Best Casual Restaurants in North Bay Village

We loved our experience in Elastika. The restaurant is BEAUTIFUL. From the moment we arrived we felt great with the service our server Manuel and the team provided. All the food explanation, details etc…we had the Pate (AMAZING) the Crudo, different! The chicken and the Strip. All excellent! Keep up the good work!

This place is Phuc-ing phenomenal in every way. Was the food phenomenal? Phuc yea! Was the service exceptional? Phuc yea! Were the vibes, decor, and music on point? Phuc yea! Our party of 7 ordered almost everything on the menu and each dish was FIRE: PY Noodles, Dumplings, Broccoli Bao (my fave), Octopus, Eggplant, Chicken Wings (runner up fave), Papaya Salad, Watermelon salad, Million Dollar Rice, The Duck, The Short Rib, several orders of Tostones (because they were thin and crispy and perfection). Every single thing was fresh and delicious and every person at that dinner loved it all. Tough to find a venue that checks all the boxes and pleases a group - well this place exceeded my expectations in every way. Arionne, our server, took amazing care of us and made our experience rock solid. Get your life together and go visit this place ASAP. And when ppl ask you if it was good, you'll say the same thing as me.. Phuc yea!

Everything was great, service was phenomenal with great communication, the food was amazing, and the ambience is perfect. So happy to see Andres here in Miami.

We were a group of 7 women (30’s to 50’s) in town for a work conference and found this mansion by chance. It was amazing. The entire mansion was a work of art, the food was excellent and not overpriced, the drinks were amazing. Despite not wearing Gucci or carrying a Chanel purse like many there, we were given excellent service and were seated center floor in front of the pool - best seat there. Honestly, if you are looking for a great place for dinner and drinks as well as stellar ambiance, this is a must!

I was disappointed. I liked it before they remodeled it. The wait was long before the chef came to the table. It wasn’t as entertaining as it used t be. The staff were nice. Food was still good.