Best Gluten Free Restaurants in Inglewood

Concorde has set the bench mark for exceptional premium casual dining in Calgary, so expectations are high when dining at one of their properties. Barbarella, as expected, hit it out of the park once again! Brad B provided exceptional, knowledge and personable service., drinks were fantastic - from the Crimson Lion cocktail to the well curated beer and wine list and every dish was delicious! The ravioli is one of my favourites dishes in the city and we tried a couple of their Valentine’s features, which were also fabulous! We also really enjoyed the table we were sat at, tucked away in a corner of the main floor.

I had the pleasure of enjoying a Valentine’s dinner at Major Tom, and it was nothing short of exceptional. From the moment we walked in, the atmosphere was warm and inviting, setting the perfect mood for the evening. The service was outstanding—our server was attentive, friendly, and made sure everything was just right without being intrusive. They went above and beyond to ensure we had a wonderful experience, and their genuine hospitality made the night even more special. As for the food, every dish was a delight! From the beautifully presented appetizers Oysters etc….to the perfectly cooked main courses and the decadent dessert, each bite was full of flavor and clearly made with care. The chef truly outdid themselves, and we could taste the quality in every dish. Because of the exceptional service and fantastic dining experience, we were more than happy to leave a generous tip. It was well deserved, and we will definitely be returning for another memorable evening. Highly recommend Major Tom for anyone looking for great food and top-notch service!

A gem on the Calgary dining scene. If you are looking for high end Korean cuisine, but are a little tired of bbq, look no further. This place has great french infused Korean cusine and an amazing whisky selection as well. One of the best places to drink Springbank Scotch. Their short rib and duck breast are signature dishes worth trying.

It was our first time at the Eden. We were drawn in by the raclette appetizer which was fun and super tasty. All the other suggestions by our server were superb: vandouvian cauliflower with pistachio dukha and a scrumptious sausage pasta. It all paired nicely with the Greek rose wine - but the name escapes me. We’ll be back for sure!

Only had drinks, no food and tented no option for “n/a” otherwise it was great!!