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Best Family Style Restaurants in Glendale

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15 restaurants available nearby

A photo of Osteria Mozza restaurant
4.8
Exceptional(7357)
Price: Very Expensive
• Italian • Hollywood
Booked 64 times today
Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany. We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation. For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.
A photo of Republique restaurant
4.7
Exceptional(5242)
Price: Very Expensive
• French • Hollywood
Booked 39 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of Girl & the Goat L.A. restaurant
4.7
Exceptional(4033)
Price: Expensive
• Contemporary American • Downtown
Booked 64 times today
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
A photo of Pizzeria Mozza restaurant
4.7
Exceptional(6795)
Price: Expensive
• Pizzeria • Hollywood
Booked 65 times today
Pizzeria Mozza is a bustling, urban burst of flavor and color. Pizzeria Mozza is a perfect atmosphere - whether it be a business lunch or a late-night snack. The wine bar provides a vibrant venue for sampling wines from a list with a selection of Italian wines, but don't forget about the ample offering of antipasti, salumi, and pizza.We are now offering indoor & outdoor seating!Hours of operation: Sunday - Thursday: 5pm - 9pmFriday & Saturday: 5pm - 10pm
A photo of Rossoblu restaurant
4.6
Exceptional(2117)
Price: Expensive
• Italian • Downtown
Booked 17 times today
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
A photo of Openaire restaurant
4.4
Awesome(2318)
Price: Expensive
• Californian • Koreatown
Booked 30 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of Crossroads Kitchen - Melrose restaurant
4.8
Exceptional(2418)
Price: Very Expensive
• Mediterranean • West Hollywood
Booked 72 times today
Crossroads refines the Los Angeles dining scene, and is helmed by culinary trailblazer, Chef Tal Ronnen. Highlighting small plate dining with a Mediterranean influence, Crossroads features the cuisine that Ronnen is famous for; beautifully presented plant based dishes that are flavorful and innovative. A rotating selection of custom-made libations, artisanal small batch spirits, and a thoughtfully crafted wine list complement the fare. The imaginative and ever-changing menu with dishes approached with a conscience manner, is inspired by seasonal Southern California ingredients. For parties of 8+, please contact us at events@crossroadskitchen.com.
A photo of Kali restaurant
4.6
Exceptional(1590)
Price: Expensive
• Californian • Hollywood
Booked 6 times today
Kali is a small neighborhood restaurant tucked in between Hollywood and Larchmont village. Created by lifelong friends/co-workers chef Kevin Meehan and Drew Langley, the two have had always dreamed about creating a high-end restaurant without pretension. Stripping away all facades of what fine dining should be, Kali focuses strictly on the ingredient, technique, and service creating a casual environment everyone can enjoy.
A photo of Agnes Restaurant & Cheesery restaurant
4.7
Exceptional(167)
Price: Expensive
• American • Pasadena
Booked 42 times today
Agnes Restaurant and Cheesery is a neighborhood oasis that showcases live-fire cooking with seasonal ingredients behind an adorable cheese shop that offers unique and thoughtfully curated artisan cheeses and renowned provisions. With our spaces for large parties, an open kitchen, darling outdoor patio, and a beautiful marketplace, Agnes offers many opportunities for celebrating a wide variety of occasions.The holidays are a wonderful time to discover Agnes with the Cheesery offering several stunning products worth sharing with all of your friends and family. From large format cheese, meat and crudité platters, tinned fish, delicious gifts, freshly baked treats, to our decadent Sides & Pies holiday offerings. Enjoy and relax during the holidays with Agnes catering your parties and family get-togethers. Founded by Chefs Thomas and Vanessa Tilaka Kalb, stop by while exploring the famous Gamble House, Rose Bowl, Castle Green, Huntington Library or strolling through Old Town Pasadena.
A photo of Yangban restaurant
4.7
Exceptional(670)
Price: Expensive
• Korean • Arts District
Booked 17 times today
Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong. Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.If you do not see availability, we keep a significant portion of the restaurant for walk-ins.

See what locals rave about

From verified diners like you
From verified diners like you
  • Brenda
    Los Angeles •4 reviews
    5.0
    Dined 2 days ago
    We were able to find street parking. The restaurant was festive and surrounding area was well lighted. We sat at the bar while waiting to be seated. Cocktails were good and strong! We chose the prix fixe menu including dessert - brussels, corn, beets, clams, sea bass, and added the crispy pork belly - all was so savory and delightful! Ambiance was pretty! Service by Claire was awesome! Overall fantastic! We will go back for more! Great job Girl and The Goat!
    More info
    Girl & the Goat L.A.Price: Expensive• Contemporary American• Downtown
    4.7
  • Samanthavip
    Los Angeles •22 reviews
    5.0
    Dined 3 days ago
    We had a wonderful anniversary dinner! Our server, Jen was so friendly and kind. Immediately gave us complimentary Prosecco to celebrate. She reviewed the menu with us and advised us based on preferences. We had the mozzarella bi bufala, the orecchiette, raviolo, Caesar salad, and the braised beef cheek special. Everything was so delicious! Cannot wait to go back!
    More info
    Osteria MozzaPrice: Very Expensive• Italian• Hollywood
    4.8
  • Andrea
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    First date night for us in some time. Best service we’ve had at a restaurant in some time. Everyone very kind, food delicious and coursed out perfectly. Highly recommend.
    More info
    RepubliquePrice: Very Expensive• French• Hollywood
    4.7
  • Scott
    Los Angeles •278 reviews
    5.0
    Dined 3 days ago
    Great always. Perfect pizza. Excellent Italian wines. It does always feel a bit overpriced for pizza, perfect as it may be. Tremendous desserts, though for me, this visit's gelati weren't up the usual amazing level. Though the gelato pie dessert was great.
    More info
    Pizzeria MozzaPrice: Expensive• Pizzeria• Hollywood
    4.7
  • Andrea
    Los Angeles •2 reviews
    5.0
    Dined 6 days ago
    It was our first time there, and it will not be our last. The food was phenomenal. The handmade pasta was superb. Excellent cocktails, too. Our server, Jonte, was gregarious and so engaging. Can't wait to go back, and also to take the pasta making class!
    More info
    RossobluPrice: Expensive• Italian• Downtown
    4.6
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