Chef Vinny Pelino serves up authentic, handmade pasta dishes using local, organic, and imported Italian ingredients. You won't want to miss our fresh pasta, including our famous Cacio e Pepe served tableside in a 60lb wheel of Pecorino Romano DOP cheese! With a monthly changing chef’s tasting menu, there is always something new to enjoy!
Hubbard Bar & Grille is a new American restaurant and event space in the heart of the Short North since 2010. Featuring fresh, local and organic meals & creative cocktails in a modern, sophisticated atmosphere. We are open for dinner 6 nights a week; closed on Mondays.Our second floor bar and lounge may be reserved to create a flexible space for groups of 50+. Guest can enjoy the privacy of a sit-down dinner or mingle in cocktail-party fashion. For more information visit www.hubbardgrille.com/private-eventBooking a table online is fast and convenient, but if you are having difficulty finding a certain availability feel free to call us and we will do our best to accommodate you.