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Best Fine Dining Restaurants in The Lakes

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98 restaurants available nearby

A photo of Limoncello - Fresh Italian Kitchen restaurant
4.9
Exceptional(1190)
Price: Expensive
• Italian • Summerlin
Booked 10 times today
Limoncello is an upscale Italian restaurant/steakhouse on the westside of Las Vegas inspired by the Amalfi Coast. Whether you are coming from Summerlin or the Las Vegas Strip, we invite you to enjoy our daily fresh seafood selection, prime meats, homemade pastas, oven fired pizza and many more Italian classic dishes. Our bar offers handcrafted classic American and Italian cocktails made always with premium spirits. Our wine cellar features some of the best American and Italian wines available, including rare verticals. Las Vegas' Best Italian Restaurant of 2022 MyVegas Limoncello's private rooms can accommodate special events, celebrations, large parties and business meetings with ease. The ambiance is beautiful and romantic with fresh authentic Italian dishes served with a modern flare: Gamberoni, a South African giant prawn, pan-seared in seafood Cognac sauce, Tomahawk Veal Chop and Dover Sole, Mugnaia style are highlighted since our grand opening in November 2019.
A photo of Honey Salt - Las Vegas restaurant
4.6
Exceptional(3937)
Price: Expensive
• American • Summerlin
Booked 21 times today
Set off the Strip in Summerlin, Las Vegas, Honey Salt is the first independent venture for renowned restaurateur Elizabeth Blau and her husband, award-winning Chef Kim Canteenwalla. Incorporating a sense of home throughout all elements of the restaurant, Honey Salt is inspired by the couple’s passion for entertaining. Offering a glimpse into Blau and Canteenwalla’s culinary life, Honey Salt features the foods, drinks and hospitality they have shared with friends and family for years. A true neighborhood restaurant that combines classic comfort with a relaxed sophistication, Honey Salt delivers a world-class dining experience complemented by the warmth and style of its dedicated owners. Together, the couple is passionate in their desire to bring the freshest possible products to Honey Salt and have established and will continue to explore gratifying relationships with farmers, fishermen and growers who can provide the best meals possible to the community of Summerlin.
A photo of Al Solito Posto restaurant
4.8
Exceptional(2727)
Price: Expensive
• Italian • Tivoli Village
Booked 33 times today
**For parties of 9 or more please email info@alsolito.com to reserve**Al Solito Posto which translates to "At the Usual Place" is an Italian Restaurant with a focus on the classics. The menu features house-made pasta, fresh ingredients and quality seafood and steaks.
A photo of Partage restaurant
4.9
Exceptional(1931)
Price: Very Expensive
• French • Chinatown
Booked 6 times today
Come try our unique 5, 7 and 9 course surprise tasting menus made with seasonal ingredients. You can also add to your tasting menu our current foie gras dish and signature course. Each course come as a surprise and the menu changes every month to pair with our selection of French wines. Please mention any allergies or restrictions when making your reservation and we will confirm or not our ability to accommodate. Please note we can't accommodate vegan, dairy free, celiac, garlic & onion free diets. Not kids friendly unfortunately.Check out our experiences available and our special Grand Cru immersive dinner.Our French wine list will take you through a journey in the different wine regions of France. Let us pair your tasting menus with our selection of wine handpicked by one of our owner Nicolas. Our expert mixologist have designed with Chef a creative list of cocktails enjoyable at the bar with your tasting menu or in our main dining room.A bientôt et merci.Partage team
A photo of KAISEKI YUZU restaurant
5.0
Exceptional(280)
Price: Very Expensive
• Japanese • Paradise
Chef AZEUCHI trained in the art of Kaiseki Course cuisine in Japan for 16 years. Upon graduatingculinary school, he began studying Kaiseki Course at a hotel. When he turned 27, he became sous-chef at Hotel Nogamiya.While there, he participated in a Tokushima Culinary Contest, where he won first prize. When hewas 35 years old, he joined Tofu Kaiseki Restaurant as their head chef.During this time, he also studied French cuisine for 3 years, training under a Head Chef who had on-the-job experience working in a prestigious French fine dining restaurant.Chef Azeuchi quickly became the sous chef in the restaurant. When Japanese Crown PrinceNaruhito - now known as"His Imperial Majesty the Emperor"- made a royal visit to Kagawa Prefecture, Chef Azeuchientertained him with his beautiful dishes.
A photo of T-Bones Chophouse - Red Rock Casino, Resort & Spa restaurant
4.7
Exceptional(3812)
Price: Very Expensive
• Steakhouse • Red Rock Casino
Booked 33 times today
T-bones Chophouse and Lounge is an upscale steakhouse serving dry-aged prime steaks, signature bone-in meats, and fresh fish flown in daily at T-Bones Chophouse and Lounge with a 7,500-bottle wine loft sure to tempt and delight. Enjoy a cocktail in the piano bar or heat things up by the fire on the outdoor lounge with full bottle service, overlooking the hypnotic pool. The interior dining room is furnished in rich red and brown tones with a cozy feel, decorated with Swarovski and Preciosa crystals chandeliers complete with a suspended fireplace.
A photo of EDO Gastro Tapas & Wine restaurant
4.8
Exceptional(1124)
Price: Expensive
• Spanish • Chinatown
Booked 15 times today
EDO Gastro Tapas & Wine is inspired by Spain’s tradition of eating small savory dishes, typically served with drinks. Raised in Barcelona, Chef Oscar Amador Edo was exposed to Catalonia’s rich cusine from an early age. Located on the Mideterranean coast, the region offers a generous and varied selection of ingredient options, allowing imaginative results. Our approach offers classic recipes with modern and avant-garde techniques. Inspired by great cuisines around the world, our innovative kitchen’s only rule is to deliver the best combinations, awakening our senses to new flavors, aromas and textures.
A photo of Ada’s Food + Wine restaurant
4.9
Exceptional(184)
Price: Moderate
• Contemporary American • Summerlin
Booked 2 times today
Intriguing wines by the glass or bottle. Seasonal inspired small plates and sharable dishes.
A photo of Vetri Cucina - Palms Casino Resort restaurant
4.7
Exceptional(862)
Price: Very Expensive
• Italian • The Palms Hotel & Casino
Booked 8 times today
Located on the 56th floor of the Palms Casino Resort in Las Vegas, Vetri Cucina is a unique space that invites guests to become part of our family.With seating for 75, the dining room offers a spectacular view of the Las Vegas Strip and surrounding mountains. The style and warmth was inspired by our flagship location in Philadelphia, widely regarded to be one of the most influential Italian restaurants in the country.Chef Vetri and his team are proud to share their award-winning interpretation of modern Italian cuisine, showcasing the highest quality local and specialty ingredients. Designed to give each guest a unique taste of Italy, the à la carte menu is inspired by both classic recipes and the culinary team’s extensive research and travels. We look forward to sharing our passion with you and your loved ones.
A photo of Harlo Steakhouse & Bar restaurant
4.8
Exceptional(1316)
Price: Very Expensive
• Steakhouse • Summerlin
Booked 12 times today
Harlo is a classically elegant steakhouse developed by local restaurateur Jeffrey Fine. Conceptualized in the 60s, open today in Summerlin, Harlo provides an elevated ambiance for discerning clientele unlike anything else offered in Las Vegas.Our Chef/Partner Gina Marinelli brings her culinary excellence to Harlo, sourcing beef from the best farms around the globe. Leading the culinary team with passion and creativity, every dish served at Harlo is expertly curated and beautifully crafted. Discover a symphony of flavors with expertly prepared cuts and curated sides. Indulge in an elegant ambiance and attentive service. Experience culinary excellence at Harlo Steakhouse.

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