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Best Lunch Restaurants in Brightwood

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339 restaurants available nearby

A photo of Succotash PRIME restaurant
4.6
Exceptional(3892)
Price: Moderate
• American • Penn Quarter
Booked 145 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(10067)
Price: Very Expensive
• Seafood • Downtown
Booked 161 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
A photo of Cafe Du Parc restaurant
4.4
Awesome(2551)
Price: Expensive
• Contemporary French • Downtown
Booked 67 times today
Located in the heart of Washington, D.C. within the iconic Willard InterContinental, steps from the National Mall, and across from Pershing Park, a national park home to the new World War I Memorial, Café du Parc is reminiscent of a Parisian-inspired sidewalk café. Nestled between The White House and the U.S. Capitol, surrounded by the sights and sounds of the nation’s capital, Café du Parc’s seasonal outside terrace remains a trendy locale for al fresco dining by both visitors and Washington, D.C. locals alike.Paying homage to traditional French cooking, the restaurant offers diners various culinary creations from coffee and pastries at its coffee shop, Le Café, to breakfast, lunch, dinner, and brunch on Sunday on its outside terrace or inside the main dining room. We are pleased to offer parking validation for Valet or Garage parking at Willard InterContinenatal when you join us for dinner.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3778)
Price: Expensive
• American • Penn Quarter
Booked 155 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Oyamel restaurant
4.7
Exceptional(9572)
Price: Moderate
• Mexican • Penn Quarter
Booked 143 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of La Grande Boucherie - DC restaurant
4.5
Awesome(1189)
Price: Very Expensive
• French • Washington
Booked 224 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29646)
Price: Moderate
• American • Downtown
Booked 258 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
A photo of Filomena Ristorante restaurant
4.8
Exceptional(17118)
Price: Expensive
• Italian • Georgetown
Booked 216 times today
Filomena Now over 40 Years and counting!Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
A photo of Petite Cerise restaurant
4.7
Exceptional(133)
Price: Expensive
• French • Mount Vernon Square
Booked 37 times today
Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. Petite Cerise features separate à la carte menus for brunch, lunch, and dinner. In addition, Petite Cerise has a Coffee Counter open Tuesday - Friday opening at 8am serving classic coffee and espresso preparations, housemade pastries, and other breakfast items to go or sit down.Dinner offers both an à la carte menu along with a Prix Fixe option. The focus in the evening is to craft unique and innovative dishes utilizing the very best ingredients within the Mid-Atlantic region and beyond skillfully prepared through a French lens.If you decide to join us for a morning coffee, quick mid-day bite, stretch out your lunch over a glass of wine, or gather with friends for an indulgent and creative dinner, we invite you here to celebrate and enjoy.
A photo of Founding Farmers DC: Foggy Bottom restaurant
4.6
Exceptional(34410)
Price: Moderate
• American • Foggy Bottom
Booked 270 times today
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.

See what locals rave about

From verified diners like you
From verified diners like you
  • mariann
    Washington, D.C. Area •86 reviews
    5.0
    Dined 2 days ago
    I was very grateful the hostess was able to accommodate my request for a table by the window as this is a very lively and energetic place on a Saturday evening. More so with all the happenings in DC to include a hockey game. It is undoubtedly a challenge to orchestrate timing of reservations, seating, and staffing to ensure good service (for those wondering why there are open tables). Our server was a very pleasant and efficient young man, the other staff who delivered food and removed plates were likewise pleasant, and the food was delicious. It is a lively venue - especially once all the tables fill up and they did within a short time of us sitting down shortly after 430 pm!
    More info
    The Smith – Penn Quarter, Washington, D.CPrice: Expensive• American• Penn Quarter
    4.5
  • Susan
    Washington, D.C. Area •6 reviews
    5.0
    Dined 3 days ago
    This was our 2nd time eating at Succotash. Just as good as the first time. We ordered the Taste of the South. The food was excellent and we got to sample a variety of food from the menu. Fried green tomato salad, deviled eggs, chicken wings, shrimp and grits, ribeye steak, chicken and waffles, cornbread, collard greens and garlic smashed potatoes for the two side. OMG so good. We took our dessert to go we were so full. Highly recommend Succotash.
    More info
    Succotash PRIMEPrice: Moderate• American• Penn Quarter
    4.6
  • OpenTable Diner
    Washington, D.C. Area •1 review
    5.0
    Dined 5 days ago
    We had a great experience at Joe’s last night. We had a 7:30 reservation, but the restaurant was backed up due to a busy night. We didn’t get seated till 8pm, which initially rubbed us the wrong way, but the Joe’s service team did an excellent job making up for it. The host who brought us to the table apologized and made a clear effort to get us seated as soon as possible, and our server was on top of it all night. The food was excellent as usual, everything fresh and made to perfection. The branzino was particularly delicious, not a single bone and cooked very well. The service finished strong by giving us dessert on the house, and the peanut butter and key lime pie were outstanding. Overall, great experience at Joe’s and a great example of how a restaurant can bounce back from an initial issue and still give us a great experience. Will definitely be going back
    More info
    Joe's Seafood, Prime Steak & Stone Crab - Washington DCPrice: Very Expensive• Seafood• Downtown
    4.8
  • Christine
    Chicago / Illinois •37 reviews
    5.0
    Dined 6 days ago
    Delicious food, as always. Great fries. Excellent service. I prefer it when the weather is warm enough to sit outside. It’s cozy inside but noisy.
    More info
    Cafe Du ParcPrice: Expensive• Contemporary French• Downtown
    4.4
  • Jillvip
    Washington, D.C. Area •9 reviews
    5.0
    Dined 7 days ago
    We had a wonderful dinner at Oyamel after visiting the Holiday Market at Gallery Place. The food continues to be delicious. Our favorites were the cheese enchiladas with mole sauce, the sweet potato and black bean tamale, the shrimp ceviche and the mushroom tacos. The portions were just right and the prices were reasonable. We changed our party size from 4 to 5 and back to 4 again. The staff was very accommodating as we had to make changes. It was a great evening with friends
    More info
    OyamelPrice: Moderate• Mexican• Penn Quarter
    4.7
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