Best Gluten Free Restaurants in Fountain Square

My husband and I are in town for the WWETT show and decided to try it out and omg..AMAZING food!! Some of the best Italian food we have ever had. Everything we had from the bread to the dessert was excellent. The short rib ragu and rigatoni vodka were chefs kiss!!! The homemade pasta is freakin delicious!! We also had the calamari, market green salad with the delicious lemon vinaigrette and the soup of the day which were all fantastic. The service was also amazing. Our waitress Kendra was super friendly and made great recommendations. The atmosphere is very relaxing as well. We loved it so much, we made reservations for another dinner before we leave town. Highly recommend!! You won’t want to miss!!

We splurge once a year to come here and it never disappoints. It’s not super fancy so we don’t feel out of place, but it’s a very nice place for a special date night. The food and drinks are always delicious. This visit I got the filet which was *chefs kiss* as always, but the brussel sprouts were where the meal really shined. The toasted ravioli appetizer was perfect. My husband loves the shrimp cocktail, with the signature famous cocktail sauce they share with their sister restaurant St. Elmo’s. If you’ve somehow never tried this gem, do yourself a favor and go. Worth every penny.

I’ve been waiting to try Maialina and it was fantastic! Our table tried: nonna’s meatballs, Parmesan garlic bread, calamari, Caesar salad, arugula with lemon vinaigrette, rigatoni rustica, cacio e pepe, and salmon. All outstanding and delicious!!!! We will be back again!

I ordered the mussels and the bison egg rolls. The food was fantastic. My wife had the Cuban and also loved her meal. Service was great, very friendly and timely. We enjoyed our Valentines dinner at Upland.

I brought my girlfriend here for her 20th birthday and we definitely have to come back in September for my 20th. Our service from Francesco was amazing, he never let our glasses go empty, gave great conversation, and he was already there anytime we needed. We ordered the salmon and short rib which were both delicious and cooked perfectly. Overall the best part of the experience was when Francesco made the Tableside Bananas Foster, not only was it the best bananas foster I’ve ever had, I loved how he made it in front of us.