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Best Family Style Restaurants in Prospect Park

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8 restaurants available nearby

A photo of The Dandelion restaurant
4.7
Exceptional(8149)
Price: Moderate
• Gastro Pub • Center City
Booked 150 times today
London's culinary revolution comes to Philadelphia with this unique gastro-pub. Cozy rooms and intimate bars create a storied, Old World aura, while updated seasonal takes on British food make up the menu. In keeping with tradition, our casks and tap craft beers are always rotating and classic family-style roasts are served on Sundays.
A photo of Vernick Fish restaurant
4.7
Exceptional(2207)
Price: Moderate
• Cocktail Bar • Center City
Booked 35 times today
Vernick Fish presents Philadelphia’s own, Chef Greg Vernick’s exploration beyond the boundaries of a seafood restaurant. His ingredient-driven cooking style, paired with a love for global flavors, results in an inventive menu of fish and shellfish dishes, and a range of vegetable preparations. Taking a detailed, seasonal, and sustainable approach with small and large plate offerings, the kitchen brings new life to the favorite hallmarks of American oyster bar fare and raw bar. Complementing the experience are well-crafted cocktails, and a focused wine list of seafood-friendly white and sparkling offerings, as well as light, fresh reds.
A photo of Mawn restaurant
Price: Expensive
• Cambodian • Bella Vista
Booked 1 time today
Mawn is a noodle house with “no rules,” and the first restaurant for Chef Phila Lorn and his wife Rachel, who bring with them close to 20 years of experience in Philly’s restaurant scene. Phila, pronounced “Pee La,” broken English for Philadelphia, is a first-generation Cambodian-American chef. The first in his family to be born here, his parents and siblings came to Philadelphia as refugees in 1985 after surviving the war in Cambodia.Mawn, which means “chicken” in Khmer, the Cambodian language, represents more than one thing. To Phila, chicken was at every meal growing up, and to his parents, chicken represented peacetime. During the war and genocide of the Cambodian people, there was mostly only what was found in nature to eat, including rice and salt. If there was chicken, it meant no war. At the end of that dark time, recipes were lost, and culture was wiped out, but through survival, a new authenticity was born.
A photo of Local Wine & Kitchen restaurant
4.5
Awesome(430)
Price: Moderate
• American • Ardmore
Booked 8 times today
Good Food is a Local Thing!Local Wine & Kitchen is the Main Line's newest wine bar and restaurant. Located in the heart Ardmore and opened in August 2014, Local offers a laid-back atmosphere with a passion for good food, wine and cocktails! Our free flow kitchen focuses on utilizing the best local ingredients, while making dishes that are creative & innovative. In addition, our bar focuses on our love for wine, and strong craft cocktails. On your next visit- dine family style with us, and enjoy everything that Local has to offer! We are open Tuesday through Saturday for dinner only.
A photo of Gabriella's Vietnam restaurant
4.6
Exceptional(2)
Price: Moderate
• Vietnamese • East Passyunk Avenue
Enjoy Family Style dinner at Gabriella's Vietnam, with dynamic and true Vietnamese flavor, brought to you by Chef Nini Nguyen and Thanh Nguyen. Dishes will be collaborated from the restaurant and features from Chef Nini's new book, Đặc Biệt. Vegan options available!
A photo of Paesano's restaurant
5.0
Exceptional(0)
Price: Very Expensive
• Italian • Bella Vista
Join us for a unique 4-course tasting experience, served family-style, every Friday at 7pm by Chef Peter McAndrews in the Italian Market. Enjoy a rotating menu that changes weekly, ensuring fresh and exciting dishes with each visit. The dinner is priced at $75 per person (cash only) and includes complimentary bread service. This is a BYOB event, so feel free to bring your favorite beverages. We offer one exclusive seating, creating an intimate and enjoyable dining atmosphere.Reservations are required for this special night!
A photo of Kampar restaurant
5.0
Exceptional(0)
Price: Moderate
• Malaysian • Bella Vista
Join Kampar Tuesday Oct 8 to welcome Chef Rose Previte!Upstairs Kongsi 5-6:30Join us upstairs at the Kongsi for "The Road to Your Favorite Bite", a five course tasting menu inspired by Chef Prevites groundbreaking book, "Maydan". Chef Previte will join us in the Kongsi to answer your questions and sign copies of their cookbook! Tickets are available for $100 and include a copy of Maydan by Chef Previte.Maydan Kampar Collaboration: Exclusive Dining 7PMThe concept of Maydan, the "gathering place" where people come together, reaches far beyond Lebanon! With a meaning that knows no border, the word is ubiquitous throughout the Sanskrit language influenced world, including Malaysia where it is written as Medan. Join us downstairs, as Chef Ange Branca and Chef Rose Previte collaborate to prepare an exclusive family style feast in the wood-fire oven, exemplifying the flavor connections that bring us together! Tickets are available for $150 and include a copy of Maydan by Chef Previte.
A photo of Bloomsday restaurant
4.0
Excellent(0)
Price: Moderate
• American • Society Hill
oin us for a delicious night of food, drink and conversation inspired by Priya Krishna's best-selling book, Indian-ish! The night will begin with a welcome drink, and you will be invited to share a table with new friends as we provide a family-style meal centered around the recipes of Indian-ish. Priya will introduce each course and be on-hand for questions and conversation about the cookbook and her storied career as a food journalist and best-selling author. You'll leave with a full belly, new friends and your very own copy of Indian-ish!

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