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Best Lunch Restaurants in Bloomingdale / Brookland

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355 restaurants available nearby

A photo of Succotash PRIME restaurant
4.6
Exceptional(3860)
Price: Moderate
• American • Penn Quarter
Booked 118 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(10020)
Price: Very Expensive
• Seafood • Downtown
Booked 101 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3756)
Price: Expensive
• American • Penn Quarter
Booked 178 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Oyamel restaurant
4.7
Exceptional(9553)
Price: Moderate
• Mexican • Penn Quarter
Booked 124 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of Cafe Du Parc restaurant
4.5
Awesome(2534)
Price: Expensive
• Contemporary French • Downtown
Booked 37 times today
Located in the heart of Washington, D.C. within the iconic Willard InterContinental, steps from the National Mall, and across from Pershing Park, a national park home to the new World War I Memorial, Café du Parc is reminiscent of a Parisian-inspired sidewalk café. Nestled between The White House and the U.S. Capitol, surrounded by the sights and sounds of the nation’s capital, Café du Parc’s seasonal outside terrace remains a trendy locale for al fresco dining by both visitors and Washington, D.C. locals alike.Paying homage to traditional French cooking, the restaurant offers diners various culinary creations from coffee and pastries at its coffee shop, Le Café, to breakfast, lunch, dinner, and brunch on Sunday on its outside terrace or inside the main dining room. We are pleased to offer parking validation for Valet or Garage parking at Willard InterContinenatal when you join us for dinner.
A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29577)
Price: Moderate
• American • Downtown
Booked 296 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
A photo of Petite Cerise restaurant
4.7
Exceptional(120)
Price: Expensive
• French • Mount Vernon Square
Booked 50 times today
Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. Petite Cerise features separate à la carte menus for brunch, lunch, and dinner. In addition, Petite Cerise has a Coffee Counter open Tuesday - Friday opening at 8am serving classic coffee and espresso preparations, housemade pastries, and other breakfast items to go or sit down.Dinner offers both an à la carte menu along with a Prix Fixe option. The focus in the evening is to craft unique and innovative dishes utilizing the very best ingredients within the Mid-Atlantic region and beyond skillfully prepared through a French lens.If you decide to join us for a morning coffee, quick mid-day bite, stretch out your lunch over a glass of wine, or gather with friends for an indulgent and creative dinner, we invite you here to celebrate and enjoy.
A photo of La Grande Boucherie - DC restaurant
4.5
Awesome(1097)
Price: Very Expensive
• French • Washington
Booked 467 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of dLeña restaurant
4.7
Exceptional(1957)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 53 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19304)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 234 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jean
    Washington, D.C. Area •4 reviews
    5.0
    Dined 2 days ago
    My go to restaurant when touring out of town guests around the Mall. Always a fun time with excellent food for all tastes. (There are non-spicy choices!)
    More info
    OyamelPrice: Moderate• Mexican• Penn Quarter
    4.7
  • Andrea
    Washington, D.C. Area •1 review
    5.0
    Dined 3 days ago
    My sister and I had an amazing Thanksgiving experience here. We ordered the Filet and Tail and we could not have been any happier. Victor took great care of us and ensured we had all that we needed and more. He was kind, attentive, and recommended items to us to try. My steak was cooked perfectly along with my lobster tail, but the Rockefeller Oysters stole the show. The ambiance was decadent, much like the delicious sweet potato pecan pie. I enjoyed the seasonal gin and tonic, while my sister delighted over the Bourbon Smash---the bartender did not disappoint. I did not catch her name, but we chatted for a few about various gins and bourbons. Although this was a busy day for the staff, they handled it with grace and the kitchen staff--- I mean, they really showed out. Not a dirty plate to be noted, portion sizes were consistent with the price, and special care and attention to plating was noticed. I will certainly return! If you get the chance, ask for Victor. He's phenomenal!
    More info
    Joe's Seafood, Prime Steak & Stone Crab - Washington DCPrice: Very Expensive• Seafood• Downtown
    4.8
  • Shannon
    Washington, D.C. Area •2 reviews
    5.0
    Dined 3 days ago
    We loved that the special Thanksgiving menu offered a variety of options (turkey 3 ways, salmon, gnocchi…) and the starters were substantial & had great variety. The service was attentive & “cool”. No big upsell, but we had a wide scope of options. The noise level was comfortable on a holiday. A nice balance of family-friendly & adult dining. Huge fan. We had 3 college-aged guests & 2 adults over 50. High priority was dessert (10/10) and menu variety of options. Win win. Easy on-street parking. Courteous service.
    More info
    The Smith – Penn Quarter, Washington, D.CPrice: Expensive• American• Penn Quarter
    4.5
  • Amal
    Philadelphia County •2 reviews
    5.0
    Dined 3 days ago
    Delicious food. Great service. Only complaint was the seating. Even though there were many open tables we were seated right next to another table that was very close. We had to move our tables over a bit to give some place next to the couple next to us. Felt very cramped
    More info
    Succotash PRIMEPrice: Moderate• American• Penn Quarter
    4.6
  • Amanda
    Sacramento / Sacramento Valley •3 reviews
    5.0
    Dined 6 days ago
    We were very pleasantly surprised with what a gem of a dining experience this was. We selected mostly on location which was very convenient to our hotel. The staff were all very attentive. We had a gluten allergy diner and they not only suggested already gluten free meals but modified a meal (mussels) to be gluten free. They even carry GF bread. All of our meals were quite good from the grilled octopus starter to the Vanilla Napoleon dessert.
    More info
    Cafe Du ParcPrice: Expensive• Contemporary French• Downtown
    4.5
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