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Best Casual Restaurants in Owings Mills

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25 restaurants available nearby

A photo of The Tillery restaurant
3.9
Excellent(435)
Price: Expensive
• American • Owings Mills
Booked 7 times today
The Tillery, a full-service upscale American restaurant and bar brings a modern and intimate dining experience to Owings Mills, MD. Owings Mills, once an independent and isolated mill town, but now the heart of bustling Baltimore County, welcomes a new dining experience to Metro Centre at Owings Mills. With a history rich in farming, cultivation, and milling, from which the city gets its name, The Tillery brings the best of the expansive countryside together with a modern and intimate dining experience. Local hospitality is at the center of it all. The center of hospitality is food. Dynamic specials featuring the seasons' best produce pair with the dependability and indulgent comfort of a prime cut of beef. Whether it's a post-work rendezvous with colleagues, or a more celebratory escape away from home, The Tillery at Metro Centre Owings Mills fits the occasion.Traditional fare meets culinary innovation at The Tillery. Please note: 18% gratuity is added to every check
A photo of IQ Bar and Grill restaurant
4.3
Awesome(18)
Price: Expensive
• International • Pikesville
Booked 2 times today
Signature Cocktails. Wine and Dine. Iconic Dishes. Good Vibes.We Are a Full Bar & RestaurantIQ Bar and Grill specializes in the finest Caribbean herbs and spices in which we marinate our meals to perfection. We cook it exactly how you like it to secure the flavor then served it on a heated plate, so it stays hot throughout your meal.
A photo of Taj Palace Owings Mills restaurant
4.4
Awesome(95)
Price: Moderate
• Indian • Owings Mills
Booked 1 time today
The Taj Palace Owings Mills features the finest in Northern Indian Cuisine. We offer Tandoori Clay Oven specialties, vegan and vegetarian delights. A lunch buffet is offered daily. Take out, delivery, and catering are available.
A photo of The Greene Turtle - Owings Mills, MD restaurant
1.0
(1)
Price: Moderate
• American • Owings Mills
Booked 1 time today
We believe in being a community hangout for all ages, that serves great food and drinks in a fun, casual atmosphere built on the excitement and unity of sports. The Greene Turtle has been a local hangout since 1976 when we opened our first location in Ocean City, Maryland.
A photo of Cece’s Roland Park restaurant
4.4
Awesome(264)
Price: Expensive
• Modern European • Roland Park
Booked 62 times today
Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
A photo of Bluestone restaurant
4.4
Awesome(6763)
Price: Moderate
• Seafood • Timonium
Booked 57 times today
Bluestone is a casual upscale restaurant featuring fresh fish & seafood. BlueStone also offers other meats such as Filet & Ribeye. Desserts are baked fresh on-premise daily. Open Indoor Seating & Curbside Service. Please order online or call us to place your order, 410-561-1100.
A photo of Michael's Cafe restaurant
4.7
Exceptional(2575)
Price: Moderate
• Contemporary American • Timonium
Booked 53 times today
Reinvention and attention to detail have kept us in business for 40 years. We are honored to serve our community. See what our team, led by Chef Santos and our General Manager Raquel, has to offer you. This restaurant is our home and we treat our guests with this philosophy in mind. Thank you!
A photo of Birroteca - Baltimore restaurant
4.8
Exceptional(2412)
Price: Moderate
• Italian • Hampden
Booked 21 times today
Located in the Hampden/Woodberry area of Baltimore, we're the destination for modern, rustic Italian cuisine, crafted using ingredients sourced from local ranchers, farmers and local fisherman. Guests enjoy communal dining service in a refined, casual setting. We offer 20 craft beers on tap in addition to an Italian focused wine list, and unique craft cocktails prepared with artisan distilled spirits and house-made mixes.
A photo of True Chesapeake restaurant
4.7
Exceptional(556)
Price: Expensive
• Seafood • Hampden
Booked 30 times today
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
A photo of Manor Hill Tavern restaurant
4.6
Exceptional(1008)
Price: Moderate
• American • Ellicott City
Booked 41 times today
Manor Hill Tavern occupies the historic Taylor’s Row in Old Ellicott City. Our bar and dining areas feature original architectural elements such as exposed stone walls, barn doors, and vaulted ceilings. Local artwork hangs throughout the Tavern’s many rooms and a mural adorns a main wall, a nod to the eclectic and vibrant artistic community of Old Ellicott City. The result is a unique and memorable atmosphere unlike any other.Our Head Chef strives to use seasonal and locally-sourced ingredients whenever possible, including herbs and vegetables from our farm. Our distinctive menu is highlighted by a custom-built brick oven for neopolitan-style pizzas and more. We serve lunch and dinner 7 days a week, as well as brunch on Saturdays and Sundays.We proudly serve beers from Manor Hill Brewing, Howard County’s first farm brewery. Manor Hill beers are hand-made on our farm using original and unique recipes. The result is aromatic, hop forward farmhouse style beers.

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