Best Organic Food Restaurants in Markham

Everything we had was perfection!!! For appetizers, we recommend the Mushroom Neptune, for a main we had the Lobster Tail Dinner, and we had a medium well Blue Cheese Filet (bacon wrapped) with a side of fries. For a drink, the No-Paloma grapefruit mocktail was a perfect blend of sweet and sour but not too strong. And for dessert, we had the birthday mocha ice cream cake (Billy Miner Pie) and it was amazing!!!

This was our second visit and we loved our dinners. The mozzarella appetizer is a specialty and is wonderful. My main was the the chicken parmesan and my wife the rigatoni. We topped off our meal with tiramisu and gelato. We were excited to discover there is a Scaddabush near us now.

We were 4 of us . We ordered halibut fish and chips , it came with one fish , portion was a good size and meaty . Justin was our server and was a delight. He was friendly and provided us with excellent service . We would come back and highly recommend this place.

I don’t commonly write reviews, but my wife and I had a great date. We don’t get out often and date nights become more pivotal, so it meant a lot to have a great experience. Great vibe, every bite of food was excellent - Baked Feta appy, Steak and Sea Bass was our order. Home run on all of it. Downtown vibe in Markham - a niche success. Well done, Watercolour. We’ll be back.

Overall, the afternoon tea experience was enjoyable, but there were a few minor issues that affected the experience. The ambiance was pleasant, though the noise from a staff member pushing a heavy-duty floor cleaner across the dining room during tea service was distracting. That said, the service by Paul stood out as exceptional—attentive, professional, and engaging, adding a positive touch to the experience. The food was a highlight, with the sandwiches and desserts being particularly delightful. However, the mention of "warm raisin and plain scones from our bakery" in the menu was a bit misleading, as only one scone (a raisin one) was provided. In situations like this, it would be better for the establishment to substitute with another scone to keep the promise of two. When I asked the server, if the tea should have two scones, as the menu wording seems to indicate two scones with the afternoon tea. They indicated “no, it is only one scone.” The wording should be adjusted to "warm raisin OR plain scone" instead of "AND," which would avoid confusion. Why ask when making the reservation through “Open Table” about the reason for the booking (ie. birthday or anniversary) if the occasion is not acknowledged. It was indicated on my reservation it was my sister’s birthday. A slightly broader tea selection would have been appreciated, but considering the price point, I would still recommend this afternoon tea. It offered good value for money despite the minor hiccups.