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Best Family Style Restaurants in The Marigny

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14 restaurants available nearby

A photo of Chophouse New Orleans – Prime Steaks restaurant
4.6
Exceptional(5230)
Price: Expensive
• Steakhouse • Central Business District
Booked 69 times today
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
A photo of Jewel of the South restaurant
4.8
Exceptional(78)
Price: Expensive
• Contemporary British • French Quarter
Booked 19 times today
Borrowing its name from an influential 1850s-vintage bar in the Central Business District, this pub-like tavern (with courtyard) occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.Accolades include James Beard, World 50 Best, Art of Hospitality, Best Bar South (North America).
A photo of M bistro restaurant
4.1
Excellent(826)
Price: Very Expensive
• Contemporary American • French Quarter
Booked 11 times today
Farm-to-table and authentic New Orleans cuisine come together in the French Quarter at M bistro, where the chefs take an indigenous approach to the preparation of meats, seafood and produce from farmers in Louisiana, Texas, Mississippi and Alabama. Three velvet-draped semi-private “Cheater’s Booths” and a private Wine Room offer additional venues for a special meal. Our restaurant and lounge are conveniently located on the third floor lobby level of The Ritz-Carlton, New Orleans.
A photo of Miss River restaurant
4.5
Awesome(1325)
Price: Very Expensive
• Creole / Cajun / Southern • Central Business District
Booked 23 times today
Miss River at the Four Seasons New Orleans offers a grand Creole dining experience in the heart of the French Quarter. Led by renowned Chef Alon Shaya, the restaurant serves elevated New Orleans favorites with bold Cajun flavors and local ingredients. Signature dishes include Whole Buttermilk Fried Chicken, Seared Duck Breast, and Red Beans and Rice. Open for lunch and dinner, diners can savor expertly crafted dishes throughout the day. Enjoy a lively weekend jazz brunch every Friday, Saturday, and Sunday from 10:00 am to 3:00 pm, featuring a Bloody Mary bar and live jazz. Perfect for any special occasion, Miss River delivers an unforgettable experience for lunch, dinner, or brunch in New Orleans.
A photo of 34 Restaurant & Bar restaurant
4.6
Exceptional(155)
Price: Very Expensive
• Portuguese • Central Business District
Booked 36 times today
34 is Chef Emeril Lagasse’s first restaurant dedicated to the cuisine of his Portuguese heritage. He was inspired by his late mother, Hilda, who influenced his interest in cooking when he was a child growing up in Fall River, MA. The 245-seat restaurant is adorned in shades of green – Emeril’s signature color – wood accents and ornate Portuguese tiles. A painting of a rooster, a national Portuguese symbol of good luck, greets guests at the entrance. Once inside, a jamon bar with countertop service and tile-clad DJ booth are focal points of the space. The restaurant celebrates not only the food and design of Portugal but also the sounds, with music from local and touring DJs.
A photo of Compère Lapin restaurant
4.6
Exceptional(2740)
Price: Expensive
• American • Central Business District
Booked 40 times today
Compère Lapin - noun - "kom-pare la-pan" - 1. anthropomorphic rabbit character who served as the mischievous protagonist in Creole and Caribbean folk tales; 2. Chef Nina Compton's restaurant at the Old No 77 Hotel & Chandlery in the Warehouse Arts District of New Orleans. Meals aren’t about trends, shock value, or opulence.Meals are about moments, memories and those who surround you at your table.We believe in the complexity of simplicity, and the power of pure flavors. Our histories, vast and varied, deserve to be memorialized and romanticized by dishes that at once remind us of home and transport us to somewhere new.We don’t make food for everyone else, we make food for you.
A photo of Mister Oso New Orleans restaurant
4.2
Awesome(278)
Price: Moderate
• Latin American • Central Business District
Booked 9 times today
Mister Oso is an award-winning Restaurant located in the heart of the NOLA CBD. Our team constantly innovates, showcasing a playful & flavorful menu with rotating taco dishes, Peruvian ceviche, crudo, and enticing vegetarian options. Mister Oso originally opened in 2019 and expanded by opening in Denver’s Wash Park neighborhood in 2022 & in New Orleans’ Warehouse District in 2023. In the fall of 2023, Mister Oso was awarded the distinction of Bib Gourmand by The Michelin Guide.The lively & energetic atmosphere at Mister Oso is ideal for a night out with friends or a casual date. This ambiance is further elevated by tropical plants & vibrant decor. The seasonal menu & agave-spirits cocktail bar offer a transportive escape from the urban hustle. Additionally, our inventive non-alcoholic Agua Fresca cocktail program ensures that everyone can savor a hand-crafted drink.PLEASE NOTE: A small Kitchen and Staff Appreciation Fee will be added to your bill to support our hardworking team.
A photo of GAIA Steakhouse restaurant
3.8
Excellent(237)
Price: Very Expensive
• Steakhouse • Lower Garden District
Booked 21 times today
GAIA Steakhouse is a culinary heaven that transcends ordinary dining experiences. From meticulously selected premium meats to an international wine selection that includes rarities from renowned regions, GAIA takes pride in delivering a steakhouse experience like no other. The commitment to excellence extends to every detail, from the expertly crafted dishes to warm, welcoming atmosphere that envelops every guest. Whether savoring the innovative sweet courses from their pastry cache or including in a uniquely crafted cocktail, each visit to GAIA promises a journey of flavors and a celebration of the culinary arts. For GAIA Steakhouse, the ultimate goal is to give guests an unparalleled dining experience on every level. A warm atmosphere, top-notch service, and culinary excellence make GAIA Steakhouse and unmatched local dining encounter.AT GAIA, ALL STEAKS ARE GRILLED TO ORDER OVER CHARCOAL EMBERS AND FINISHED IN A SCREAMING HOT WOOD FIRED OVEN!
A photo of Audubon Clubhouse by Dickie Brennan & Co. restaurant
4.4
Awesome(205)
Price: Moderate
• American • Uptown
Booked 9 times today
Offering Brunch, Lunch, and Dinner featuring salads, sandwiches & mains made with Louisiana seafood & seasonal local produce. Highlights are the 1898 Club Sandwich, the Crabcake Benedict, a Chicken & Waffle Salad topped with a fried chicken thigh, and a house classic - the Palace Cafe Turtle Soup. The bar offers curated craft cocktails with local spirits, and a stellar wine list. We are located in the beautiful Audubon Park so you can dine on our veranda under the Oaks. Operated by Dickie Brennan & Co. Family of Restaurants.
A photo of Carmo restaurant
4.6
Exceptional(176)
Price: Moderate
• Seafood • Warehouse District
Situated in New Orleans' charming Arts District, Carmo is a tropical restaurant, bar and cultural center with a commitment to providing fresh, flavorful, healthy and affordable dishes in a warm, friendly and casual atmosphere. Chef Dana Honn's menu is built upon the rich, multi-cultural culinary influences found throughout the Caribbean, Central and South America, West Africa, Southeast Asia, Gulf South and beyond, featuring eclectic and traditional/traditionally-inspired dishes with an emphasis on fresh, local ingredients, as well as unique and little-known flavors from around the world. “Origins to table” is the term Honn uses to describe the narratives of the dishes, connecting ingredients to food traditions and ultimately the people who originally created those traditions. From our fresh local seafood and produce to heritage and organic meats, Carmo caters to vegans, vegetarians, pescatarians and omnivores alike.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ted AlissaVIP
    New Orleans / Louisiana •12 reviews
    5.0
    Dined today
    Excellent service with incredibly knowledgeable asst somm, Britt, who suggested and offered pairings perfectly. We had tomato bread, olives, croquettas, mushrooms with truffle vinaigrette and egg yolk, salt cod bacalhau, shrimp San Miguel, paella(Spanish rice)…something else I can’t even recall and finished off with delish basque cheesecake and fortified wine…yum!!!!. Everything a hit and we felt really special on a post-snowy eve at the jamon bar learning more about one of the house specialties. Our server, Jada (?), was attentive and professional without being intrusive. A really fabulous addition to the nola dining scene and looking forward to returning. Delish Portuguese wines with notes about each adds a unique wine complement previously unavailable here. Highly recommended for a wonderful dining experience.
    More info
    34 Restaurant & BarPrice: Very Expensive• Portuguese• Central Business District
    4.6
  • Jenny
    Key West / Florida Keys •15 reviews
    5.0
    Dined 4 days ago
    Excellent service and food was beyond! We loved our time so happy we got to eat here
    More info
    Miss RiverPrice: Very Expensive• Creole / Cajun / Southern• Central Business District
    4.5
  • danielVIP
    New Orleans / Louisiana •11 reviews
    5.0
    Dined 6 days ago
    Have Eaten hear several times Food and service always excellent
    More info
    M bistroPrice: Very Expensive• Contemporary American• French Quarter
    4.1
  • Moses
    Nashville •17 reviews
    5.0
    Dined 6 days ago
    We really enjoyed our dinner at Jewel. There were 4 of us that tried several things on the menu to share. Most portions were fairly small but we knew that going in. Everything we ate was well prepared and enjoyed by everyone at the table. Our waiter was great and took good care of us. Would definitely go back again in the future.
    More info
    Jewel of the SouthPrice: Expensive• Contemporary British• French Quarter
    4.8
  • DavidVIP
    Seattle / Eastern Washington •85 reviews
    5.0
    Dined on 16 Jan 2025
    This was our fourth or fifth visit to Chophouse Nola!!! We'll be back again next trip to Nola. This establishment has set high standards for itself and met them all....as was the case on all our previous visits.....flawless service, prime steaks always done to perfection, quality cocktails, extensive wine list, many good choices available by the glass, too. Don't miss the baked shrimp appetizer. Memorable!
    More info
    Chophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District
    4.6
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