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Best Fine Dining Restaurants in Bordon

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A photo of Heaven's Kitchen Alton restaurant
4.4
Awesome(223)
Price: Moderate
• Steakhouse • Alton
HK Alton: Fresh Flavours, Timeless AmbianceHeaven's Kitchen Steak House in Alton, Hampshire, is celebrated for its exquisite steaks and Mediterranean flair, set within the historic ambiance of a grade 2 listed building. Our Alton location prides itself on a tradition of culinary excellence, offering guests a unique dining experience where the passion for superb food and service is palpable. With the innovative feature of an open kitchen, diners can witness the culinary artistry that goes into every dish, making each meal a memorable event. Here, we invite you to indulge in a dining journey that highlights our dedication to exceptional cuisine in the heart of HampshireRecognised as:✅ The best Steakhouse in Hampshire✅ Best restaurant by Diners’ Choice 2021&2022✅ TripAdvisor certificate of excellence.
A photo of The Greyfriar at Chawton restaurant
4.3
Awesome(27)
Price: Expensive
• Contemporary European • Alton
Situated in the idyllic Hampshire village of Chawton, The Greyfriar at Chawton faces the home of Jane Austen. However, this award winning pub-restaurant has far more to recommend it than simply an interesting location – a relaxed, warm atmosphere and great food among its positives. The quintessential British pub, The Greyfriar is full of olde worlde character, from wood beamed ceilings to brick fireplaces and horse brass hung bar, not to mention the wonderful South facing garden, a must for traditional English summer drinking and dining. It’s all too easy here to spend time dreaming away over a pint or two, as guests have done since time immemorial. A newer addition to The Greyfriar that simply must be sampled is a cracking menu filled with contemporary dishes using seasonal and locally sourced food, as well as all your favourite pub grub style dishes.
A photo of Min Jiang restaurant
4.7
Exceptional(2191)
Price: Very Expensive
• Chinese • Kensington
Booked 44 times today
Situated in the heart of fashionable Kensington, on the doorstep of Hyde Park and in a lofty position on the tenth floor of the Royal Garden Hotel, Min Jiang boasts breathtaking views of Kensington Gardens and London’s skyline. The restaurant design combines striking blue and white Chinese vases against deep contemporary red walls, creating an unforgettable dining experience. The authentic and traditional approach to Asian cuisine has made the restaurant the home of Chinese fine dining for over 10 years, the highlight of any visit is the exquisite Dim Sum and the Legendary wood fired Beijing Duck. Min Jiang is open for lunch and dinner 7 days a week.
A photo of CORE by Clare Smyth restaurant
4.9
Exceptional(3464)
Price: Very Expensive
• British • Notting Hill
Booked 33 times today
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
A photo of Bottarga restaurant
4.8
Exceptional(43)
Price: Very Expensive
• Greek • Chelsea
Booked 69 times today
Bottarga offers a mediterranean experience primarily inspired by the shores of the Aegean islands. Set against a backdropof classic interior with anoption of al fresco dinning facing the famed Kings Road.
A photo of The Ivy Asia, Guildford restaurant
4.5
Awesome(3091)
Price: Very Expensive
• Contemporary Asian • Guildford
Booked 135 times today
Located in the fashionable Tunsgate Quarter, The Ivy Asia Guildford is open seven days a week for lunch and dinner. Enjoy delicious Asian-inspired cuisine, incredible entertainment plus cocktails to bring a dash of drama to the evening. Savour a menu as rich and varied as the diverse cultures that span the continent of Asia. With pan-Asian classics alongside exciting new dishes and incredible vegetarian and plant-based options, there’s something to please all palates. Expect a range of Sushi and Sashimi as well as small plates such as Pork and Kimchi dumplings or Vegetable Gyozas or large plates such as smoking BBQ Lamb Chops or Slow-cooked Pork Belly. When the Afternoon hits you do not want to miss out on our Asian-inspired Afternoon Tea, combining our best dishes all in one unique offering. Want to stay and play late into the night? Don’t worry, we’ve got you. We’ll be carrying on the party with incredible entertainment including live DJs every
A photo of Trinity restaurant
4.9
Exceptional(3537)
Price: Very Expensive
• European • Clapham
Booked 20 times today
Trinity reopened in October 2015 with the same ethos, culture and team whilst recreating a new and refreshing backdrop - retaining its sophistication and remaining a restaurant of significance in Clapham. An alfresco dining area accommodates 16 guests, the dining room seating 40 guests that now have a clear view into an open plan kitchen with banquette seating surrounded by the soft hues of jade green and dusty heather pink. Staying true to his style of cookery, the new menu will focus on Adam’s interpretation of great classics in a relaxed and approachable setting. The kitchen presents a four course a la carte menu for a set price of £70 for lunch and £120 for dinner. The wine list continues to offer great value with the Chef's Cellar List (just add VAT and corkage), increasing both our quantity and quality and a overall extension to the main wine list of up to 400 bins now on display in the feature wine cellar on the ground floor.
A photo of The Greyhound Pub & Dining restaurant
4.9
Exceptional(2145)
Price: Expensive
• British • Beaconsfield
Booked 14 times today
Welcome to The Greyhound, a 17th century coaching inn, in the heart of Beaconsfield Old Town.Owned and managed by husband and wife team, Daniel Crump and Margriet Vandezande-Crump, the pub and restaurant was named as the ‘One to Watch in the UK’s prestigious Top 50 Gastropubs Awards, named a TripAdvisor 2021 Travellers’ Choice Award Winner, and voted the best restaurant in Bucks & Oxon by guests in the annual Muddy Stilettos awards. The Greyhound is made up of 3 key areas for guests to enjoy: an intimate drinking lounge and outside drinking terrace, the main restaurant for dining (upstairs and downstairs), and an outdoor covered and heated dining terrace. The different menus showcase a commitment to using the best seasonal British produce available. The Greyhound also stocks a diverse wine list, developed by Margriet, who is a certified sommelier with the Court of Master Sommeliers, as well as a wide range of international beers.
A photo of Harwood Arms restaurant
4.7
Exceptional(3610)
Price: Very Expensive
• Gastro Pub • Fulham
Booked 34 times today
The Harwood Arms re-opened in September 2008 after some much needed refurbishment. This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
A photo of Los Mochis Notting Hill restaurant
4.5
Awesome(577)
Price: Very Expensive
• Pacific Rim • Notting Hill
Booked 46 times today
Los Mochis, where Tokyo meets Tulum, seamlessly blending the vibrant spirit of Mexican culture with the refined elegance of Japanese cuisine. Recently crowned the 2023 Restaurant of the Year, our Notting Hill Gate restaurant offers a captivating atmosphere just a stone's throw from Portobello Market. Explore our upstairs cocktail bar with cocktails like Tommy’s Margaritas and Mezcal Martinis, or opt for our heated terrace overlooking the iconic colourful streets of Notting Hill.Indulge in signature dishes like the Trailer Park Chicken Taco, and Miso Cod Taco, complemented by a superb sushi selection featuring Spicy Tuna Maki and Shrimp Tempura Maki. Our chefs use only the finest, seasonal, and sustainable ingredients, creating a menu that is entirely gluten, nut, and celery-free. Whether you choose our a la carte menu or join us for a weekend breakfast or brunch, we invite you to savour the extraordinary in every bite.

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