Best Lunch Restaurants in South Nashville
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- £25 and under
- £26 to £40
- £41 and over
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108 restaurants available nearby
Booked 85 times today
Booked 139 times today
Booked 127 times today
Booked 4 times today
Booked 46 times today
Booked 46 times today
See what locals rave about
From verified diners like you
From verified diners like you
- VVanessaVIPChicago / Illinois •17 reviews5.0Dined 1 day agoWe had a great time bowling and then had lunch. The food was great! Even better was our server, Ari. He was very attentive and helpful with accommodating our children. One of the best servers we have ever had.More infoPinewood SocialPrice: Expensive• American• Downtown•4.5
- RRobinVirginia •1 review5.0Dined 1 day agoGardenia was our server and she was amazing! Food was delicious for everyone at our table!More infoThe Hampton Social - NashvillePrice: Moderate• American• Downtown•4.7
- JjoeNashville •6 reviews5.0Dined 5 days agoMuch better than I expected . Food was great and different. The service from Drew our server was excellent.More infoNorth Italia - NashvillePrice: Moderate• Italian• Green Hills•4.6
- OTOpenTable DinerVIPNashville •3 reviews5.0Dined 5 days agoA few bumps in staff change but management stood up and corrected. I understand things happen but it is obvious The Henry desires you to have a great experience.More infoThe Henry - NashvillePrice: Moderate• American• Belmont / Hillsboro•4.8
- RRobertNashville •7 reviews5.0Dined on 20 Dec 2024All the food was impeccably fresh and the presentation superb. I was entertaining guests who had just arrived from Sweden. We got one of everything and the delivery pace was excellent. Flatware was proffered and removed for each plate. We got a beautiful set of hand carved spoons that were stunning to look at but about as useful as poker chips on skewers. (Milk?) bread was perfection. Scallop crudo was visually perfect but so subtle as to taste merely of heavy cream on sushi. The beef tartare very well done (had freeze dried capers instead of jar brined). Again subtle. (“Nashville”) hot swordfish is a cute knockoff of the chicken dish but was oily in spite of being cooked to a perfect 140°. The snapper/grouper jaw on the other hand was not quite firm yet probably because of the complex bone structure blocking some of the heat. But the outside sear flavorful. Great effort by the staff but I was left wanting a little bolder flavor profile for the expense.More infoLocust NashvillePrice: Very Expensive• Irish• Belmont / Hillsboro•4.9
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