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Best Brunch Restaurants in Mount Vernon Triangle

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222 restaurants available nearby

A photo of Bar Chinois restaurant
4.7
Exceptional(588)
Price: Moderate
• Chinese • Shaw
Booked 36 times today
Bar Chinois is recognized for its constantly-evolving Chinese menu and French-inspired cocktail and wine program. Recent accolades include being listed in the Michelin Dining Guide USA, the Washington Post Fall Dining Guide, Modern Luxury DC Best of the City and 2024 RAMMY Award Winner for Best Bar in DC.Located in Mount Vernon Triangle, Bar Chinois is a short walk from the Washington Convention Center, Capital One Arena, National Mall and Union Station. We offer happy hour specials Tuesday-Sunday from 5 pm-7 pm and a bottomless brunch on weekends.If you are looking for an energetic Washington, DC dining experience with great food, drink and service, we would love to host you!
A photo of dLeña restaurant
4.7
Exceptional(1955)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 72 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
A photo of Founding Farmers & Distillers DC: Chinatown restaurant
4.4
Awesome(10266)
Price: Moderate
• American • Mount Vernon Square
Booked 102 times today
Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday
A photo of Ottoman Taverna restaurant
4.7
Exceptional(1693)
Price: Moderate
• Turkish • Mount Vernon Square
Booked 25 times today
Ottoman Taverna provides flavors and dishes from the Turkish cuisine. Enjoy house made kebaps, dips, hot mezes, desserts and more at our Turkish restaurant. Ottoman Taverna has been awarded Michelin Bib Gourmand status since opening in 2017.
A photo of Momo restaurant
4.6
Exceptional(55)
Price: Moderate
• Korean • Navy Yard
Booked 1 time today
Award Winning KOREAN FRIED CHICKEN Is fully open for Dine In.
A photo of Willard Holiday Brunch restaurant
4.3
Awesome(86)
Price: Very Expensive
• American • Downtown
Booked 3 times today
Join us at Willard InterContinental Washington, D.C. for a special Thanksgiving Brunch on Thursday, November 28. You will be seated in the famed Willard and Crystal Ballrooms, the two most iconic rooms in the hotel. Seating will be offered at 11:00 a.m., 11:30 a.m., 2:00 p.m., and 2:30 p.m. Enjoy this scrumptious presentation of epicurean delights created by Executive Chef Gyo Santa and Willard’s culinary team. This year’s highlights include a Fruit de Mer and Charcuterie & Cheese Displays, a carving station featuring Roasted Herb-Marinated Turkey, Slow-Roasted Prime Rib, and Cedar Plank Roasted Salmon for Thanksgiving, and Slow-Roasted Prime Rib, Baked Ham, and Herb-Crusted Leg of Lamb for Christmas, plus all the holiday fixings. $195 per adult | Includes bottomless Mimosas, Bellinis, and Bloody Marys.$85 per child (5-12 years of age)All prices are subject to a 24% service charge and sales tax. Each seating will have a time limit of 2 hours.
A photo of Bresca restaurant
4.6
Exceptional(856)
Price: Expensive
• Contemporary French / American • U Street Corridor
Booked 20 times today
Bresca offers A La Carte and Tasting Menu options! Parties of 5 or more will be required to do our Chef's Tasting Menu. We are a Contemporary French restaurant and cocktail bar located in the bustling 14th Street neighborhood. Our team explores the finest in seasonal ingredients paired with genuine hospitality.
A photo of Dirty Habit | The Glass House restaurant
4.4
Awesome(2231)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 24 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
A photo of The Park at 14th restaurant
4.7
Exceptional(2894)
Price: Expensive
• Contemporary American • Downtown
Booked 36 times today
The Park at 14th is a restaurant, lounge, and event venue on four floors overlooking Franklin Square in Downtown D.C. Offering a sense of timeless elegance, beautiful views, and a warm and welcoming interior, The Park at 14th is the perfect place dining, socializing, and hosting your next event. We invite you to join us. For reservations over 10 people, please TEXT (202) 550-0300
A photo of Succotash PRIME restaurant
4.6
Exceptional(3851)
Price: Moderate
• American • Penn Quarter
Booked 123 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

See what locals rave about

From verified diners like you
From verified diners like you
  • Suyi
    Washington, D.C. Area •4 reviews
    5.0
    Dined 3 days ago
    Our brunch experience was delightful and Troy made it extra special. He was attentive, cheerful and very thoughtful during our dining experience. The food was delicious and such a great value. The ambiance was vibrant yet sophisticated. Will definitely be back.
    More info
    dLeñaPrice: Expensive• Latin American• Mount Vernon Square
    4.7
  • Amrit
    Washington, D.C. Area •1 review
    5.0
    Dined 4 days ago
    Had a reservation and got seated quickly, Aalthough short staffed, the waitress took care of us quickly making sure we got water immediately and getting our food order a few minutes later. Advised that some of the fried chicken would take time but these arrived a bit sooner and all was good. Would definitely visit this location again. The food was good for the price point.
    More info
    MomoPrice: Moderate• Korean• Navy Yard
    4.6
  • JoAnn
    New York City •14 reviews
    4.0
    Dined 4 days ago
    Delicious shareable options. Crispy shrimp bao and breakfast fried rice with char sui sausage was d bess
    More info
    Bar ChinoisPrice: Moderate• Chinese• Shaw
    4.7
  • Maria
    New York City •1 review
    5.0
    Dined on 19 Nov 2024
    This restaurant has great ambiance, food, drinks, and staff. While the farm to table aspect is impressive itself, the fact that they make their own spirits is an added bonus. I had the G&T Fizz, recommended by our waiter Lucas, and it was excellent. Lucas was attentive and knowledgeable making the overall experience 10 out of 10.
    More info
    Founding Farmers & Distillers DC: ChinatownPrice: Moderate• American• Mount Vernon Square
    4.4
  • Katya
    Washington, D.C. Area •1 review
    5.0
    Dined on 11 Nov 2024
    Food was great, however, they changed their menu significantly and took off all the meat dishes (Iskender kebab and others). Now they only have kebabs with ground beef and chicken (no more cut meat)
    More info
    Ottoman TavernaPrice: Moderate• Turkish• Mount Vernon Square
    4.7
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