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Best Cosy Restaurants in Hunt Valley

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13 restaurants available nearby

A photo of Cece’s Roland Park restaurant
4.4
Awesome(272)
Price: Expensive
• Modern European • Roland Park
Booked 43 times today
Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
A photo of The Manor Tavern restaurant
4.4
Awesome(377)
Price: Expensive
• Contemporary American • Sparks
Booked 12 times today
The Manor Tavern offers modern country cuisine that highlights our our area growers and purveyors, insuring the freshest and highest standards of ingredients. We take pride of being farm to table using our on premise gardens. If not sourced directly from our property, we make every effort to support all of our local farms and sources. We also feature a great wine collection, Hand crafted seasonal cocktails and unique craft beers.
A photo of The Valley Inn restaurant
4.4
Awesome(2323)
Price: Moderate
• American • Towson
Booked 50 times today
One of Baltimore County's most historic and iconic restaurants, The Valley Inn features flavorful food & a passion for friendly service in the heart of Greenspring Valley, with a nod to the rich history and notable past. The Valley Inn's extensive space features a main dining room, a one of a kind oyster bar and a beautifully landscaped outdoor patio with a full bar.
A photo of Linwoods restaurant
4.9
Exceptional(4792)
Price: Expensive
• Contemporary American • Owings Mills
Booked 24 times today
It all began with a love story and a dream. Linwood, a chef, and Ellen, a reporter, met 36 years ago in a restaurant of course! They married and began to envision that someday they would open a restaurant of their own. The restaurant’s first business plan was written at their dining room table on an electric typewriter. In 1988 Linwoods opened its doors, and it has been a labour of love for more than thirty years. Linwoods’ cuisine consists of the freshest ingredients, and inventive preparation. Our service is warm and attentive. We have developed a reputation for consistency an attention to detail. These qualities are key to our catering business as well. Our team has worked hard to connect to our community, and we value our customers. These values have been central to Ellen and Linwood’s vision, and we hope are felt by our customers each day.
A photo of Fogo de Chao - Towson restaurant
4.1
Excellent(112)
Price: Moderate
• Brazilian • Towson
Booked 108 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of La Food Marketa restaurant
4.7
Exceptional(1885)
Price: Moderate
• Contemporary American • Pikesville
Booked 28 times today
Chad Gauss & La Food Marketa offer an up to par, down to earth restaurant experience in Quarry Lake featuring soul satisfying food from the Americas. Our focus is simply fresh, approachable, and fun! We are happy to accommodate your dietary needs. Our bar offers well thought out drinks and bangin' happy hour specials. Come in & smile! We will do the rest!Outdoor seating is currently available but not guaranteed. In the event of inclement weather, incoming reservations will be seated on a first come - first serve basis. Tables currently sitting will be allowed to move to another table if possible, but tables themselves cannot be moved under any circumstance. We have limited space under cover and cannot accommodate every one to be out of the weather. If you have already ordered food and choose not to stay you will be given boxes to go.
A photo of Citron restaurant
4.8
Exceptional(2213)
Price: Very Expensive
• American • Towson
Booked 16 times today
Casually elegant, romantic American Waterfront Dining in Baltimore County with lovely outside dining on the lake. Repeat winner BEST of BALTIMORE, OpenTable Diners' Choice, Wine Spectator Awards. Owned and operated by Susan and Charles Levine. Enjoy a seasonal menu of highest-grade center-cut steaks, chops and seafood with expert preparation led by Executive Chef Mary Hersh and exquisite sushi by Chef Alan from Hong Kong; plus craft cocktails, and many of the world's best wines and spirits. Everything made in-house. Al fresco dining in peaceful nature or indoors in elegant ambiance. Parties of 7+ or private events please contact us 410-363-0900 reservations@citronbaltimore.com Exquisite venue for food lovers, with fireplace; subtle TVs in upscale bar. Our 8 private dining rooms and private event venue, The Cove, have Hi-tech AV, inside/outside Lakefront spaces for large social and corporate events 7 days a week. Heated outdoor terraces make a nature lover's paradise. Free parking.
A photo of The Melting Pot - Towson restaurant
4.6
Exceptional(1893)
Price: Expensive
• Fondue • Towson
Booked 43 times today
The Melting Pot in Towson offers an extraordinary dining experience that you won't find at any other restaurant. Here, you'll discover all the ingredients to a perfect evening, including a relaxed atmosphere, private tables, attentive service, fine wines and fabulous four-course dinners. No matter what the occasion, from a romantic date to get-togethers with friends, meetings or large groups, The Melting Pot always hits the spot. We believe in celebrating the everyday, so you don’t need a special reason to come out for our delicious menu offerings.Your experience begins with rich cheese fondues prepared table-side. Your taste buds will be delighted by a fresh salad course. The third course is diverse selections of entrées choice ranging from steak, seafood, gluten free and vegetarian options! The finale fourth course is Chocolate Fondue served with decadent dippers.We are sure the time and rich conversations around our steamy fondue pots will bring you closer to family and friends.
A photo of Glenwood's - Stanford Kitchen: Owings Mills restaurant
4.5
Awesome(1573)
Price: Moderate
• American • Owings Mills
Booked 30 times today
Blueridge Restaurants Group, the owner of Stanford Kitchen, recently changed the name to Glenwood’s so that the name could be trademarked, and used outside of the Maryland region.At Glenwood's, you'll find a neighborhood restaurant that offers classic American dishes, wines, and cocktails from our seasoned and attentive staff. The high-energy yet relaxed atmosphere is a place where one can mingle with friends and loved ones, knowing you'll be welcomed to an exceptional dining experience.
A photo of The Tillery restaurant
3.9
Excellent(435)
Price: Expensive
• American • Owings Mills
Booked 6 times today
The Tillery, a full-service upscale American restaurant and bar brings a modern and intimate dining experience to Owings Mills, MD. Owings Mills, once an independent and isolated mill town, but now the heart of bustling Baltimore County, welcomes a new dining experience to Metro Centre at Owings Mills. With a history rich in farming, cultivation, and milling, from which the city gets its name, The Tillery brings the best of the expansive countryside together with a modern and intimate dining experience. Local hospitality is at the center of it all. The center of hospitality is food. Dynamic specials featuring the seasons' best produce pair with the dependability and indulgent comfort of a prime cut of beef. Whether it's a post-work rendezvous with colleagues, or a more celebratory escape away from home, The Tillery at Metro Centre Owings Mills fits the occasion.Traditional fare meets culinary innovation at The Tillery. Please note: 18% gratuity is added to every check

See what locals rave about

From verified diners like you
From verified diners like you
  • Laurie
    Baltimore / Maryland •4 reviews
    5.0
    Dined 1 day ago
    Dinner was absolutely delicious!! The arugula salad just gets better and better. I tried the short-rib agnolotti for the first time and every bite was spectacular!! Only complaint- a few more of those bites would have felt more satisfying, it didn’t feel like quite enough. Please add just a bit more to the plate next time, and the Panna Cotta was to die for!!
    More info
    Cece’s Roland ParkPrice: Expensive• Modern European• Roland Park
    4.4
  • KateVIP
    New York City •14 reviews
    5.0
    Dined 2 days ago
    We had the most excellent dinner last night at The Valley Inn. We got a res on Opentable and sat in a lovely area near the outdoor bar. We had kids with us, so the relaxed seating was very appreciated. From service to food to atmosphere, everything was top notch. We are pescatarian and there were many options. We had the fried green tomatoes, Caesar salad and shrimp scampi, and my picky 7 year old had pasta from the kids menu (shells) which were truly delicious. I feel like they are doing something really special with the menu or in the kitchen because both pastas were top 5 best ever in my culinary history. We didn’t stay for dessert but wine and cocktails were excellent with plenty of non alcoholic options. Our server, Aidan was amazing and we really need to shout out chef Manny for such a wonderful experience. We will be back!!
    More info
    The Valley InnPrice: Moderate• American• Towson
    4.4
  • Henry
    Baltimore / Maryland •17 reviews
    5.0
    Dined 3 days ago
    Great service. Excellent food. I went all in for French onion. French onion soup and French onion burger with fries. Both were outstanding. In fact, the fries were the second best fries I've ever had. The best fries in the world are made by Thrashers in Ocean City, Maryland and Rehoboth, Delaware. But the fries at Linwoods are a close second.
    More info
    LinwoodsPrice: Expensive• Contemporary American• Owings Mills
    4.9
  • Anne
    Baltimore / Maryland •4 reviews
    4.0
    Dined 3 days ago
    The ambiance at Manor Tavern is lovely...warm and inviting. The service was excellent. Staff was attentive and pleasant. But, although I have enjoyed the food there before, this time the burgers my friend and I had were overcooked, dry and pretty much lacking in flavor. Disappointing. It may be just because it was a busy day, but I think they need to be able to cook the famous manor burgers to the degree ordered. I'll assume better luck next time.
    More info
    The Manor TavernPrice: Expensive• Contemporary American• Sparks
    4.4
  • GaryVIP
    Baltimore / Maryland •130 reviews
    5.0
    Dined 5 days ago
    The salad bar was wonderful. I ordered Lamb Chops, and they were brought out. The other meats were very tasty.
    More info
    Fogo de Chao - TowsonPrice: Moderate• Brazilian• Towson
    4.1
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