone in Milford's downtown revitalization but also a nod to the original Hudson location's success. Built in a meticulously renovated former bank that features a spacious restaurant and bar, outdoor patio, and upstairs events space, creating a warm, inviting atmosphere.

The Milford location reflects a two-and-a-half-year renovation effort, preserving historical elements like the century-old clock, vault door, and exposed brick walls. The open dining layout encourages interaction, adorned with family photos for a homey feel.

Though famous for flatbreads, Rail Trail boasts diverse offerings, each component is made in-house. Notable flatbreads include "Fig & Walnut" and "Mexican Street Corn," alongside the popular "Primo Pepperoni." Appetizers like "Hot Tots" and "Sesame Cauliflower" showcase Rail Trail's culinary creativity.

Top review

connie

Dined 7 days ago

Great night!! Food and Service- Excellent. Pretty loud near the brick fire section of the restaurant. Next time I’ll request away from the kitchen, maybe it won’t be as loud. Otherwise, everything was awesome! Will definitely go back!!

Willy’s Steakhouse Grill & Sushi Bar

4.8

4.8 (2920)

$31 to $50

Steakhouse

Shrewsbury

About the restaurant

Welcome to Willy's Steakhouse & Sushi Bar, nestled in historic Shrewsbury Center. Established in 1995, we offer an intimate dining experience characterized by elegant wood paneling, crisp white table linens, a polished granite bar, and soft lighting.

We pride ourselves on serving the finest choice cuts of beef, dry-aged for a minimum of 21 days, along with exquisite seafood delivered fresh daily. Our menu also features skillfully prepared sushi, perfect for the most discerning sushi connoisseurs. From classic favorites to original signature entrées, each dish is crafted with the freshest ingredients, including locally sourced produce.

Enhance your meal by selecting from our extensive wine list, or let our knowledgeable waitstaff assist you in finding the perfect pairing. Our seasoned servers and bartenders are dedicated to providing exceptional service.
We have private parking and valet service available for added convenience.

Top review

MichelleVIP

Dined today

This was a wonderful meal from start to finish - we celebrated the holidays with our adult kids, we enjoyed festive beverages, perfectly cooked food, and scrumptious desserts. Service was awesome, we weren’t rushed nor was service slow- it was perfectly timed between courses. The price was a bit higher, but the portions and value were worth every penny.

Discover more

Popular dish

14 oz Prime New York Strip Sirloin

Explore Diners' Choice best of Central and Western MA

Explore more Diners' Choice lists