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Best Cosy Restaurants in Centro

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94 restaurants available nearby

A photo of Contramar restaurant
1. Contramar
4.8
Exceptional(885)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 41 times today
Contramar is cozy because it's a warm, inviting spot with great vibes. Reviewers consistently mention the fabulous atmosphere, often using words like 'laid-back,' 'relaxing,' and 'fun.' It's not just a restaurant, it's an experience. You'll love the friendly staff and the inventive, delicious food that has customers returning for more.
A photo of Aleli Rooftop restaurant
2. Aleli Rooftop
4.5
Awesome(113)
Price: Very Expensive
• Comfort Food • Condesa / Roma
Booked 7 times today
At Aleli Rooftop, creativity flows from the grill. Oswaldo Oliva –also chef of Lorea restaurant– offers a creative, casual proposal with a friendly-fun atmosphere. At its core, it's a cozy restaurant, perfect for gathering with family and friends, whether you live around the corner or come from another city. It is located on the third floor, only accessible by stairs.
A photo of Hanky Panky Cocktail Bar restaurant
3. Hanky Panky Cocktail Bar
4.7
Exceptional(791)
Price: Very Expensive
• International • Juárez/Cuauhtémoc
Booked 35 times today
We have reservations from 5 to 8 PM. After that time, we have limited reservations, and walk-ins will be added to the waiting list based on their arrival.Your reservation does not guarantee a spot at the bar or a table. Due to high demand, there may be wait times before entry. The dining duration is limited to 2 hours. Enjoy the experience!Hanky Panky is Mexico City's first speakeasy bar.No. 13 in The World's 50 Best Bars, Michter's Whiskey's Art of Hospitality 2022, No. 16 in North America's 50 Best Bars 2022, Highest Entry in The World's 50 Best Bars 2021 and No. 12 in Top 500 Bars. A one-of-a-kind establishment dedicated to leading and setting the standard of quality service and cocktails in Mexico City’s burgeoning craft cocktail scene. Hanky Panky is situated in La Juarez, one of Mexico City’s most emblematic neighborhoods that is currently experiencing a renewal of business and culture.
A photo of Sartoria restaurant
4. Sartoria
4.6
Exceptional(2031)
Price: Very Expensive
• Contemporary Italian • Condesa / Roma
Booked 43 times today
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
A photo of Taverna restaurant
5. Taverna
4.5
Awesome(482)
Price: Very Expensive
• Mediterranean • Molino del Rey
Booked 15 times today
Inspired by the classic taberns of Southern Europe, serving as meeting points for friends that want to enjoy together, while eating and having some drinks. Taverna offers the best of Mediterranean cuisine, with a particular style, accompanied by aperitifs, interesting wines, and classic cocktails & house creations.
A photo of Baltra Bar restaurant
6. Baltra Bar
4.8
Exceptional(204)
Price: Expensive
• Cocktail Bar • Condesa / Roma
Booked 10 times today
Cocktail bar inspirado en Darwin y sus aventuras en las Galapagos. Baltra es un lugar ecléctico y acogedor, con mezclas únicas y servicio personalizado.
A photo of Blanco Colima restaurant
7. Blanco Colima
4.6
Exceptional(1107)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 22 times today
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
A photo of Esquina Común restaurant
8. Esquina Común
4.8
Exceptional(107)
Price: Very Expensive
• Contemporary Mexican • Mexico City
Booked 10 times today
Esquina Común nació en 2021 como un proyecto improvisado con el que pudieramos romper todas las reglas y paradigmas posiblesDesde aquel pequeño rincón escondido en la Roma y desde aquella minúscula cocina, fuimos compartiendo tardes y noches mágicas con cientos de personas a las que les entregamos un pedacito de nuestro mundo. Ahora, desde nuestra terraza en Condesa, donde nos refugiamos del ruido de la Ciudad, seguimos compartiendo momentos inolvidables a través de nuestra cocina creativa y sin reglas, basada en producto de calidad y en una constante evolución.Esquina es y será siempre el fruto del amor. Amor mutuo. Amor a la cocina. Amor al vino. Amor a la música. Esquina es Ana Dolores y su magia.Esquina es Carlos y el vino acompañado de la música más personal.Esquina es la prueba de que todo es posible si hay cariño, se corren riesgos y se desafían las normas establecidas. Esquina puedes ser tú.Ana y Carlos
A photo of Darosa restaurant
9. Darosa
4.6
Exceptional(302)
Price: Very Expensive
• Italian • Juárez/Cuauhtémoc
Booked 13 times today
Restaurante-Bar Italiano en la colonia Juárez, CDMX
A photo of Lardo restaurant
10. Lardo
4.6
Exceptional(1410)
Price: Expensive
• Mediterranean • Condesa / Roma
Booked 34 times today
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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