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Best Authentic Restaurants in Shoreview

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16 restaurants available nearby

A photo of Chianti Grill - Roseville restaurant
1. Chianti Grill - Roseville
4.8
Exceptional(6779)
Price: Moderate
• Italian • Roseville
Booked 51 times today
Chianti Grill - Roseville is an authentic Italian restaurant that serves contemporary Italian cuisine, aged Angus steaks, and seafood. Reviewers frequently praise its 'authentic Italian food' and 'exceptional service'. The restaurant's warm and inviting atmosphere, along with its extensive wine list, contribute to its overall dining experience.
A photo of Billy Sushi restaurant
2. Billy Sushi
4.9
Exceptional(81)
Price: Moderate
• Sushi • Downtown / North Loop
Booked 86 times today
There are ninety-nine different ways to write “sushi” in the Japanese script of kanji. Each with its own unique interpretation and meaning. It was with great deliberation that our founder, Billy, chose 寿司 to best represent his personal interpretation of the word - Celebration of Fish!That’s exactly how Billy feels about the art of making sushi and the atmosphere that surrounds it - it should be a celebration! Which is why Billy Sushi is more than just a restaurant, it is an experience for anyone who allows themselves to take part. A three-ring performance of sorts - sushi bar, sake bar and dining room - brought to life by the performances of sushi chefs, bartenders and servers. And the Ring Master and your host, Billy.
A photo of Tullibee restaurant
3. Tullibee
4.6
Exceptional(1442)
Price: Expensive
• Farm-to-table • Downtown / North Loop
Booked 11 times today
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
A photo of Boca Chica Restaurant restaurant
4. Boca Chica Restaurant
4.8
Exceptional(1408)
Price: Moderate
• Mexican • St. Paul
Booked 14 times today
Boca Chica Restaurant has been serving authentic Mexican cuisine since 1964. It's loved for its traditional dishes like guisados, sopes, carne asada, chile rellenos, and tamales. The food is prepared from scratch with fresh ingredients. It's not just the food that's authentic, but the atmosphere too. Reviews mention the 'authentic Mexican fare', 'traditional family recipes', and 'excellent, authentic Mexican food'. It's a favorite among locals and has been voted as one of the best Mexican restaurants in the Twin Cities.
A photo of Masa & Agave restaurant
5. Masa & Agave
4.5
Awesome(78)
Price: Moderate
• Mexican • Downtown / Mill District
Welcome to Masa & Agave, a speakeasy-style cantina hidden below stairs at the historic Hotel Ivy in Downtown Minneapolis. On Thursday's, Friday's and Saturday's from 8pm to Close we are first-come, first-served and do not accept reservations during this time.Worshipped as the Aztec gods of fertility and long life, venerated for their powers of sustenance, corn masa and agave have been central to Mexican culture and cuisine since ancient times. Using authentic techniques, we prepare corn masa-based starters and Mexico City-style tacos that are bursting with regional flavors, along with dinner classics like Pork Carnitas and Negro Monelo-Braised Beef Short Ribs. Our collection of 200 agave spirits pays homage to the jimadores and mezcaleros who have labored over their craft for generations. Sip on a copita or two, or gather friends for one of our signature Margaritas - try the Tradicionale, Tamarindo or a Margarita al Gusto mixed with your choice of spirit. Salud!
A photo of Prime restaurant
6. Prime
4.3
Awesome(45)
Price: Very Expensive
• American • Blaine
Booked 7 times today
Prime is a family-owned restaurant, born out of a deep love for our community and a desire to create a dining experience that embodies the values and spirit of where we call home. Our owners, proud long-term residents of the area, recognized the need for a local destination that offers not only exceptional food and wine but also serves as a gathering place for friends, families, and neighbors to come together.At Prime, we are committed to delivering quality in every aspect of your experience. We proudly serve Certified Angus Beef and offer authentic Kobe beef, ensuring that only the finest cuts make it to your plate. From sourcing the freshest ingredients to crafting a menu that celebrates both classic and innovative flavors, our focus is on providing dishes that delight the palate and warm the heart. Additionally, our wine experts have carefully curated a list that complements the chef’s creations, while our craft cocktails offer an added layer of indulgence.
A photo of The Melting Pot - Minneapolis restaurant
7. The Melting Pot - Minneapolis
4.4
Awesome(2878)
Price: Expensive
• Fondue • Downtown / North Loop
Booked 42 times today
Bring your big appetite to the big city. In downtown Minneapolis, The Melting Pot is your quintessential fine-dining restaurant. Start with freshly made salads and handcrafted dressings before you skewer succulent strips of steak, and finish the smorgasbord with our famous chocolate fondue. Desserts rank high here, and just like the complex taste of our entrées, there’s something to be said of our artisan cheeses and luscious chocolates. But in our cozy corner of dessert paradise, we’re more than just a classy addition to Minnesota’s culinary scene. We are casual and approachable, which makes us an excellent choice for reconnecting with long-lost friends, updating loved ones about your life, or simply breaking the ice on a romantic date.
A photo of joan's in the Park restaurant
8. joan's in the Park
5.0
Exceptional(2128)
Price: Very Expensive
• American • St. Paul
Booked 6 times today
joan's in the Park restaurant and full service bar is an elegantly cozy dining destination, located on Snelling Avenue in Highland Park. We offer a 4 course menu designed by Chef /owner Susan Dunlop, which includes distinctive American cuisine . We offer only the finest ingredients, sourced locally when possible. Maître d'/owner Joan Schmitt (and Highland Park native) offers first-class hospitality. Our carefully selected wine, beer and signature cocktail list will also appeal to all tastes. joan's is a must try, if you enjoy great food and amazing hospitality in a warm and inviting atmosphere.
A photo of P.S. Steak restaurant
9. P.S. Steak
4.7
Exceptional(93)
Price: Very Expensive
• Steakhouse • Downtown / Mill District
Booked 18 times today
As the name suggests, P.S. Steak was established to continue the story of the historic space that was once famed La Belle Vie. As Chef Mike DeCamp spent 10 years at the former French restaurant, this will be his homecoming and opportunity to write his own chapter for the space. P.S. Steak disrupts the perceptions of a typical steakhouse while honoring the legacy of one of the great culinary foundations in the Twin Cities. The restaurant features an elevated yet accessible seasonal menu, along with a variety of cuts of meat, dry aged in a display case.The lounge has been given a modern makeover with chic furniture and marble table tops. A selection of living floor plants divides tables to create intimate seating. Bringing warmth to the room, the bar and adjacent fireplace keeps guests cozied up to a menu of progressive cocktails.
A photo of The Smack Shack restaurant
10. The Smack Shack
4.7
Exceptional(1759)
Price: Expensive
• Seafood • Downtown / North Loop
Booked 16 times today
Casual, coastal restaurant in the North Loop. Reservations taken for dining room only, patio seating is available on a first come, first serve basis. Please check in with hosts upon arrival for patio seating.Although named for the boats used to catch lobster, Smack Shack was launched as a food truck in 2010 serving lobster rolls from a land-locked downtown Minneapolis parking lot. Owner Josh Thoma had a great recipe and a belief that appetite for fresh lobster in the Twin Cities was as strong as any coastal city.Smack Shack is committed to serving sustainable seafood and is a current partner in the Minnesota Zoo’s Fish Smart program. Sustainable seafood is wild caught or farm raised seafood that has established practices to ensure the long term growth and thriving populations of seafood with limited harm to the environment.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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