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Best Fine Dining Restaurants in Port Gamble

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936 restaurants available nearby

A photo of The Pink Door restaurant
1. The Pink Door
4.8
Exceptional(9094)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 187 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Spinasse restaurant
2. Spinasse
4.8
Exceptional(3833)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 38 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Ms. Jane's Fine Dining restaurant
3. Ms. Jane's Fine Dining
4.8
Exceptional(11)
Price: Very Expensive
• American • Milton
Booked 5 times today
Nestled inside BJ’s Bingo & Gaming, Ms. Jane’s Fine Dining restaurant offers a view of Mount Rainier, creating a backdrop for a refined dining experience. The Executive Chef, Joshua David curates a menu that highlights creativity and craft, with every dish telling a story—whether through scratch-made sauces, house-baked breads, or handmade pasta noodles.The atmosphere is warm yet sophisticated, featuring a cozy fireplace and a high-end wine bar offering several vintages and expertly curated selections. Guests can enjoy watching the exhibition kitchen for cold appetizers, salads, and desserts. For those seeking a more personalized experience, Ms. Jane’s also offers private dining options for intimate gatherings. Attention to detail extends to every aspect of the dining experience, from the infused waters to the innovative plating of each dish. Whether it’s the impeccable hospitality or the unforgettable food, Ms. Jane’s Fine Dining embodies a perfect harmony of comfort and luxury.
A photo of Sushi Kappo Tamura - Dining Room restaurant
4. Sushi Kappo Tamura - Dining Room
4.8
Exceptional(1763)
Price: Very Expensive
• Japanese • Lake Union / Eastlake
Booked 8 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner.*Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of San Fermo restaurant
5. San Fermo
4.7
Exceptional(1653)
Price: Very Expensive
• Italian • Ballard / Fremont
Booked 47 times today
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
A photo of Nightingale restaurant
6. Nightingale
4.7
Exceptional(2153)
Price: Expensive
• Canadian • Coal Harbour
Booked 159 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Sushi Kashiba restaurant
7. Sushi Kashiba
4.9
Exceptional(887)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 35 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
A photo of Messina restaurant
8. Messina
4.2
Awesome(322)
Price: Expensive
• Italian • Queen Anne
Booked 15 times today
Messina Modern Italian Kitchen, located just a few steps away from the iconic Climate Pledge Arena, combines modern Italian cuisine with the distinct flavors of the Pacific Northwest. We are all about creating unforgettable experiences for family dinners, a romantic date night, or celebrating and watching a game. We include a 22% service charge on all guest checks to offer competitve, above-industry standard wages for all our staff.
A photo of The George restaurant
9. The George
4.4
Awesome(1237)
Price: Very Expensive
• Contemporary American • Downtown
Booked 48 times today
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce. The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.Restaurant & Bar Design Awards: Best Design, Americas, 2023.
A photo of COMMUNION restaurant
10. COMMUNION
4.7
Exceptional(113)
Price: Very Expensive
• Regional American (Contemporary Southern) • Downtown
Booked 45 times today
COMMUNION is a place where you feel seen. A place that feels like comfort, rest, relief, and peace. Our mission is to provide the food, the familiarity, and the intimacy that make you feel at home.Chef Kristi Brown has spooned her way through the culinary industry for the past 28 years. Starting at a small café in downtown Seattle, Kristi has done just about everything from dishwasher/prep cook to running her own catering business for nearly a decade. From the beginning, her vision was to focus on the art and experience of food through culinary activism. A purpose powered by her mantra, “Everybody’s Gotta Eat!” Chef Kristi desires to build community through the cultivation of fresh food and fine cooking.

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