Best Cosy Restaurants in Mott Haven
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471 restaurants available nearby
Booked 140 times today
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Booked 17 times today
Booked 325 times today
Price: Expensive
• Cocktail Bar • Midtown West
Booked 22 times today
Booked 98 times today
See what locals rave about
From verified diners like you
From verified diners like you
- CCherieAsheville / Western North Carolina •2 reviews5.0Dined 1 day agoStaff was very friendly! Loved our waiter and talked about all the Christmas decorations. Food was excellent !More infoPapillon Bistro and BarPrice: Expensive• Bistro• Midtown East•3.9
- JjeffLos Angeles •1 review5.0Dined 2 days agoA fantastic Thanksgiving experience the ambiance the food the service was wonderfulMore infoHoextersPrice: Very Expensive• American• Upper East Side•4.6
- BBhanuNew York City •1 review5.0Dined 2 days agoCute spot we chose for our thanksgiving lunch. We were not disappointed. My turkey meal was delicious! I would recommend them for thanksgiving as well as any day of the week and the service was wonderful. My husband had a regularly-served dish and enjoyed it very much. Kid friendly. Thank you to all who took care of us today.More infoCafe LuxembourgPrice: Expensive• French American• Upper West Side•4.8
- GGregorioNew York City •1 review5.0Dined 2 days agoAn Exceptional Evening at La Grande Boucherie Dining at La Grande Boucherie was nothing short of spectacular. The combination of impeccable food, a refined atmosphere, and excellent service made for an unforgettable evening. The Food I opted for their ribeye steak, and it was, without a doubt, one of the finest cuts of beef I’ve ever had. Cooked to a perfect medium rare, the steak had a beautifully caramelized crust that locked in all the rich, robust flavors. Every bite was tender, juicy, and seasoned to perfection. Paired with the ribeye were their smashed potatoes, a simple yet elevated side that brought the meal together. Creamy and buttery with a hint of garlic, they were the perfect complement to the richness of the steak. The portion size was generous, and the presentation was elegant yet inviting. The Beers To accompany my meal, I chose a couple of IPA beers from their thoughtfully curated drink menu. The first was a bold, hoppy West Coast IPA with citrus and pine undertones that paired beautifully with the richness of the ribeye. The second was a hazy New England IPA, bursting with tropical fruit flavors, which provided a refreshing contrast to the hearty meal. Both beers were served perfectly chilled, enhancing their flavor profiles and making them an ideal match for the steak. The Atmosphere and Service La Grande Boucherie’s ambiance is something to behold. The stunning décor, with its grand Parisian brasserie-inspired design, added a layer of sophistication to the evening. Despite the upscale vibe, the atmosphere remained welcoming and warm. The service was equally remarkable. My server was attentive, knowledgeable, and enthusiastic about helping me pair the perfect beer with my meal. Their genuine passion for the menu and dedication to making my experience memorable was evident throughout. I want to thank Omar and Regina for their Amazing treat I’m already looking forward to my next visit!More infoLa Grande BoucheriePrice: Very Expensive• French• Midtown West•4.6
- HHeatherSan Francisco Bay Area •9 reviews5.0Dined 3 days agoIf I could give my experience today, 10 stars, I would! Nicole was an amazing server. She was attentive, professional, and very kind. She made my delicious meal a wonderful experience. Additionally, management was personable and professional , and making sure everything ran very smoothly. This was one of my favorite dining experiences at Tavern on the Green. Thank you again Nicole for providing such an impeccable service!More infoTavern on the GreenPrice: Expensive• American• Midtown West•4.7