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Elway's Vail, Vail, CO

Elway's Vail

4.7
4.7
1678 Reviews
$50 and over
Steakhouse

Make a booking

2 people
19:00
Booked 30 times today

About this restaurant

  • Good for special occasions
  • Lively
  • Good for business meals
Elway's Steakhouse, located in The Heart of The Vail Village.

Our approach is simple: deliver the finest and freshest every day.

Aged USDA prime beef is the star at Elway’s whether your preference is a thick porterhouse, tender filet or a juicy rib-eye. Our culinary team shops for seasonal and interesting ingredients, then plans the ever-changing menus. This allows us to incorporate menu options with limited seasonal availability. Adding choices in portion size, flavor profiles and culinary styles – from the familiar to ethnic and contemporary – allows us to blend a menu always full of chaise and variety. In our ever-changing menu, you’ll always find a great mix of old favorites and exciting new options.





Dining areas

Additional information

  • Location
    174 E. Gore Creek Drive, Vail, CO 81657
  • Phone number
    (970) 754-7818
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Contemporary American
  • Hours of Operation
    Dinner Daily 17:00–21:00
  • Dress code
    Smart Casual
  • Parking details
    Complimentary valet parking offered at the Lodge at Vail.
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Victor Lechuga

Private dining

Menu

View menu on restaurant's website

What 1,678 people are saying

Elway's Vail reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.6Ambience
  • 4.3Value

Noise • Moderate

Loved For

  • Mountains

    Steakhouse

Review summary

AI-generated from verified diner reviews
Elway's Vail offers a consistently delightful dining experience with "great service and excellent food." Guests rave about the "best lamb with fondue sauce ever" and "great ambiance." While some mention that prices are high, the quality justifies it. The restaurant's attentive staff and diverse menu make it a Vail favorite.

1,678 Reviews

  1. Kim VIP

    Denver29 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Actually we live in Vail and my friends and I were saying that Elways surpassed orher restaurants in Vail by far. We will be back for sure!!

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  2. Jessica VIP

    Washington DC22 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The only thing that ruined our wonderful meal was other guests coming in seated by us wearing incredibly strong and overpowering perfume/cologne- had to get up from our table multiple times - other than that service is always great and we love the chef

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  3. jeffrey VIP

    Miami7 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    excellent service. excellent steaks. very good short rib. excellent artichoke app. chocalte cale amazing. well worth the money.

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  4. Timothy VIP

    Tampa14 reviews

    4.0

    Dined on 5 March 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Service by Enrique was fantastic. Rack of lamb was very good, but ribeye was disappointing! Elway cabernet was delicious. Overall good experience, but over-priced.

    Is this helpful?

  5. Ellyn

    San Diego3 reviews

    2.0

    Dined on 28 February 2025

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    Porterhouse steak was mainly all bone and not worth the price. Also baked potatoe was undercooked. How do screw that up?

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  6. Rick

    New York City1 review

    5.0

    Dined on 28 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was excellent, the food amazing and the people were super. We really enjoyed everything

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  7. Terry

    Denver35 reviews

    5.0

    Dined on 27 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always come here when we come to Vail, and it never disappoints! The service was absolutely great, our server Alex was so good! The food was amazing and cooked perfectly! The best restaurant in Vail!

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  8. Juan

    Mexico11 reviews

    4.0

    Dined on 26 February 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    A little expensive for what its worth, but great food and great quality of steaks.

    Is this helpful?

  9. Mary

    San Francisco8 reviews

    5.0

    Dined on 26 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a view in a small dining room with 180° views of the snow and trees. Crisp white tablecloths. Excellent food and service. Impeccable menu

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  10. Shelley

    Denver5 reviews

    5.0

    Dined on 24 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The evening was great and both our server Alex and the sommelier Jared were great. Even the bartender who brought us our after dinner espresso martinis. The lamb fondue is a favorite staple and we never miss a dinner celebration here when we visit.

    Is this helpful?

FAQs

Elway's Vail offers takeout which you can order by calling the restaurant at (970) 754-7818.

Elway's Vail is rated 4.7 stars by 1678 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 30 times today
Google Map for Elway's Vail

174 E. Gore Creek Drive, Vail, CO 81657

Dining areas

Additional information

  • Phone number
    (970) 754-7818
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Contemporary American
  • Hours of Operation
    Dinner Daily 17:00–21:00
  • Dress code
    Smart Casual
  • Parking details
    Complimentary valet parking offered at the Lodge at Vail.
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Victor Lechuga
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