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Best Cosy Restaurants in Fulham

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497 restaurants available nearby

A photo of Harwood Arms restaurant
4.8
Exceptional(3627)
Price: Very Expensive
• Gastro Pub • Fulham
Booked 35 times today
The Harwood Arms re-opened in September 2008 after some much needed refurbishment. This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
A photo of Gola restaurant
4.7
Exceptional(591)
Price: Very Expensive
• Italian • Chelsea
ANY ENQUIRES PLEASE WHATSAPP US +442077510141Italian Restaurant from Puglia with a touch of aphrodisiac ingredients.In the heart of Chelsea and Fulham, close to Stamford bridge and Craven cottageFor all reservations made for groups of over 5, we require a deposit of £40 per diner to confirm your booking (fully refundable 48h before your reservation). Please note, we don’t currently accept OpenTable dining cheques.
A photo of Yucca restaurant
4.7
Exceptional(654)
Price: Moderate
• Tex-Mex • Fulham
Booked 7 times today
The real Tex-Mex canteen in Fulham
A photo of Best Mangal Fulham New restaurant
4.4
Awesome(13)
Price: Moderate
• Mediterranean • Fulham
Best Mangal opened its doors in 1996 sustaining its quality as a local restaurant for 27 years, cooking high end meats on an open grill where family and friends can gather around. The restaurant is designed with gold-flecked interiors with marble edged Mangal (open grill cooking pit) as well as a large bar area, private room, fire place joining the restaurant and large garden area at the rear of the restaurant with a fully open/closed canopy giving a cozy vibe during all seasons.Each dish is delicately and freshly made daily including its famous mouthwatering mezes, rice dishes to accompany its succulent meat dishes ranging from platters to single serve dishes including traditional veal Yaprak doner to its famous yoghurt kebabs. If a vegetarian no need to step down as the Vegeterian Musaka, salads and mezes are highly appetising.Located in Fulham Broadway, close to the tube it’s easy access from many areas with customers making journeys daily even from outside London!
A photo of PerBacco! restaurant
4.6
Exceptional(140)
Price: Expensive
• Italian • Fulham
Located in the heart of London’s iconic Fulham Road and just 5 minutes walk from Parson Green underground, PerBacco is more just a restaurant. It’s a surprising foray into Northern Italian fare.As any true Italian knows, it all starts with the pasta. That’s why Chef Arrigoni hand-makes his pasta fresh, each and every day. To complement the array of pasta dishes, PerBacco is pleased to offer a range of fine meats, cheeses, antipastis, mains and desserts, sure to delight the most sophisticated of palettes.
A photo of Bottarga restaurant
4.7
Exceptional(69)
Price: Very Expensive
• Greek • Chelsea
Booked 56 times today
Bottarga offers a mediterranean experience primarily inspired by the shores of the Aegean islands. Set against a backdropof classic interior with anoption of al fresco dinning facing the famed Kings Road.
A photo of Zephyr restaurant
4.7
Exceptional(594)
Price: Very Expensive
• Greek • Notting Hill
Booked 54 times today
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
A photo of Scott's Mayfair restaurant
4.8
Exceptional(1955)
Price: Moderate
• Seafood • Mayfair
Booked 75 times today
Scott's Mayfair is a cozy restaurant with an 'urban sophistication' vibe that customers love. It's often described as having a 'fabulous atmosphere' with a 'nice decor'. Reviewers also appreciate the 'welcoming' ambiance and 'great selection of sea food'. The staff is consistently praised for their 'attentive' and 'exceptional' service, making Scott's a 'favourite' spot in London.
A photo of MR CHOW restaurant
4.2
Awesome(1232)
Price: Very Expensive
• Chinese • Knightsbridge
Booked 19 times today
Mr Chow opened on Valentines Day 1968. Designed by Michael Chow, it remains one of the the most uniquely beautiful restaurants in London. The atmosphere is one of relaxed luxury with original works of art, lacquered walls and white marble floors. Mr Chow serves a combination of original,authentic Beijing recipes together with new innovative dishes, specialities such as Green Prawns, Ma Mignon and Mr Chow noodles were all created by our award winning chefs. Also on the menu is our superlative Beijing Duck and a variety of exciting vegetarian dishes. During the evening, as entertainment, a chef performs the skilful art of hand-pulled Beijing noodles. Known as an institution in London MR CHOW draws generations of the young and fashionable by serving consistently excellent food, prepared by executive chef John Wu and his team."All of it impeccable, great, tasty, a triumph! That was a good meal to put it mildly" Michael Winner The Sunday Times.AVERAGE PRICE DINNER-£70+
A photo of The Fox & Pheasant restaurant
4.8
Exceptional(1337)
Price: Expensive
• Gastro Pub • Chelsea
Booked 25 times today
The Fox & Pheasant is a little “country” pub tucked away in a small corner of Chelsea. The pub was founded in 1846 and it began its life as the Bedford Arms. Ten years later it changed to the Prince of Wales and in 1965 became The Fox & Pheasant and we have no intention of changing its name again!Not only are we a snug pub in the winter with 3 fire places, a dartboard and dog biscuits for the well behaved companions (dogs)! We are lucky enough to be able to wind back our roof in the conservatory for those long summer lunches to. Alongside our a la carte menu we have a bar snack menu that not only runs all day, everyday but also contains such pub classics. Roasts run all day on a Sunday and we guarantee to make sure you will always have ample spuds, gravy and yorkies!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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