Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New Orleans / Louisiana

Best Fine Dining Restaurants in Uptown

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

37 restaurants available nearby

A photo of Brennan's restaurant
4.8
Exceptional(11741)
Price: Expensive
• Creole • French Quarter
Booked 150 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Antoine's restaurant
4.6
Exceptional(11275)
Price: Expensive
• Creole • French Quarter
Booked 78 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6462)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 52 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of Arnaud's restaurant
4.7
Exceptional(7377)
Price: Very Expensive
• Creole • French Quarter
Booked 22 times today
Often said the most beautiful dining room in New Orleans, Arnaud's offers the quintessential New Orleans dining experience. Remaining true to its traditions and courtesies, Arnaud's has served exceptional Creole cuisine for nearly 100 years. Our award winning Creole menu includes both classic and inventive dishes. Serving dinner nightly and Brunch with Live Dixieland Jazz on Sundays.Arnaud's Main Dining Room is one of four dining options in the Arnaud's Family.Arnaud's Jazz Bistro, Arnaud's Main Dining Room and the Arnaud's French 75 Bar are all located within one complex (entrances on Bienville Street).Remoulade, the casual side of Arnaud's (does not accept reservations), is located around the corner on Bourbon Street.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6339)
Price: Expensive
• Creole • French Quarter
Booked 48 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Morrow Steak restaurant
4.6
Exceptional(233)
Price: Very Expensive
• Steakhouse • Central Business District
Booked 38 times today
Morrow Steak by Larry Morrow redefines luxury dining with an emphasis on exceptional steakcraft and sophisticated flavors. This restaurant skillfully blends opulence with innovation, creating a distinctive dining experience that captures the vibrant essence of New Orleans. Each carefully crafted dish invites diners to explore a fresh perspective on local cuisine, featuring a range of expertly selected steaks, exceptional sushi, fine fish options, and perfectly curated cocktails. With its elegant ambiance and meticulous attention to detail, Morrow Steak not only celebrates, but also elevates the rich culinary traditions of the region, making each meal a memorable journey through flavor and culture. 15 Minute Grace Period for ALL reservations. Please call if you are running late.$35 Cake Fee
A photo of Tujague's - New Orleans restaurant
4.2
Awesome(3494)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 41 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Pascal's Manale restaurant
4.2
Awesome(3286)
Price: Moderate
• Italian • Uptown
Booked 22 times today
Founded in 1913, this family-run, Italian-Creole restaurant is located in uptown New Orleans. It is famous for creating barbecued shrimp.This neighborhood restaurant is vintage New Orleans, from the service to the decor. The oyster bar is always manned by a friendly shucker. The oysters are fresh, salty, and delicious.The old time oyster bar and cocktail bar offers raw oysters on the half shell and all types of cocktails. We offer fine seafood, Italian specialties, and delicious steaks.In 2023, Dickie Brennan & Co. welcomed Pascal's Manale into their restaurant family.
A photo of Restaurant August restaurant
4.9
Exceptional(8137)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 23 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Jewel of the South restaurant
4.8
Exceptional(58)
Price: Expensive
• Contemporary British • French Quarter
Booked 36 times today
Borrowing its name from an influential 1850s-vintage bar in the Central Business District, this pub-like tavern (with courtyard) occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.Accolades include James Beard, World 50 Best, Art of Hospitality, Best Bar South (North America).

See what locals rave about

From verified diners like you
From verified diners like you
  • Kelly
    New York City •4 reviews
    5.0
    Dined today
    Outstanding experience all around. Our server was friendly without being intrusive. The food was AMAZING (every bit worth the price). Our server went over and above for one of us in our party with a dairy allergy. The “Bananas Foster” show was a delight and informative. A wonderfully memorable time.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • Sandy
    Indiana •12 reviews
    5.0
    Dined today
    The food was amazing, well prepared. No steak knife necessary for the filet. The drinks were beyond great. The service was fantastic. The noise level was high. It was difficult to hear the server at times. We enjoyed ourselves regardless. If you’re looking for an intimate setting, try the French 75 bar which was intimate. The same great service and cocktails.
    More info
    Arnaud'sPrice: Very Expensive• Creole• French Quarter
    4.7
  • Cathleen
    New Orleans / Louisiana •2 reviews
    5.0
    Dined today
    A wonderful meal and delightful service from Mr. Brett. Highly recommend you try for yourself.
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • Avoy
    New Orleans / Louisiana •1 review
    5.0
    Dined 1 day ago
    - shrimp and grits very well seasoned - duck confit good balance of sweet savory - ambiance lovely, but I read somewhere there was jazz during lunch and it seemed very muted, but maybe that’s just me - service was exceptional! our server Chris kept checking in on us and went above and beyond.
    More info
    Atchafalaya RestaurantPrice: Expensive• Creole / Cajun / Southern• Garden District
    4.9
  • RobynVIP
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 1 day ago
    My husband and I come to Antoine’s every time we are in New Orleans (our top vacation getaway choice). We’ve done brunches and dinners and have never experienced an ounce of disappointment when dining here. Every meal has been superb! The staff is always phenomenal - they are always going above and beyond - and the atmosphere is so lovely. A must-go, for sure.
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo