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Best Authentic Restaurants in Cuicuilco

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100 restaurants available nearby

A photo of Galanga Thai House restaurant
4.5
Awesome(1082)
Price: Very Expensive
• Thai • Condesa / Roma
Booked 20 times today
Restaurante de comida tailandesa por la chef Somsri Raksamran, Galanga ofrece platillos preparados con las recetas e ingredientes originales
A photo of Macelleria Roma restaurant
4.3
Awesome(1086)
Price: Expensive
• Italian • Condesa / Roma
Booked 26 times today
Located in the heart of Colonia Roma in an old mansion, Macelleria opened its doors in November 2012, bringing Italian homemade flavors to Mexico. We’ve captured the essence of a true Italian gathering, accompanied by the unique touch only a nonna can provide, making you feel right at home, in la casa nostra.All our dishes are crafted traditionally and artisanally, honoring original Italian recipes and ingredients while supporting the use of the highest-quality Mexican products. Our menu features dishes prepared fresh to order, like our famous Pasta Alla Ruota, served from a wheel of Grana Padano. Reserve your table and enjoy La Casa Nostra!
A photo of Yakumanka by Gaston Acurio - Roma restaurant
4.1
Excellent(554)
Price: Very Expensive
• Peruvian • Condesa / Roma
Booked 5 times today
A space to enjoy the best products of Mexican seas with the the most authentic recipes and ingredients of Peruvian marine cuisine, in a relaxed atmosphere with affordable prices and the most varied and fresh products.
A photo of Marcello Restaurante Italiano restaurant
4.4
Awesome(187)
Price: Very Expensive
• Italian • Condesa / Roma
Booked 15 times today
In the heart of La Colonia Roma, you’ll find our Italian restaurant, inspired by the retro design of the 1960s that lets you experience the true Dolce Vita. Enjoy authentic Italian cuisine with fresh ingredients, handmade pastas, pizzas, and our curated selection of wines. Our cozy space is perfect for intimate dinners and special gatherings, offering dishes like mafaldine tartufo and our famous pistachio gelato. Reserve your table and enjoy an unforgettable Italian culinary experience!
A photo of Kiin Thai-Viet Eatery restaurant
4.4
Awesome(251)
Price: Very Expensive
• Asian • Condesa / Roma
Booked 1 time today
Kiin, restaurante que ofrece la nueva comida callejera thai-viet, con todo el sabor del sudeste asiático.
A photo of Mezcal y Mole - CDMX restaurant
5.0
Exceptional(36)
Price: Very Expensive
• Mexican • Condesa / Roma
The Mezcal and Mole tasting is perfect for starting your evening and planning dinner after the experience!Through this immersive experience, you will taste 7 different moles (1-ounce taste ) and 7 different mezcals (1-ounce taste), two of Oaxacan culture's most exciting and traditional culinary elements.Mezcal y Mole was founded in Oaxaca, the mezcal capital of the world, by Daniel Rodriguez, Master of Agave Spirits & Certified Wine Sommelier. After hundreds of successful tastings, we have recently launched mezcal experiences in Tulum, Mexico City & San Miguel de Allende.All our mezcal tours are led by a certified mezcal sommelier, providing a truly engaging and educational experience you won’t find at other mezcal bars. If you’re looking for things to do in Oaxaca or in your travels through Mexico, join us for an unforgettable tasting experience.
A photo of Mux Restaurante restaurant
4.3
Awesome(33)
Price: Expensive
• Mexican • Condesa / Roma
Booked 7 times today
Mux es un rincón de investigación culinaria en la Roma. La chef Diana López del Río nos sorprende con gastronomía tradicional mexicana con un toque de creatividad. ️Nuestro restaurante ha sido foco de interés de varios medios de comunicación, Eater nos nombró uno de los "Restaurantes esenciales de la CDMX" y aparecimos en la lista de "Las 50 Nuevas Aperturas 2021" de Gourmet de México. ✨
A photo of Lima700 cocina peruana restaurant
4.5
Awesome(405)
Price: Very Expensive
• Peruvian • Condesa / Roma
Booked 1 time today
700 años de fusión gastronómica reconocida en el mundo. La cocina tradicional peruana es una fusión inca y europea que ha venido cambiando a lo largo de los años. Productos básicos como la papa, maíz, maní, ají, pescados y mariscos de nuestro mar, se remontan hasta épocas del imperio incaico que floreció en los Andes por miles de años. Es la mezcla de técnicas y sabores de la cultura inca, de los españoles, los esclavos, los chinos, japoneses e italianos que adoptarón al Perú como su segunda patria. La fusión de toda esta mezcla de culturas ha dado como resultado que hoy por hoy la gastronomía peruana sea reconocida como la mejor comida del mundo.
A photo of Hanky Panky Cocktail Bar restaurant
4.7
Exceptional(790)
Price: Very Expensive
• International • Juárez/Cuauhtémoc
Booked 26 times today
We have reservations from 5 to 8 PM. After that time, we have limited reservations, and walk-ins will be added to the waiting list based on their arrival.Your reservation does not guarantee a spot at the bar or a table. Due to high demand, there may be wait times before entry. The dining duration is limited to 2 hours. Enjoy the experience!Hanky Panky is Mexico City's first speakeasy bar.No. 13 in The World's 50 Best Bars, Michter's Whiskey's Art of Hospitality 2022, No. 16 in North America's 50 Best Bars 2022, Highest Entry in The World's 50 Best Bars 2021 and No. 12 in Top 500 Bars. A one-of-a-kind establishment dedicated to leading and setting the standard of quality service and cocktails in Mexico City’s burgeoning craft cocktail scene. Hanky Panky is situated in La Juarez, one of Mexico City’s most emblematic neighborhoods that is currently experiencing a renewal of business and culture.
A photo of Migrante restaurant
4.6
Exceptional(426)
Price: Very Expensive
• International • Condesa / Roma
Booked 9 times today
Michelin Guide 2024"Everything migrates, everything moves—birds, fish travel thousands of kilometers, but along with them; all of us...We did it, we do it, and then we forget about it...Migrant is a tribute to all those who have had the courage, valor, the need or the stubbornness to leave their place of origin and grow somewhere else or in multiple places..."Menu by Fernando Martinez Zavala

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