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Best Lunch Restaurants in Shulin District

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73 restaurants available nearby

A photo of 典華雅聚 新莊店 restaurant
1. 典華雅聚 新莊店
4.8
Exceptional(0)
Price: Expensive
• Chinese • Xinzhuang District
加入會員請點我：　午餐Lunch 11:30~14:30晚餐Dinner 17:30~21:30　?生日壽星享烤鴨三吃88折優惠?壽星贈主廚特製壽桃?2025尾牙春酒｜佳餚聚會好時光限定桌菜＞＞每桌 11,800元起查看菜單及資訊：請來電預約02-85229555　## 一般訂位：?窯烤櫻桃鴨請來電預訂。?8位以上訂位請來電02-85229555。一 典華雅聚 訂餐外帶請點【我要訂餐】 一
A photo of 游壽司 麗水店 restaurant
2. 游壽司 麗水店
4.8
Exceptional(45)
Price: Moderate
• Japanese • Da'an District
｛ 游壽司-訂位公告 ｝🔺用餐方式(只有吧台)握壽司定食$520散壽司定食$580綜合定食$540晚上配菜(Omakase)平均價位$3,000上下(當天搭配的食材計價）本店酌收10%服務費*訂位保留10分鐘*遲到視同取消*本餐廳以生食為主*如有小朋友請在留言處告知幾歲*不收美國運通卡*只接受三周內的訂位*每週一固定公休*自帶酒水收洗杯費$50/杯子（可抵店內酒水）*中午用餐以 [午餐定食] 爲主 如需調整 [配菜Omakase] 的用餐方式 或10人以上及包場 請透過電話☎️02-2391-9298 於營業日10:00-15:30/17:00-21:30之間來電詢問 上述狀況，不接受網路訂位，敬請見諒*由於座位及食材已提前為您 保留及安排如有任何異動，請提前來電通知*訂位成功後，您將收到”簡訊通知” 訂位前1天會再次收到簡訊 簡訊內附連結，請點選連結，確認訂位或取消訂位 沒有回覆，訂位將會自動取消🔺取消費用的產生🟢1人以上(包含1人)未出席用餐當天聯繫不到，也未來電取消將收取消費-午餐定食-$600/人-配菜(Omakase)-$3000/人🟢6人以上(包含6人)🔸須於用餐日前3天取消用餐日前1天取消，將收取消費-午餐定食-$300/人-配菜(Omakase)-$1500/人🔸用餐日取消，將收取消費-午餐定食-$600/人-配菜(Omakase)-$3000/人🟢包場🔸須於用餐日前3天取消用餐日前1天取消，將收取消費-午餐定食-$300/人-配菜(Omakase)-$1500/人🔸用餐日取消，將收取消費-午餐定食-$600/人-配菜(Omakase)-$3000/人*如您是透過網路訂位 有任何問題 請撥電話到店內更改 避免「取消費用」的產生
A photo of 栢麗廳 Brasserie restaurant
3. 栢麗廳 Brasserie
4.6
Exceptional(45)
Price: Very Expensive
• International • Zhongshan District
Booked 11 times today
2025 Year Price & Time Breakfast (Monday to Sunday) 6:30～10:00 NT$880+10% per person★ Weekday meal timesLunch (Monday to Friday) 11:30～14:00 NT$1580+10% per personAfternoon tea (Monday to Friday) 14:30～16:30 NT$1080+10% per personDinner (Monday to Thursday) 17:30～21:30 NT$1680+10% per person★Holiday meal periodFriday dinner 17:30～21:30 NT$2080+10% per personHoliday lunch 11:30～14:00 NT$2080+10% per personHoliday Afternoon Tea 14:30～16:30 NT$1380+10% per personHoliday dinner 17:30～21:30 NT$2080+10% per person●Special holidays in 2025 are as follows:New Year’s Day (1/1), Chinese New Year Festival (1/25-2/2), Valentine's Day(2/14-16), peace remembrance day(2/28-3/2),Tomb Sweeping Day& Children's Day (4/3-4/6),Mother's Day (5/10-5/111), Dragon Boat Festival (5/30-6/1), Father's Day (8/8-10),Chinese Valentine's Day(8/29-31), Moon Festival (10/4-10/6), National Day (10/10-10/12), Christmas Day (12/24-12/25), New Year’s Day(12/30- 2026/1/1)💡The reserved seat will be reserved for 10 minutes. If it exceeds the time limit, the reservation will be canceled without further notice.💡Please include the number of children in your reservation to ensure dining comfort.💡Children under 100cm in height are free of charge; children over 100cm in height but less than 130cm in height are charged half price for the meal period.💡Online reservations are not available for designated table numbers and private rooms. Please contact the restaurant service staff to make reservations.💡If the same group makes online reservations with different names, we will not be able to provide table sharing requests.💡Meal prices and business hours for consecutive national holidays and special festivals are subject to on-site announcements.💡The service fee for bringing your own wine is NT500 per bottle of wine and NT1,000 per bottle of spirits.💡Discounts cannot be combined.💡If you use a meal coupon, please follow the instructions on the coupon for usage rules and meal prices.💡Special festivals, national holidays and private rooms are not applicable to cooperative credit card discounts and meal coupons2024 Year Price & TimeBreakfast (Monday to Sunday) 6:30～10:00 NT$880+10% per person★ Weekday meal timesLunch (Monday to Friday) 11:30～14:00 NT$1580+10% per personAfternoon tea (Monday to Friday) 14:30～16:30 NT$1080+10% per personDinner (Monday to Thursday) 17:30～21:30 NT$1680+10% per person★Holiday meal periodFriday dinner 17:30～21:30 NT$1980+10% per personHoliday lunch 11:30～14:00 NT$1980+10% per personHoliday Afternoon Tea 14:30～16:30 NT$1280+10% per personHoliday dinner 17:30～21:30 NT$1980+10% per person●Special holidays in 2024 are as follows:New Year's Day holiday (2024/1/1), Chinese New Year period (2/8-2/14), Peace Memorial Day (2/28), Qingming Festival holiday period (4/4-4/7), Labor Day ( 5/1), Mother’s Day (5/11-5/12), Dragon Boat Festival (6/8-6/10), Father’s Day (8/8), Chinese Valentine’s Day (8/10), Mid-Autumn Festival (9/17), National Day (10/10), Christmas period (12/24-12/25), New Year’s Eve (12/31)
A photo of Morton's The Steakhouse - Taipei restaurant
4. Morton's The Steakhouse - Taipei
4.5
Awesome(198)
Price: Very Expensive
• Steakhouse • Xinyi District
Booked 38 times today
When we say that we offer "The Best Steak...Anywhere," we mean it!Morton's has grown to over 74 restaurants, but the vision is the same today as it was when we opened our first restaurant in Chicago in 1978. Quality. Consistency. Genuine Hospitality.
A photo of 晶華軒 Silks House restaurant
5. 晶華軒 Silks House
4.7
Exceptional(3)
Price: Moderate
• Cantonese • Zhongshan District
Booked 1 time today
Lunch: 11:30 pm - 2:30 pmLast Order 2:00pmDinner: 5:30 pm - 9:30 pmLast Order: 9:00pm- Please kindly provide specific number of persons (including numbers of children) when making a reservation to ensure seating comfort. - Online reservation is not applicable for specific table and private dining rooms. - Any kind of credit card benefit is not applicable for National Holidays and private dining room. National Holidays are as follows: 2024 New Year’s Day (1/1), Chinese New Year Festival and Valentine's Day (2/8-2/14), Peace Memorial Day (2/28), Tomb-Sweeping Day (4/4-4/7), Labor Day (5/1),Mother's Day (5/11-5/12), Dragon Boat Festival (6/8-6/10),Father’s day (8/8), Chinese Valentine's Day (8/10), Moon Festival (9/17), National Day (10/10), Christmas Day (12/24-12/25), 2025New Year’s Day(2024/12/31- 2025/1/1) - Corkage fee applies. NT$500 for wines/ per bottle; NT$1,000 for spirits/ per bottle- Group guests who make reservations separately cannot combine tablesDishes below require advance reservation:- Roasted Duck (Whole) Requires 2 days advance notice - Double-Boiled Fish Maw and Chinese Cabbage with Chicken Consomme (preparation time: 45mins)- Steamed King Crab Claw with Rice Wine. (Requires two days advance notice)
A photo of Le Palais restaurant
6. Le Palais
4.8
Exceptional(5)
Price: Very Expensive
• Chinese • Datong District
We will adjust our opening time since 1st June 2024. -2024 Opening Time- 【Lunch】：12:00~14:30 【Dinner】：18:00~21:30Closed on every Monday.⚠️ 【Booking Reminders】1. Seat reservations for the next month are available at 12:00 AM on the 1st day of the current month. (i.e. November 1st for the month of December, December 1st for the month of January.)2. When booking for a seat reservation, guests will be required to provide their credit card information as a guarantee. If the reservation is cancelled within 48 hours before the reserved schedule, a NON-refundable cancellation fee of 500NT per person will be charged.3. We do not offer window views for these reservations. Seats are based on the on-site arrangement for the day. For reservation more than 5 people, please contact us +8862-2181-9985 and +8862-2181-9986 (Service Time 10:00 - 20:00)4. Pre-order dishes are available in limited quantities. If you need to pre-order, please contact the service staff as soon as possible.? [Restaurant Dress Code]The restaurant reserves the right to refuse guests who do not meet the clothing requirements to dine in.1. Ladies are not allowed to wear slippers.2. Gentlemen and young men over the age of 8 are required to wear long trousers and close-toe shoes. Sandals, slippers, shorts, and vests are not allowed.? [Conduct Inside the Restaurant]In order to maintain a quiet, comfortable, and sanitary dining environment, please note the following:1. Be mindful of your fellow patrons while dining and keep your volume to a minimum.2. We respectfully ask parents and guardians to remind their children to refrain from being rowdy so as not to disturb other guests.3. Pets are not allowed inside the restaurant with the exception of guide dogs.4. According to the law of "Tobacco Hazards Prevention Act", smoking is prohibited in all indoor public areas. Including e-cigarette and cigar.? [Beverage Service Fees]The restaurant charges a corkage fee for the guests who bring their own alcohol. The fees are as follows:1.Red and white wine NT$1200/bottle (750ml)2.Spirits NT$2000/bottle (1000ml)If you need additional glass, it will be charged at an additional NT$100/a wineglass.? [Celebrations]If you are celebrating a birthday, please let us know in advance so we can serve you a birthday peach bun.? 【Other matters needing attention】1. All prices mentioned above are in New Taiwan Dollars, exclusive of a 10% service charge.2. The restaurant has formulated the above instructions in order to provide guests with a quality dining experience and to allow our employees to serve you better. Thank you for your understanding and cooperation.
A photo of Le Blanc restaurant
7. Le Blanc
4.6
Exceptional(16)
Price: Very Expensive
• American • Da'an District
Booked 2 times today
***Attention***We close for lunch on 27th Nov. A dinner buyout on 10th Jan. we don't open to public.Due to our limited lobsters everyday, please reserve in the comments at least 3 days in advance when making the reservation, otherwise we can not guarantee availability.Our Burgers are also limited daily, but are not available to be reserved, please kindly ask our staff while ordering to check.Booking time for Lunch: 11:30-14:00 (14:30 Last Call)Booking time for Dinner: 17:30-20:30 (21:00 Last Call)Our dinner service is organized in two seatings.First Seating:17:30. 18:00. 18:30 booking, dining time will be 2 hours until 19:30. 20:00. 20:30.Second Seating: 20:00 or 20:30, no time limit.For the guests who book on 11:30 or 12:00 for lunch, dining time will also be 2 hours until 13:30 or 14:00.*Please book seats for kids, but baby chairs are not available
A photo of 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理 restaurant
8. 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理
4.8
Exceptional(6)
Price: Very Expensive
• Bistro • Zhongshan District
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2022, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to entice guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2022. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2024 Michelin One Star by Michelin Guide Taiwan》 and Sommelier Award.◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance. Reservations are limited - please note that dietary restrictions will not be accommodated.
A photo of 春韭 晴光店 restaurant
9. 春韭 晴光店
4.6
Exceptional(14)
Price: Expensive
• Taiwanese • Zhongshan District
Booked 2 times today
親愛的 春韭-晴光店貴賓 您好【預約訂位注意事項，敬請詳閱】?營業時間：每週二～每週日中午12:00至下午14:00，晚上18:00至晚上21:00，每週一公休，相關聯繫事宜，敬請於營業時間內來電。1.我們提供新台菜無菜單料理，以人頭計費（用餐人數至少需有6位），4種餐費選擇，分別為新台幣1200元、1800元、2500元、35 00元，不再另計10%服務費，尚無提供刷卡服務與素食菜品。1200元套餐，僅限平日中午供應。2.線上預約請務必備註餐點價格，您才會收到匯款簡訊，完成匯款後需拍照、回傳交易明細至簡訊連結內的系統，並按『我已付款』才代表預約成功。3.收到預約成功簡訊後，請於3日內（含）完成匯款，且須於匯款簡訊之連結完成點選『我已付款』才代表預約成功，逾期系統將自行取消訂位，餐廳不另行通知。4.若『自行匯款』後無回傳回條或來電確認告知者，恕不代表預約成功。5.訂位成功後需知：『用餐日(含)4日前』可更改用餐人數與日期或改期、取消，4日內取消，則須收取全額餐費，依訂席人數出餐。 舉例: *用餐日3/11 (星期六)，欲用餐人數與日期或取消訂位，請於3/7 (星期二) 通知。 *用餐日3/10 (星期五)，欲用餐人數與日期或取消訂位，本餐廳每週一公休，故請於3/5 (星期天) 通知。6.餐廳古董老件稜角較多，為顧及整體用餐環境與孩童安全性，不開放10歲以下孩童入內用餐，未提供兒童餐、椅、餐具，11歲以上孩童，則需計算訂位人數。7.為維持良好的用餐環境，本場所室內全面禁煙、無提供投影服務、禁止釘、貼等場地佈置、播放個人音響、麥克風擴大機…等設備，以共同維護良好的用餐品質。8.未提供素食者菜品/如有隨行貴賓酌收清潔費$500/每位。部分菜品含有魚翅，若有忌口請提早告知。9.禁帶外食與飲料，不接受除導盲犬外的寵物入內。10.開瓶費收費標準：每瓶收取新台幣600元開瓶費(不提供換杯服務)或每人每款杯型收取新台幣100元/個洗杯費。11.用餐空間須知：欲指定樓層或桌型者，請務必於訂位時提前告知。A.一樓分為大廳與包廂，均為獨立空間，用餐桌型：長條方桌。B.二樓為獨立空間，用餐桌型：圓桌，化妝室位於1樓，基本消費新台幣16,000元。C.三樓為獨立空間，用餐桌型：圓桌，有化妝室，基本消費新台幣20,000元。化妝室位於餐廳一樓，無電梯，如有孕婦、孩童、老人等，上下樓梯，請特別留意出入安全。週二～週五平日中午用餐時段，特別推出小資餐?五人小資餐：每套新台幣3,995元，2-5人可使用此套餐。以上小資餐可享『和牛黃金包』內用加購優惠價每個新台幣99元，需提前1日預訂。六人用餐人數以上恕不適用上述方案，僅限選擇私廚套餐。註：2024年8月1日起，我們提供新台菜無菜單料理，以人頭計費（用餐人數至少需有6位），更新4種餐費選擇，分別為新台幣1200元、1800元、2500元、3500元，不再另計10%服務費，尚無提供刷卡服務與素食菜品。1200元套餐，僅限平日中午供應。系統僅接受45天內預約訂位敬請知悉，謝謝

春韭晴光店
02-2593-0155中山區中山北路二段183巷1-5號[春韭FB粉絲專頁](https://reurl.cc/mG2beG
) [春韭IG](https://www.instagram.com/springleektw) 
A photo of 立志壽司 restaurant
10. 立志壽司
4.7
Exceptional(24)
Price: Expensive
• Japanese • Da'an District
?[10月29日至11月3日因人手不足，暫時無法提供午間2880與晚間4280套餐，請見諒]?我們是生食握壽司為主的無菜單料理?價位: 午餐價位:1880/2880元(午間2880須提前一天選擇備註預訂) 晚餐價位:2880/4280元(晚間4280須提前一天選擇備註預訂，此套餐有較多蝦蟹貝生蠔等食材，如有過敏者不建議選擇)❗ [同組須同價位] ❗不另收10%服務費❗有過敏忌口食材請事先告知備註，素食與完全不吃海鮮者恕無法接待❗不吃生食可提供炙燒，不供應全熟食套餐，特殊忌口請麻煩來電告知?開瓶費:1000ml以下一瓶300元1000ml以上與烈酒一瓶500元實際開瓶費以瓶計價?單人使用3個以上杯子，第三個杯子起將另收取清潔費1個杯子50元支付方式:我們接受現金、信用卡、美國運通卡、銀聯卡支付休息日與營業時間: 每周一固定公休及不定期店休(當月實際店休日以社群公告為主) 午餐時段:12:00至14:00 晚餐時段:18:30至21:30?訂位方式:我們開放60天內的訂位，可利用線上訂位或來電訂位，訂位皆須綁定信用卡新台幣1800元，綁定信用卡後才算訂位成功，如有需要取消或變更日期，請在用餐日前3天之前取消或來電變更用餐日期!?如在用餐日前3天內取消，將會扣除信用卡定金費用，恕無法退還!? {謹慎訂位信用至上}?包場須知:9位以上訂位[必須包場]包場人數最多能夠接待16位客人，包場最低消費午間28200元晚間43200元以上即可包場，訂位人數7位以上訂位含包場、我們將另外發送簡訊綁定信用卡或匯款，每位收取台幣1800元。用餐日前七日之前取消（不含用餐當日）方可退還定金，七日內取消訂位恕無法退還定金。?如有兒童無法食用套餐，請務必提前來電告知，每個座位皆需消費滿套餐金額，可單點或酒水補上金額❗為了維護其他客人的權益，恕我們無法接待哭鬧兒童，兒童哭鬧務必麻煩家長帶出店外安撫。❗如未包場禁止店內大聲喧嘩聊天，用餐中禁止走動聊天敬酒等會造成其他客人困擾之行為，共同創造舒適的用餐環境。用餐叮嚀:1.我們是以生食海鮮跟握壽司為主的料理，如有忌口或過敏的食材，請提早告知!我們亦無法提供完全不吃海鮮以及素食者訂位，請多包涵2.我們希望每位貴賓都能得到最悠閒的用餐體驗，午餐用餐時間建議為1.5~2小時，晚餐約2.5~3小時，我們衷心期望您預留充裕的用餐時間享用美食3.我們禁止任何商業或營利等公開用途之拍攝或採訪需求，為確保現場每位客人整體用餐的品質及個人隱私，若未經事前溝通安排，本餐廳將保有現場最後決定的權利，請您理解與見諒4.本餐廳全面禁菸，電子菸亦屬於規範內5.基於食品衛生安全考量，本餐廳不提供打包服務6.本餐廳禁用外食，生日蛋糕除外7.禁止使用閃光燈或自備照明器具拍照 8.本餐廳保有更換菜單之權益餐廳地址: 台北市大安區基隆路三段20之1號一樓?餐廳附近不易停車❗❗❗建議搭乘大眾運輸電話訂位專線:(02)2736-1027

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