Best Lunch Restaurants in Portage Park

Daisies was phenomenal all around for us. The service, ambience, food were all on top notch. We had the rigatoni, stracci, the potted carrots, and the onion dip. It was honestly some of the best pastas we’ve ever had! The appetizers were also excellent. We will definitely be returning to try the rest of the menu.

Beautiful light coming in the large windows that face south. Was not too busy for Saturday brunch (maybe because it was Thanksgiving weekend), and the service was excellent. We both had the breakfast sandwich and added bacon and avocado. It was really delicious. Mine came with a kale salad that was surprisingly good and my daughter had the fruit which was very fresh. Also had the monkey bread which was a small portion - perfect since we were already stuffed.

This was our first visit. The service was superb in all aspects. The food is inventive and well prepared. Not all dishes were fully successful but all displayed creativity. The deserts wrere wonderful. The ambience was very comfortable and inviting. All staff. were friendly and welcoming. A word of caution. The City of Chicago in their infinite wisdom has installed bike lanes on Milwaukee Ave. and effectively reduced street parking by 50 percent. There is valet parking next door and save yourself aggravation by using it.

Absolutely outstanding! This restaurant has some of the best Mediterranean flavors I’ve ever experienced. The Lavraki was perfectly cooked—crispy on the outside, tender and flaky inside, with just the right touch of seasoning. The beet salad was a fresh and vibrant masterpiece, beautifully balanced with flavors and textures. The Tzatziki was creamy, tangy, and the perfect complement to the meal. And don’t even get me started on the baklava— frozen yogurt, crispy pastry sheets, honey with just the right amount of sweetness to end the meal on a high note. From start to finish, the food was impeccable, and the service was warm and attentive. Highly recommend!

I recently dined at a charming Turkish Mediterranean restaurant, and it was a delightful experience. The ambiance was warm and inviting, with earthy tones and traditional touches that made for a cozy setting. The menu featured a great variety of fresh, flavorful dishes, from savory kebabs to tender lamb and perfectly seasoned mezze. The hummus and babaganoush were standout appetizers, while the baklava offered a sweet, rich finish to the meal. Service was attentive and friendly, making the experience even more enjoyable. Highly recommended for anyone craving authentic Turkish Mediterranean cuisine!