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Best Brunch Restaurants in Burford

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6 restaurants available nearby

A photo of The Ox Barn restaurant
4.7
Exceptional(900)
Price: Very Expensive
• British • Lechlade
Booked 9 times today
The Ox Barn is a 56-seater destination restaurant under the direction of Head Chef, Charlie Hibbert. Rooted in a passion for the local land, food and entertaining, the carefully curated menus are farm-based and plant-inspired. His team and the gardeners at Thyme work together to select and grow the fruits, vegetables and herbs used to create his Modern British Countryside fare. The nineteenth century former oxen house is the newest addition to the family of meticulously restored farm buildings. A state-of-the-art piece of agricultural architecture at its conception, Caryn Hibbert worked meticulously to preserve the soaring archways and original Cotswold stone rubble walls, to now house a modern, dining destination - including a contemporary bar and seven and a half metre Charvet open kitchen - to allow for an authentic, heritage-rich dining experience, enabled by today’s best culinary technologies.
A photo of The Fleece Witney restaurant
4.6
Exceptional(296)
Price: Moderate
• Gastro Pub • Witney
Booked 9 times today
The Fleece overlooks the expanse of Witney’s beautiful Church Green. Loyally supported by the people of Witney we are one of the few places in town where you can sit outside on sunny days, eating, drinking, and watching the world go by. We also have a private dining room for meetings or parties and 10 comfortable en suite bedrooms.
A photo of The Stag at Stow restaurant
4.5
Awesome(321)
Price: Expensive
• British • Stow-on-the-Wold
Booked 13 times today
Coming Soon!
A photo of Smith's of Bourton restaurant
4.7
Exceptional(533)
Price: Expensive
• Burgers • Bourton-on-the-Water
Booked 16 times today
Theo & Sebastian who are brothers, started Smiths in the middle of a pandemic! We are seriously passionate about patties and are based in Bourton-On-The-water, also known as ‘Venice of the Cotswolds’. Our restaurant sits circa 30 guests making it a small, exclusive place to come and eat. Since opening, we have made it our mission to get our hands on the best possible ingredients. We also use dry aged beef with a great fat content supplied by Aubrey Allen, which marries up with our strong, unique flavour combinations giving you the ultimate bite! We cant forget about or delightful buns, which are handmade daily by a wonderful local baker. All the flour used for our buns is made up of Cotswold flour sourced from local farmers. We also pride ourselves on having a vibrant cocktail scene. All of our cocktails are bespoke to us and our syrups and flavourings are made in house!
A photo of The black horse restaurant
4.5
Awesome(320)
Price: Moderate
• Gastro Pub • Witney
The Black Horse pub in Standlake near Witney is a welcoming establishment, steeped in historyHistoric Appeal: The Black Horse has been a pub since at least 1761, housed in a Grade II listed building dating back to the 16th century.Traditional Charm: As a typical traditional English village pub, it retains much of its historic character.Classically Trained Chefs: Enjoy a menu crafted by fantastic chefs, offering a range of beautifully prepared dishes.The menu features locally sourced ingredients, ensuring freshness and supporting local producers. We have a beautiful garden area perfect for al fresco dining or largeee private functions.OpenTable Bookings: Reservations through OpenTable are accepted for food reservations only.Perfect for Any OccasionLunch with Friends: A great spot for a casual lunch with friends.Celebration Meals: Ideal for special occasions and celebrations.Please call in and sample our fare.
A photo of The Slaughters Country Inn Restaurant & Bar restaurant
4.2
Awesome(52)
Price: Expensive
• Contemporary British • Upper Slaughter
Booked 8 times today
The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.

See what locals rave about

From verified diners like you
From verified diners like you
  • David
    Oxford/Oxfordshire •2 reviews
    5.0
    Dined 2 days ago
    As always excellent service, lovely food , brilliant staff a wonderful experience all round.
    More info
    BrancaPrice: Moderate• Italian• Oxford
    4.7
  • Verna
    Oxford/Oxfordshire •6 reviews
    5.0
    Dined 2 days ago
    The restaurant was busy on Saturday night in the lead-up to Christmas, but it was easy to find. A little noisy, which was fully expected. Despite her hectic schedule, our restaurant attendant Anastasia was attentive and considerate of my dairy intolerance. The starters and main courses were delicious; however, I thought the dessert selection was limited for those who avoid dairy. We would be happy to return, as we had a wonderful experience.
    More info
    The Ivy Oxford BrasseriePrice: Moderate• Contemporary British• Oxford
    4.5
  • A.J
    Worcestershire •1 review
    5.0
    Dined 2 days ago
    Would be great to have more vegetarian options based on cooked vegetables. Overall it was faultless
    More info
    The Ox BarnPrice: Very Expensive• British• Lechlade
    4.7
  • Jane
    Oxford/Oxfordshire •11 reviews
    5.0
    Dined 5 days ago
    The most beautiful restaurant especially in a window seat overlooking the river. The service is spot on- attentive but not at all intrusive eg when our water ran out it was quickly and quietly replaced before we’d even noticed. We were not hurried along and they didn’t rush to give us our bill. And the food is simply lovely; very attractively presented, very tasty and I just wish I could have eaten more. Can’t recommend enough
    More info
    The FollyPrice: Expensive• British• Oxford
    4.5
  • Michael
    Warwickshire •2 reviews
    5.0
    Dined on 4 Dec 2024
    A very cosy environment and a busy atmosphere gave the Fleece a really nice buzz. There was some big tables in enjoying Xmas work meals and so we were advised that service may be a little slower but in fact everything went very smoothly. The staff were all very friendly and professional despite being busy All the food was delicious, the service excellent and the choice of 0% beer very good! Portions were decent, there were some nice ‘gastro’ touches like the crisp chicken skin accompanying the Chicken Schnitzel and the truffle mayo. And the Tiramisu was stunning! All in all, great food, friendly service and a cosy venue
    More info
    The Fleece WitneyPrice: Moderate• Gastro Pub• Witney
    4.6
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