Best Brunch Restaurants in Yonge and Lawrence

Amazing experience overall. Quiet enough at 6:30 to have a conversation, beautiful ambiance and exceptional menu and service.

Here’s a clearer and more concise version: The meal was delightful from start to finish. We began with the escargot and pain au lait—both featuring incredible breads. The pain au lait was melt-in-your-mouth, while the escargot and its sauce were exceptional. For mains, we had the boeuf bourguignon and tournedos rossini. Both were delicious, but the tournedos rossini was the standout. The flavors were extraordinary, with foie gras on top, a delicate brioche underneath, and a perfectly cooked filet mignon in the center. Our server, who was of French origin, was attentive, warm, and lovely, adding a really nice experience. The ambience was gorgeous, and everything about the evening was lovely. A truly memorable experience! We didn’t go to the speakeasy afterwards because we were too full and had a snowy drive ahead of us, but look forward to trying it in the future!

Valet parking attendant, Dave, had an excellent service and friendly. Dave parked my vehicle and retrieve vehicles in a safe and efficient manner. He provided directions to Victoria Cafe per my request. When I was in my vehicle on my way leaving, I saw that Dave was checking other valet parked vehicles as part of his duty. I said Merry Christmas and he said the same back to me. Our server, BishwarupD, was excellent and helped us during the time of Afternoon Tea. BishwarupD always had a smile on his face, knows the menu, paid attention and care about our needs and wants, a good listener, checked back regularly to make sure all needs are being met.

We had amazing service from a very friendly server. Food was great and the menu was varied and creative.