Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Los Angeles

Best Casual Restaurants in East Hollywood

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

234 restaurants available nearby

A photo of Saffy's restaurant
4.8
Exceptional(1215)
Price: Expensive
• Middle Eastern • East Hollywood
Booked 155 times today
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
A photo of Antico Nuovo restaurant
4.7
Exceptional(890)
Price: Expensive
• Italian • Hollywood
Booked 47 times today
Antico Nuovo is a restaurant nestled in "East Larchmont Village" that draws inspiration from the Italian countryside. The menu features Chef Chad Colby's ode to Italian ancient tradition and technique with hand-made pasta, wood-fired meats, vegetables, and fish. Curated and tailored to the menu, the wine program offers a deep dive into varietals from Italy and beyond.
A photo of Republique restaurant
4.7
Exceptional(5278)
Price: Very Expensive
• French • Hollywood
Booked 69 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of Perch LA restaurant
4.6
Exceptional(11858)
Price: Expensive
• French American • Downtown
Booked 221 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of chi SPACCA restaurant
4.8
Exceptional(1416)
Price: Very Expensive
• Italian • Hollywood
Booked 17 times today
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
A photo of 71Above restaurant
4.7
Exceptional(5929)
Price: Very Expensive
• Contemporary American • Downtown
Booked 111 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $18 for 3 hours.
A photo of Cabra - LA restaurant
4.7
Exceptional(1275)
Price: Expensive
• Peruvian • Downtown
Booked 23 times today
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
A photo of Casa Madera restaurant
4.6
Exceptional(277)
Price: Expensive
• Mexican • Hollywood Hills
Booked 31 times today
Casa Madera is a high-energy, fine-dining concept from hospitality group Noble 33, located in both West Hollywood and Toronto. We believe we eat with our senses: what we see, smell, and feel is part of the experience as a whole. This philosophy translates into the most mesmerizing dinner you'll ever have.
A photo of Kali restaurant
4.7
Exceptional(1604)
Price: Expensive
• Californian • Hollywood
Booked 8 times today
Kali is a small neighborhood restaurant tucked in between Hollywood and Larchmont village. Created by lifelong friends/co-workers chef Kevin Meehan and Drew Langley, the two have had always dreamed about creating a high-end restaurant without pretension. Stripping away all facades of what fine dining should be, Kali focuses strictly on the ingredient, technique, and service creating a casual environment everyone can enjoy.
A photo of Manuela restaurant
4.8
Exceptional(226)
Price: Expensive
• Californian • Downtown
Booked 22 times today
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.

See what locals rave about

From verified diners like you
From verified diners like you
  • KrisVIP
    San Francisco Bay Area •6 reviews
    5.0
    Dined 1 day ago
    It was absolutely amazing! Would definitely come here again. Great service and ambiance and the food was so tasty
    More info
    Saffy'sPrice: Expensive• Middle Eastern• East Hollywood
    4.8
  • PJVIP
    Los Angeles •127 reviews
    5.0
    Dined 2 days ago
    exceptional food, terrific service, lovely ambience - great for a family or date - would highly recommend. we only had appetizers, pastas and dessert - no mains - but all was delicious. ricotta was delicious, pasta with sweetbreads a favorite.
    More info
    Antico NuovoPrice: Expensive• Italian• Hollywood
    4.7
  • Jenny
    San Francisco Bay Area •1 review
    4.0
    Dined 3 days ago
    Fantastic ambiance, food and service. We had the escargot, crudo, gem salad and risotto...followed by the apple tart dessert.
    More info
    RepubliquePrice: Very Expensive• French• Hollywood
    4.7
  • ZaraVIP
    Los Angeles •54 reviews
    5.0
    Dined 4 days ago
    Perch LA has been around for a long time. This was the first time we had dinner there. I didn’t know what to expect. It was outstanding. Ambience :  beautiful views of downtown LA. We sat outside , which I I recommend. They have heaters, but you should still wear warm clothes to be comfortable . The inside is dark, old and looks rundown. The inside needs upgrading. We had Chilean Seabass , which was outstanding. We don’t like risotto.(I think that’s what it comes with) so we substituted it with mixed vegetables. Amazing. We also had a great lettuce salad, and truffle cheese fries. Yum Yum. This was plenty of food for two people to share. And, delicious ice cream with coffee. Great service. Thank you .
    More info
    Perch LAPrice: Expensive• French American• Downtown
    4.6
  • DanVIP
    Los Angeles •20 reviews
    4.0
    Dined 6 days ago
    Excellent but too expensive. There are other great steaks available in town for half as much per person. Bread shouldn’t be $18 for 1/4 loaf of sourdough.
    More info
    chi SPACCAPrice: Very Expensive• Italian• Hollywood
    4.8
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo