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Best Brunch Restaurants in Bridge End

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19 restaurants available nearby

A photo of Ial Restaurant restaurant
4.7
Exceptional(394)
Price: Moderate
• Contemporary British • Wrexham
Booked 4 times today
Here at iâl Restaurant, we are passionate about creating an excellent dining experience whilst caring for our environment. iâl Restaurant offers only the best contemporary cuisine, produced using a mix of home grown and locally sourced Welsh ingredients. Using the Welsh and European Farm to Fork strategy, we farm our own meat, grow our own fruits and vegetables, and produce our own dairy with our colleagues at Northop and Llysfasi farm. In collaboration with Coleg Cambria, we introduce to you a fresh approach to dining, here in the heart of Wrexham town centre. In light relaxing surrounding, submerse yourself with friends and family in our beautiful retreat. Where the music is acoustic and the lights dimmed, come sample our signature 15 hour cooked beef brisket dish or let us choose for you with our weekly specials. If the sound of that doesn't grab your attention, the smell of our fresh focaccia and sourdough we bake everyday will.
A photo of The Red Lion Restaurant restaurant
4.7
Exceptional(172)
Price: Moderate
• Gastro Pub • Penyffordd
Booked 4 times today
The Red Lion Restaurant is a great traditional, warm & friendly country pub in the heart of stunning Penyffordd.​HOMEMADE SUNDAY LUNCH Join us from 12pm to 7pm every Sunday for one of the best homemade Sunday lunches in the region. Hand cut, fresh and locally sourced vegetables & meats complimented by homemade gravy’s and sides.SPRING MENUWe are thrilled to launch our new Spring Menu, Lounge Menu and our new & improved Sunday Menu as well as our weekly Chef's Specials Menu.Our Main Menu, Lounge Menu & Chef's Specials Menu will be available~ Tuesday, Wednesday & Thursday 5pm - 9pm~ Friday & Saturday 12pm - 9pmHead Chef Steve Crewe has created our Spring Menu with customer favourite dishes new & old.
A photo of The Millstone restaurant
4.7
Exceptional(254)
Price: Expensive
• Contemporary British • Penyffordd
Booked 12 times today
We’re an independent, family-owned bar and restaurant located in the heart of Penyffordd, North Wales.Our menu is focused on modern, seasonal dishes using only the freshest ingredients and local produce. All of our dishes are made to order and we offer dining both inside and outside on our terrace.
A photo of Hawarden Estate Farm Shop restaurant
4.3
Awesome(156)
Price: Moderate
• British • Chester
Fresh seasonal menu.Every dish on our menu is cooked fresh to order. Our menu changes seasonally and features the best ingredients we can get our hands on. As well as our menu, we also have a Deli, Bakery and Food Hall along with seasonal pick-your-own, and outdoor adventure play area.For outdoor bookings, please note we have limited covered seating.
A photo of Dog and Pickle restaurant
4.2
Awesome(198)
Price: Expensive
• Gastro Pub • Wrexham
Booked 9 times today
Coming Soon!
A photo of Royal Oak - Kinnerton Lane restaurant
4.0
Excellent(287)
Price: Moderate
• Pub • Chester
Booked 3 times today
Soak up our friendly service and homely charm when nestled in the heart of Higher Kinnerton. Here at The Royal Oak, we are the perfect retreat to sit back, relax and indulge in our delicious food with the perfect drink in hand. Our traditional pub classics are expertly crafted from our seasonal menus and the bar is crammed with local ales and tipples to tempt any taste buds. Using the most seasonal ingredients and decadent flavours, there's a dish for every desire.
A photo of Twenty Eight restaurant
4.7
Exceptional(218)
Price: Expensive
• British • Chester
Booked 2 times today
Twenty Eight is a British Tapas restaurant offering an inventive menu of vegetarian, vegan, meat, fish and game plates. Praised for its relaxed atmosphere and excellent service, it's particularly popular for its Sunday brunch. Reviews highlight the quality and taste of the food, with the full English being a standout, and the ambiance described as both stylish and comfortable. It's also noted for its fresh produce, with a range of veggie-led options.
A photo of BONOBO Bar & Canteen restaurant
3.8
Excellent(10)
Price: Moderate
• Cocktail Bar • Chester
Booked 4 times today
Bonobo Bar & Canteen is a bar/club located in the heart of Chester. We offer a wide selection of cocktails, craft beers, dirty burgers, Detroit pizza, chicken wings & boast the best sound system in the city.Established in July 2021, our goal is to provide Chester with a top-tier underground music venue. Our dedicated team focuses on delivering:- A high-end fast food & drink offering- Chesters very own "Runway Stage"- The best bottomless brunch offering in Chester- A versatile private hire space suitable for any occasion- Stylish ecosystem to relax in featuring games consoles, board games & multiple screens showing a variety of contentOver the past 3 years, Bonobo has hosted renowned artists such as Hannah Laing, Ben Hensley, SOSA, Jack Master, Ben Sterling, Max Dean, Luke Dean, Rossi, ANOTR, Darius Syrossian, Sammy Virgi, Enzo is Burning, Paige Tomlinson, Mason Collective, DOD, Kolter & Interplanetary Criminal among other heavyweights in the electronic music scene.
A photo of The White Horse Churton restaurant
4.8
Exceptional(906)
Price: Expensive
• British • Churton
Booked 12 times today
The White Horse in Churton, the very first pub from Elite Bistros, the award winning team behind, Sticky Walnut, Burnt Truffle, Hispi, Wreckfish, Pinon and Kala.You'll find a warm welcome, a great range of beers and well stocked bar plus all the fantastic food you have come to expect from Elite Bistros. Our toasty open fires are perfect to while away the hours with the newspapers or when the sun shines you can enjoy our terrace and beer garden.Our kitchen is open 7 days a week, 12.00-8.00pm Mon-Thurs, 12.00-9.00pm Fri-Sat and 12.00-7.30pm on Sundays.We can't wait to welcome you all and show you around.
A photo of Sticky Walnut restaurant
4.7
Exceptional(2763)
Price: Expensive
• Bistro • Chester
Booked 17 times today
Welcome to Sticky Walnut, from the team behind Hispi, Burnt Truffle and Wreckfish. We look forward to welcoming you soon.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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