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Best Organic Food Restaurants in Downtown Crossing

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52 restaurants available nearby

A photo of Forcella restaurant
4.7
Exceptional(954)
Price: Expensive
• Italian • North End
Booked 12 times today
Forcella is bringing old-world Italian food to the North End of Boston.Nino Trotta — who owns Forcella alongside his girlfriend, general manager and co-owner Shannon MacGowan, and his brother, wine director Christian Trotta — say that the cozy, candlelit vibe of the restaurant sets Forcella apart in a sea of massive North End restaurants.“It’s tiny, 30 seats,” he said. “It’s perfect for a date.”The kitchen team has designed a menu that includes dishes from all over Italy, with a slight lean toward Naples, where the Trotta family is from. Primi dishes include meatballs, crispy quail, while pastas range from linguine alle vongole and risotto to gnocchi with braised rabbit. Salmon, ribeye, round out the menu.
A photo of Limani Grille - Seaport restaurant
4.6
Exceptional(526)
Price: Expensive
• Mediterranean • Seaport
Booked 18 times today
Please email seaport@limani.com for updates and to become a part of our team!Email Lavinia@limani.com for Private Event Inquiries!
A photo of Deuxave restaurant
4.7
Exceptional(5088)
Price: Very Expensive
• French • Back Bay
Booked 24 times today
Owner Brian Piccini is proud of his award-winning Restaurant & Bar, Deuxave in the Back Bay. The inspiration behind the restaurant’s American Nouveau Cuisine is seasonality, with a focus on working with the finest farms and purveyors, sourcing out the freshest, local ingredients and amplifying their magnificence. The cuisine is strongly rooted in the nouvelle techniques of contemporary French cuisine, married with the splendor of American ingredients in a refined, but casual setting. Deuxave’s (pronounced doo-ave) name plays homage to its location at the corners of Commonwealth Ave and Massachusetts Ave.
A photo of BASILE - Fine Italian Kitchen restaurant
4.0
Excellent(824)
Price: Very Expensive
• Italian • Back Bay
Booked 2 times today
Basile: "This is the best Italian fine dining in Boston" - ZAGAT. Basile is a boutique, well renowned and highly recognized in Boston in the stylish restaurant scene, Basile is famous for authentic Italian flavors and ambiance in Back Bay/South End area in Boston since 2007.Great emphasis is also placed on accommodating guests with dietary, gluten free, vegetarian and vegan restrictions to ensure that each and every guest has an unforgettable experience from start to finish.The recently redesigned and modernized space also features a happening full service bar.Chef Tony is also famous for his signature, traditional and fusion dishes. He worked at BASILE from 2009 – 2015. He was one of the critical staff who created some of today’s popular dishes back in 2009. He developed the recipes for our delicious sauces used in most of our famous dishes such as Ravioli Masala, Rigatoni Bolognese and many more.
A photo of Mare restaurant
4.6
Exceptional(2899)
Price: Expensive
• Italian • North End
Booked 43 times today
Mare, Italian for ‘sea’ , has quickly become this city’s most acclaimed seafood restaurant with accolades such as “One of the Top 80 Tables in the World” by Conde Nast Traveler and “Go to List” Food & Wine. Please visit our new location at 3 Mechanic St.
A photo of 75 Chestnut restaurant
4.7
Exceptional(2373)
Price: Moderate
• Contemporary American • Beacon Hill
Booked 28 times today
75 Chestnut - Nestled amidst the brownstones on the charming streets of Beacon Hill. Features regional American food. Serving our neighborhood for the last 20+ years we are delighted to welcome you to our establishment. We are proud that we can serve our fresh cooked to order foods, specialty crafted drinks and cocktails. Our super friendly staff will make you want to come back again and again. we are the essential Beacon Hill restaurant a must see for residents and visitors alike. Our seafood stew and steak tips have our guests wanting to come back. We serve dinner seven nights a week and we serve brunch and lunch on Saturdays and Sundays. the stuffed French toast is something you don't want to miss. during the seasons we always feature food and drink specials and special events. some examples are sweet tooth Tuesdays, wine Wednesdays, green Thursdays, Sunday supper. our Ginger bread lunches are iconic so book soon. we will be happy to serve you .
A photo of Abe & Louie’s - Boston restaurant
4.7
Exceptional(9216)
Price: Very Expensive
• Steakhouse • Back Bay
Booked 105 times today
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.
A photo of Ma Maison restaurant
4.8
Exceptional(3114)
Price: Moderate
• French • Beacon Hill
Booked 45 times today
Welcome to Master Chef Jacky Robert classic French bistro. Escape to Paris with authentic French food, daily specials and a boutique wine list. Intimate and elegant ambiance combines with professional and friendly service. Bon Appetit!
A photo of Oak Bistro restaurant
4.8
Exceptional(219)
Price: Expensive
• American • Cambridge
Booked 14 times today
Step into Oak Bistro, the freshest addition to Inman Square, Cambridge, MA. Uncover American cuisine with a modern spin, influenced by global flavors. Our cozy setting welcomes young professionals, students, and families for an unforgettable culinary experience. Led by a chef-driven vision, we infuse diverse cultural influences, meticulous attention, and adaptability into crafting innovative and delectable dishes. Come share in the creation of enduring memories while supporting our vibrant local community.
A photo of Estragon restaurant
4.8
Exceptional(1406)
Price: Expensive
• Spanish • South End
Booked 3 times today
Estragon Tapas Bar: your slice of Spain in the South End. Estragon is owned and operated by Julio de Haro and Lara Egger. Voted Best of Boston 2023 by Boston Magazine! Chef Julio was born and raised in Madrid and his cuisine reflects the fresh simplicity of traditional Spanish fare. Many of the dishes are family recipes, served straight from Abu Luisa's kitchen to your table. To complement Estragon's extensive tapas menu, you'll find a unique cocktail list, a selection of local and craft beers, and an all-Spanish wine list with references spanning both the country's established and emerging wine regions. An evening at Estragon is unlike any other dining experience. The decor-- art deco meets vintage chic-- provides an inviting, sophisticated setting perfect for any occasion.

See what locals rave about

From verified diners like you
From verified diners like you
  • Edward
    Greater Boston •1 review
    5.0
    Dined 1 day ago
    The food was exquisite. I've never had chicken be well cooked and still melt like it did. My blade was able to run through my foie gras, duck confit and chicken like a hot knife through butter. Everyone was polite and courteous when making my way through the restaurant. Coat check was also on Point. I had to step outside halfway through dinner and before I reached the door, my coat was already on hand and presented to me. Ordered a martini and white wine and let me tell you. They were so smooth it felt like drinking water on a hot summer day. Everything hit the correct spots. The gaps between course were about right and I was left satisfied. Not too full or still hungry. My only gripe would be the child I heard towards the end of dinner. Cause a mild ruckus for a few minutes before I didn't hear it anymore. The only thing that kept me from placing a solid 10/10 would be the necessity of a dress code and age restriction. I will definitely be coming back.
    More info
    DeuxavePrice: Very Expensive• French• Back Bay
    4.7
  • RandyVIP
    Greater Boston •8 reviews
    5.0
    Dined 1 day ago
    Always the best everything! I wish I could keep this place for myself but sharing here that you must go!
    More info
    BASILE - Fine Italian KitchenPrice: Very Expensive• Italian• Back Bay
    4
  • Tara
    Greater Boston •8 reviews
    5.0
    Dined 4 days ago
    Spectacular food and service. We went for team holiday lunch and everyone is raving about the whole experience. Appetizers and sharables were delicious — chicken meatballs, tomatoes and feta, pan-fried cheese, and grilled octopus. The entrees were perfection from Land to sea options. Desserts were sublime — deconstructed baklava, pavlova, and profiteroles. Highly recommend!!!
    More info
    Limani Grille - SeaportPrice: Expensive• Mediterranean• Seaport
    4.6
  • KatherinVIP
    Greater Boston •6 reviews
    5.0
    Dined 5 days ago
    The best spot to have seafood at the North End. Service was excellent, everyone very attentive , the atmosphere was great and the food was delicious , especially the stuffed lobster, highly recommended.
    More info
    MarePrice: Expensive• Italian• North End
    4.6
  • MichaelVIP
    New York City •4 reviews
    5.0
    Dined 6 days ago
    Decided to visit for my birthday because of a glowing referral from a neighbor of ours in Charlestown. We frequently walk into the North End for dinner and have been "in search of" our favorite restaurant. Well... we may have found it. Everything was excellent - food, service, wine list, and ambiance. Highly recommended.
    More info
    ForcellaPrice: Expensive• Italian• North End
    4.7
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