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Best Restaurants with a Happy Hour in Thibodaux

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65 restaurants available nearby

A photo of Luke restaurant
4.6
Exceptional(9188)
Price: Moderate
• French • Central Business District
Booked 115 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Brennan's restaurant
4.8
Exceptional(11738)
Price: Expensive
• Creole • French Quarter
Booked 108 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Domenica restaurant
4.5
Awesome(7452)
Price: Moderate
• Italian • Central Business District
Booked 112 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Broussard's Restaurant restaurant
4.5
Awesome(4025)
Price: Expensive
• Creole • French Quarter
Booked 50 times today
Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
A photo of Palace Café restaurant
4.4
Awesome(5575)
Price: Moderate
• French American • French Quarter
Booked 39 times today
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
A photo of Bourbon House restaurant
4.3
Awesome(3620)
Price: Moderate
• Seafood • French Quarter
Booked 38 times today
“Arguably the best oyster bar of any white tablecloth restaurant in New Orleans” per the Times-Picayune, Dickie Brennan’s Bourbon House is all about local seafood. If it’s not in season, you won’t find it on the menu. Enjoy authentic New Orleans dishes and oysters on the half-shell in a lively atmosphere overlooking Bourbon Street.Dickie Brennan and his culinary team have created an incredible menu of classic New Orleans dishes complemented by new favorites. Signature favorites include Gulf fish on the Halfshell and New Orleans style Barbeque Shrimp. Bourbon is a central focus at the bar with 200 bourbons on the list. Bourbon House is the perfect place for a specialty cocktail or a straight pour of that hard to find small-batch whiskey.
A photo of The Davenport Lounge restaurant
4.2
Awesome(133)
Price: Moderate
• American • French Quarter
Booked 1 time today
Our Lounge is conveniently located on the third floor lobby level of The Ritz-Carlton, New Orleans.We welcome Walk-Ins Daily for our Lounge. Reservations are required for Tea Service.Live Entertainment featuring Jeremy Davenport: Known for his unique jazz style. Jeremy Davenport specializes in the storytelling standards and an entertainment style associated with the Rat Pack.He has been the featured musical guest on Food Network`s Emeril Live and has appeared on The Today Show several times along with The Travel Channel and E!.
A photo of New Orleans Creole Cookery restaurant
4.3
Awesome(3352)
Price: Moderate
• Creole / Cajun / Southern • French Quarter
Booked 46 times today
You haven't experienced New Orleans until you've been to New Orleans Creole Cookery! Enjoy traditional local specialties including Red Beans & Rice, Jambalaya, Chargrilled Oysters, Blackened Redfish or our famous "Taste of New Orleans", with a sampling of favorites! Our Bar features 5 Hurricane Categories - hold on to your hat! Along with our signature Bacon Bloody Mary, and Bourbon Street Tea. Enjoy Happy Hour 3p-6p Monday-Friday with drink specials and bar bites.Launched by Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Creole Cookery boasts a spark of new-generation energy, presenting some of New Orleans’ most treasured cooking traditions in an innovative setting that speaks to the way people dine today.
A photo of Fogo de Chao - New Orleans restaurant
4.2
Awesome(2535)
Price: Moderate
• Brazilian • French Quarter
Booked 104 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Kingfish - New Orleans restaurant
4.2
Awesome(1905)
Price: Moderate
• Creole / Cajun / Southern • French Quarter
Booked 28 times today
Kingfish is a popular casual restaurant and cocktail bar in New Orleans that salutes the Huey P. Long Era. The Kingfish menu embodies new Louisiana cuisine. That along with our talented bartenders' skill & expertise combine to create a unique Louisiana-centric dining experience. So whether you are a visitor to our wonderful city or one of our regulars, Kingfish is a perfect place to meet up with friends for an evening in the New Orleans' French Quarter.

See what locals rave about

From verified diners like you
From verified diners like you
  • Stacey
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 1 day ago
    We had jazz brunch here. The food, atmosphere, wait staff and music were all wonderful! I had the fried oyster appetizer and the gouda grits. This is my new favorite brunch spot in New Orleans! I can't wait to go back for lunch or dinner. And of course another brunch.
    More info
    Broussard's RestaurantPrice: Expensive• Creole• French Quarter
    4.5
  • SandraVIP
    New Orleans / Louisiana •6 reviews
    5.0
    Dined 2 days ago
    Always a fantastic experience! The food, the service, the fun jazz band - it all made for a perfect day. Don’t miss the crabmeat cheesecake, the turtle soup or the white chocolate bread pudding. This is our go to place anytime we are in town to see a show at the nearby Saenger Theater or if we are staying at the Roosevelt which is a short walk away.
    More info
    Palace CaféPrice: Moderate• French American• French Quarter
    4.4
  • Ashley
    New York City •3 reviews
    5.0
    Dined 4 days ago
    Brennan’s is always a good choice for brunch! The dining area started off quiet… but got a bit noisy towards the end. I wish there was better noise absorbing surfaces to help manage the noise levels… my 70+ Father who joined my husband and I for brunch really struggled to hear us and had to keep adjusting his hearing aides to be able to try and enjoy our conversations… The food and service did not disappoint! I had the Crab & Avocado toast with a poached egg on top, my husband had the Duck Confit Hash and my father had the Eggs St. Charles. All were very good! We ordered the Brabant Potatoes for the table…. And as always they were out of this world!!! The coffee was brewed to perfection and the service was impeccable… overall a great meal, just a little noisy.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • MichaelVIP
    New Orleans / Louisiana •46 reviews
    5.0
    Dined 5 days ago
    I’ve submitted several reviews, as I eat here a good bit. It’s silly excellent, still my favorite. There’s a wide variety of Gulf oysters from which to choose. The seafood gumbo is my favorite in the city, really rich & full of protein. I had the Speckled Trout Amandine, which I had not tried before, & it was quite good. In short, it’s always a great meal at Luke, & I’ll keep coming back until they give me a reason not to.
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
  • Kelly
    Houston •16 reviews
    5.0
    Dined 5 days ago
    Domenica was recommended by friends of ours and it did not disappoint! Food was outstanding - black truffle pecorino romano, spaghetti carbonara (CRAZY good), a rabbit/pasta dish (can’t remember the name), topped off by a banana dessert. Every table was taken the entire time we were there on 12.18. Highly recommend you book a reservation. LOVED our server, Heather. A fun evening.
    More info
    DomenicaPrice: Moderate• Italian• Central Business District
    4.5
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