Best Family Style Restaurants in La Mesa

Amazing food and staff. It was so cool to see elevated Filipino food, and it was my girlfriend’s first time trying A5 Wagyu, she said “it was the best thing I’ve ever put in my mouth”. Will be back in 6 months for my birthday!

Food and service were both exceptional. Highly recommended and worth five stars. Only issue was noise since we were seated outside (planes fly very close overhead). Also a bit chilly sitting next to the screen, which doesn’t go down all the way so cold air comes in underneath. Better to sit inside at the high tops if tables aren’t available.

We came in last night and had a wonderful experience. Our server was Alessandra and she was just amazing. First off the place is so cute & trendy, I love what they did with the space. We started our meal with the fritto misto (mixed calamari & veggies), fungo ripieno (mushroom w artichoke, red sauce & polenta) which was my personal favorite (the polenta was to die for) and the crispy burrata. We ate everything and left no crumbs ! Then we went on to our main courses. We ordered the fettuccine tartufo (mushroom & truffle - our tables favorite), spicy vodka pasta, ragu Della Nonna (red sauce with meat), and the parmigiana Milanese (eggplant Parmesan). Everything was delicious. The pasta was cooked perfect & al dente, we ate what we could & took the rest home! Then came dessert. It was my father’s birthday and they offered us a dessert of our choice, Alessandra recommended the fresh made table side tiramisu -good choice. Flavors were so well balanced. We also ordered the cannoli and was one of my favorite cannolis ever! Needless to say we will be coming back again! Thank you for the great dinner.

i’ve dined here eight or 10 times over the years just brought someone new last night and he raved about the entire experience: food service creativity. We got the tasting menu and as usual the Alna and the Kampachi were huge hits early on. The subtlety combined with sharp notes took what could otherwise be very straightforward and made them rich. It was all excellent but as usual the Leppo chicken is Callie’s feathering the cap for that experience. Why doesn’t have a Michelin star is beyond me? Perhaps it’s the more casual approach to dining, but the food is easily Michelin quality for my taste by far away the best food in San Diego south of Addison 

Absolutely loved the experience, my girlfriend had told me about the restaurant. She loves the early 90s so the vibes of the restaurant was amazing for her, I loved the decor as well as the general ambiance. The vodka pasta was so good, I got the 40oz porterhouse. The outside was grilled perfectly as well as the medium on the inside. The drinks were so good from the Cabernet my girlfriend had to the Gin & Tonic I had were both wonderfully made. 10/10, will absolutely be suggesting this place to every couple we know as THE date night spot in San Diego.